Meat, Seafood & Poultry News | Grocery | The Shelby Report
Posted inMeat/Seafood/Poultry, Corporate Store News, Northeast, Private Label Brands

Giant Eagle Achieves Fair Trade Certification For Nature’s Basket Shrimp Line

Giant Eagle has become the first U.S. retailer to achieve Fair Trade certification for an entire private label seafood product line. “The journey to achieve Fair Trade Certification for our Nature’s Basket shrimp has been years in the making,” said Adam Branin, the grocer’s senior director of meat and seafood. “[This achievement] is a testament […]

Posted inMeat/Seafood/Poultry, Southwest, Whole Foods

Whole Foods Market Introduces New Seafood Code Of Conduct

Whole Foods Market has shared its new Seafood Code of Conduct, reinforcing its commitment to safeguard the human rights and welfare of workers throughout its global seafood supply chain. Building on the company’s quality standards, the new policy strengthens protections for fishers and vessel crew and sets a higher bar for ethical labor practices and supply […]

Posted inMeat/Seafood/Poultry, Midwest

OPC, Seaboard Foods Donate Prairie Fresh Pork For Give-A-Ham Challenge

Seaboard Foods and the Oklahoma Pork Council (OPC) donated more than 10,000 pounds of pork products to the Regional Food Bank of Oklahoma and other local charities, in response to a Give-A-Ham challenge from the OPC. Give-A-Ham challenge is an annual campaign by the OPC challenging pork and food industry colleagues to donate pork to […]

Posted inCorporate Store News, Dairy News, Meat/Seafood/Poultry, National

Ahold Delhaize Updates Targets For Cage-Free Eggs, Group-Housed Pork

Ahold Delhaize USA has released new sustainability targets related to two animal welfare issues – cage-free eggs and group-housed pork – as the current goals will not be met due to industry supply, affordability and customer demand. The new targets are designed to meet customer needs while advancing Ahold Delhaize USA companies’ commitment to sustainability. […]

Posted inMeijer, Meat/Seafood/Poultry, Northeast

Godshall’s Expands Distribution To Meijer, ShopRite Stores

Godshall’s continues to expand its portfolio of products at Meijer and ShopRite stores this fall. Beginning in November, shoppers can find Godshall’s Beef Bacon at Meijer stores and Godshall’s All-Natural Turkey and Beef Kielbasa and Smoked Beef Sausage at all ShopRite locations.  “Godshall’s is dedicated to producing premium smoked meats, and as the market leader […]

Posted inMeat/Seafood/Poultry, Albertsons, Amazon Fresh, Meijer, West, Whole Foods

Bumble Bee Seafoods Adds 11 New Items To Product Line

San Diego-based Bumble Bee Seafoods has added 11 new products to its line of canned, pouched and kit-based seafood products. “Everything we create is driven by what consumers value most – nutrition, flavor and convenience that fits into real life,” said Jeremy Zavoral, senior director of innovation and insights, Bumble Bee Seafoods. “Our goal is to […]

Posted inMeat/Seafood/Poultry, Associated Food Stores, West

AFS Wins Global Awards At CAB Annual Conference

Associated Food Stores (AFS) received two awards at the recent Certified Angus Beef (CAB) Annual Conference for excellence in retail distribution and execution of initiatives. AFS earned the “CAB Retail Distributor Marketer of the Year” award and was ranked third globally for sales volume, receiving the “CAB Retail Distributor No. 3 Sales Volume” award.  The […]

Posted inMeat/Seafood/Poultry, Southwest

Smithfield, United Supermarkets Donate 15 Tons Of Protein To Food Bank

Smithfield Foods, in partnership with United Supermarkets, recently donated more than 30,000 pounds of pork products to South Plains Food Bank in Lubbock, Texas. “Smithfield’s Helping Hungry Homes initiative is focused on supporting neighbors in need, feeding the hungry and fighting food insecurity,” said Jonathan Toms, senior community development manager. “By teaming up with United Supermarkets, we […]

Posted inMeat/Seafood/Poultry, Feature, Midwest

STF Committed To Positive, Supportive Environment For Diverse Workforce

Seaboard Triumph Foods, a joint venture between Seaboard Foods and Triumph Foods, recently marked its seventh anniversary of operations in Sioux City, Iowa. The state-of-the-art STF pork processing facility has become a cornerstone of the local economy, as it is the largest employer in the city. STF processes about 22,000 hogs per day, producing a […]

Posted inMeat/Seafood/Poultry, Feature, Midwest

Seaboard Triumph Foods’ Media Tour Highlights Connected Food System

Seaboard Foods, a leading pork processor, recently hosted a media tour of its Seaboard Triumph Foods processing facility in Sioux City, Iowa. The tour was followed by a question-and-answer session with company executives. STF is a joint venture of Seaboard Foods and Triumph Foods. Before entering the processing facility floor, those on the tour were […]

Posted inMeat/Seafood/Poultry, Southeast, The Kroger Co.

Butterball Launches Cook From Frozen Turkeys

Butterball has introduced its Cook from Frozen Premium Whole Turkey, a new offering for the Thanksgiving holiday. Created with convenience in mind, the new Cook from Frozen turkey requires just two steps: unwrap and roast, with no thawing required. The most popular questions received by the Butterball Turkey Talk-Line are about how and when to thaw […]

Posted inMeat/Seafood/Poultry, Association News, National

USDA Report Highlights NGA’s Position On Price Discrimination

Following a year-long study, the U.S. Department of Agriculture (USDA) issued a report on the market dynamics within the meat and retail industries that affirms the National Grocers Association’s position that consolidation and price discrimination contribute to higher consumer prices, fewer retail stores and limited market opportunities for farmers and ranchers. “The report is the […]

Posted inMeat/Seafood/Poultry, Northeast

North Coast Seafoods Extends Kelp Partnership Through 2026

North Coast Seafoods has renewed its food supplier partnership with Boston Public Schools for the 2024-25 and 2025-26 school years, focusing on their locally-sourced Maine Kelp products. Following a successful pilot program, the renewal of the Maine Kelp Program through 2026 deepens the school district’s commitment to providing thousands of students in kindergarten through 12th grade […]

Posted inMeat/Seafood/Poultry, Midwest, Sustainability News

Niman Ranch Names 2024 Sustainable Farm Of The Year

Niman Ranch has recognized the Hundling family of Breda, Iowa, as the 2024 Sustainable Farm of the Year. This accolade honors the Hundlings for their land stewardship and ongoing commitment to the principles of regenerative agriculture. For Brice and Melanie Hundling, sustainability isn’t just a buzzword. Their multi-species, biodiverse farm is a model of sustainable […]

Posted inBig Y Foods, Bakery News, Executive News, Meat/Seafood/Poultry, Northeast, Produce News

Big Y Appoints New VPs Of Fresh Foods, Center Store

Big Y Foods has named John P. Fraro as VP of fresh foods, while Steve Nordstrom has been appointed as VP of center store.  Both report to Michael R. Cormier, SVP of sales and marketing.  “Our people are and always will be the heart of our company. They foster and grow our culture of caring, continuous […]