Innovator of the Year | The Shelby Report
Posted inH-E-B, Innovator of the Year, Southwest

H-E-B Design Plans For Locations Focus On Local Communities

Inviting, inspirational art greets shoppers, enhances stores’ identities When H-E-B decides to locate a new store, one of its key focuses is on the local community. Input from residents is important in the overall design and another reason the grocer is The Shelby Report of the Southwest’s Innovator of the Year. In terms of design […]

Posted inFood Industry Hall of Fame, Innovator of the Year, West

Cardenas’ Doug Sanders Named To Food Industry Hall Of Fame

Doug Sanders was raised in the East Texas town of Nacogdoches, which sits two hours north of Houston and three hours southeast of Dallas. Sanders grew up spending summers working on his grandparents’ farm. Now in his 38th year in the grocery industry, he finds himself serving as chairman and CEO of California-based Cardenas Markets, […]

Posted inInnovator of the Year, Food Industry Hall of Fame, West

Foundation’s Pillars Focus On Education, Health, Hunger, Children

The Cardenas Markets Foundation is a nonprofit noted for its charitable efforts that impact the lives of those in the areas the grocer serves. The foundation supports organizations committed to advancing health, children’s well-being, hunger relief and education. According to its president, Adam Salgado, who also serves as the grocer’s chief marketing officer, the foundation accrues […]

Posted inProduce News, Innovator of the Year, West

Fresh Food Stars During Tour Of ‘Forward Footprint’ Store

Cardenas Markets, The Shelby Report of the West’s Innovator of the Year, is in the process of a company-wide facelift. Within its three-state market area of California, Arizona and Nevada, the grocer has undertaken renovations at all of its stores.  In preparation for honoring Cardenas ahead of this special section, The Shelby Report’s Bob Reeves […]

Posted inInnovator of the Year, Food Industry Hall of Fame, West

Cardenas Markets Welcomed To Banning, California

The Shelby Report of the West was on hand Sept. 28 as Cardenas Markets held a grand opening celebration for its 20,000-square-foot store at 3317 W. Ramsey St. in Banning, California. The location, which previously operated under the Rio Ranch Market banner, marks the company’s expanded footprint and is the first to serve the San […]

Posted inInnovator of the Year, Food Industry Hall of Fame, West

WorkJam Helps Cardenas Markets Share Info, Streamline Tasks

WorkJam is helping to bring Cardenas Markets into the future. The app is available to all employees from the CEO to grocery clerks. “It’s a transformation going from old school – posters, flyers, sending communications via interoffice envelopes – to a digital workplace,” said Prabash Coswatte, the company’s chief operating officer. He described the app […]

Posted inInnovator of the Year, Food Industry Hall of Fame, West

Ongoing Innovation Has Helped Cardenas Adapt To Change

Cardenas Markets, The Shelby Report of the West’s Innovator of the Year, began as a family-owned company in 1981. Jesús Cárdenas Sr. and his wife, Luz, co-founded the chain, which offered fresh, authentic Hispanic foods to communities across southern California’s Inland Empire. The company has since grown to become one of the country’s largest Hispanic […]

Posted inInnovator of the Year, Food Industry Hall of Fame, West

Cardenas Markets Is 2022 West Innovator Of The Year

Cardenas Markets has been named The Shelby Report of the West’s Innovator of the Year. In addition, CEO Doug Sanders has been named into Shelby Publishing’s Food Industry Hall of Fame.  The company has grown to become one of the country’s largest Hispanic grocery chains, with a differentiated store concept serving the nation’s fastest growing […]

Posted inInnovator of the Year, Home Page Slider, Independent Store News, Southeast

Sharing Stories Of The Fresh Market And Its Team Members

The Fresh Market Magazine was created during the COVID-19 pandemic as a way to bring the store to the specialty retailer’s guests, sharing its stories while they stayed home more, according to Gloria Reardon, director of products, occasions and meal solutions. “I would say our brand is a very experiential brand – you have to […]

Posted inInnovator of the Year, Home Page Slider, Independent Store News, Southeast

The Fresh Market Builds On History Of Innovation 

The Fresh Market is all about fresh, but it’s also about innovation. Founders Ray and Beverly Berry were innovators when they opened their first store in Greensboro, North Carolina, on March 5, 1982.  Inspiration struck during a trip to Europe, where they experienced the charm and essence of the local food markets. Innovation came as […]

Posted inInnovator of the Year, Home Page Slider, Independent Store News, Southeast

Much Time, Tasting Went Into The Fresh Market’s The Square

Diane Cleven has had “the most lucky career in the world.” The VP of deli/CMS/sushi/bakery at The Fresh Market came to the company about 22 years ago, when owner Ray Berry and his son persuaded her to leave the specialty distributor for which she was working. Cleven joined The Fresh Market because she “fell in […]

Posted inInnovator of the Year, Home Page Latest News, Independent Store News, Southeast

Fresh Shines After The Fresh Market Navigated Its Remodeling Process

The Fresh Market’s Jessi East had a unique role to play in the remodel of the company’s original location on Lawndale Drive into its new concept store. As store manager, she had to navigate the challenges of keeping the store open as construction was under way. Having started with The Fresh Market 15 years ago, […]