Shelby Originals | In-Depth Food Industry Stories & Analysis
Posted inMarket Profile, Association News, Midwest

MGA’s Shaul Hopes Industry Learns From Supply Chain Reaction

Dan Shaul, executive director of the Missouri Grocers Association, and his members are dealing with many of the same issues that consistently trouble the industry nationwide, with supply chain challenges and labor shortages atop the list.  These issues have been exacerbated due to the COVID-19 pandemic and are just symptoms of each other, according to […]

Posted inMarket Profile, Association News, Southeast

Retailers In Kentucky Face ‘Slow And Sluggish’ Economy

Supply chain continues to be a challenge for Kentucky grocers, as they are having difficulty getting products to put on the shelves. There also are related issues such as the drought and late planting due to flood, said Steve McClain, director of communications and public affairs for the Kentucky Grocers and Convenience Store Association.  “We […]

Posted inAssociation News, Market Profile, National

Briefing Examines What’s Responsible For Rise In Grocery Prices 

Why are food costs higher today than two years ago? That was the question addressed Aug. 10 by FMI – The Food Industry Association as it hosted an online briefing, “Peering Inside Food Inflation’s Black Box.”  The speakers were Andrew Harig, VP of tax trade, sustainability and policy development for FMI; and Ricky Volpe, associate […]

Posted inBashas', Anniversary Issues, Food Industry Hall of Fame, West

Bashas’ Stores Known For Scratch‑Made Donuts, Fresh Foods

The Shelby Report of the West’s EVP Bob Reeves recently toured a Bashas’ store in Chandler, Arizona, where he was accompanied by Ralph Woodward, SVP of operations for Bashas’ Family of Stores; Team Leader Kris Greco and David Herrera, director of operations for the conventional Bashas’ stores. The Starbucks kiosk was the first stop, where […]

Posted inAssociation News, Guest Contributors, National

Independents Are Increasingly Resilient, Creative And Nimble

The COVID-19 pandemic has been one of the most challenging business environments that independent community grocers have had to face – and it’s not over yet. The sudden shift in retail spending behavior during the second quarter of 2020 drove record supermarket sales. Grocers moved mountains to keep shelves stocked while contending with operational challenges, […]

Posted inBashas', Anniversary Issues, Food Industry Hall of Fame, West

Raley’s’ Acquisition Helps Bashas’ Become ‘Best, Better Version’

Bashas’ Family of Stores was sold to The Raley’s Companies in late 2021. Keith Knopf, president and CEO of the Northern California-based organization, and Trey Basha, president of Bashas’, recently sat down with The Shelby Report of the West’s EVP Bob Reeves to talk about the acquisition and the future of Bashas’. Knopf, who had […]

Posted inMarket Profile, Association News, Southeast

Setback Leaves TGCSA Feeling ‘Liberated To Pursue Other Ideas’

“Whenever we’d proposed any changes…they said, ‘No, we had a deal and this would break the deal.’ Well, now they came along and broke the deal,” said Rob Ikard, president and CEO of the Tennessee Grocers & Convenience Store Association. Ikard’s remarks were in reference to recent political maneuvering that has eliminated case discounts on […]

Posted inFood Industry Hall of Fame, Anniversary Issues, Bashas', Special Section, West

Late Eddie Basha Jr. Inducted Into Food Industry Hall Of Fame

The late Eddie Basha Jr. has been inducted into The Shelby Report’s Food Industry Hall of Fame. Basha Jr. died in 2013 at the age of 75. Born in 1937 in Arizona, he carried on the family legacy of operating Bashas’ Supermarkets, growing the company and acquiring Food City and AJ’s Fine Foods.  Trey Basha, […]

Posted inMarket Profile, Southwest

Supply Remains Biggest Issue For Goode’s Cash Saver Stores

Getting consistent supply remains one of the biggest COVID-19 pandemic-related challenges faced by Steve Goode, owner of Arkansas-based Goode Foods LLC dba Goode’s Cash Saver. Goode, who also is president of the Arkansas Grocers & Retail Merchants Association, said the supply issue has improved since AWG moved his company from its Southaven to Springfield distribution […]

Posted inMarket Profile, Northeast

Dave’s Fresh Marketplace Remains True To Its Roots

From its humble beginnings as a roadside produce stand in Warwick to 10 grocery store locations across several cities, Dave’s Fresh Marketplace has been serving Rhode Island since 1969. The state’s largest locally owned and operated independent grocery, the company is pleased with the recent reopening of its Dave’s West Shore location in Warwick, near […]

Posted inBashas', Anniversary Issues, Food Industry Hall of Fame, Home Page Latest News, West

Bashas’ Supermarkets Celebrating 90th Anniversary

Arizona-based Bashas’ Supermarkets is celebrating its 90th anniversary in 2022. Bashas’ President Edward “Trey” Basha recently visited with The Shelby Report of the West’s EVP Bob Reeves about the history of the company. Trey Basha’s grandfather, Eddie Basha Sr., and his great-uncle, Ike Basha, both the sons of Lebanese immigrants, started Bashas’ in 1932 on […]

Posted inPackaging News, Association News, Market Profile, Northeast

Rhode Island Retailers Readying For Reusable Bag Requirement

Retailers in Rhode Island are preparing for a major change in disposable plastics in the state. On May 27, Gov. Daniel McKee signed the Plastic Waste Reduction Act, according to a post on the Rhode Island Food Dealers Association’s website.  The act will take effect one year after the Rhode Island Department of Environmental Management issues […]

Posted inDeli News, Feature, Market Profile, Southwest

Van’s Kitchen Navigates Release Of New Product During Pandemic

During the COVID-19 pandemic, companies had to figure out how to connect remotely, network in new ways and attempt to conduct business during an unprecedented time. Van’s Kitchen, based out of Dallas, Texas, was among the many businesses that had to quickly adjust.  The 36-year-old company is a minority-, women- and family-owned and -operated business. Theresa […]

Posted inMarket Profile, Feature, Meat/Seafood/Poultry, Southwest

Snowfox, YO! Finds Success With Sushi In Supermarkets

The Shelby Report recently caught up with Richard Hodgson, group CEO of Snowfox Group, and Stacy Kwon, president of Snowfox | JFE Franchising, to chat about its new sushi products. The two companies merged in 2019. The Snowfox Group includes Snowfox (JFE), YO!, Bento and Taiko. Snowfox, based in Houston, Texas, is one of the […]

Posted inBakery News, Amazon Fresh, Feature, Market Profile, Southwest, Whole Foods

Einstein Brothers Bagels Expanding Into Retail Locations

Einstein Brothers Bagels found success in its restaurant concept, with more than 1,000 across the country. Now, it is looking to expand into retail to give its customers better access to the brand. Andrew Heald, director of sales for the Lakewood, Colorado-based company, recently sat down with The Shelby Report to share some of the […]

Posted inBashas', Food City, Food Industry Hall of Fame, Home Page Latest News, Special Section, West

Basha Jr. Joins Hall Of Fame As Company Celebrates 90 Years

The late Eddie Basha Jr. has been inducted into The Shelby Report’s Food Industry Hall of Fame. This induction comes at an important time in the company’s history as it celebrates 90 years of service to its communities. Click the special section below to read about Basha Jr.’s legacy and to celebrate the 90th anniversary […]

Posted inMarket Profile, Association News, Southwest

As AGRMA Can Attest, Independents In Arkansas ‘Alive And Well’

The independent grocer is “alive and well” in Arkansas, according to Steve Goode, president of the Arkansas Grocers & Retail Merchants Association. Recent years have shown that “independent retailers have the ability to adapt and overcome almost any situation.” He said independents were able to overcome COVID, supply and transportation issues in the past three […]