House-Autry Mills, maker of America’s No. 1 Chicken Fry, is acquiring the brands and assets of Captain Foods Inc., the seasoning and sauce company based in Edgewater, Florida. With the acquisition, House-Autry will strengthen its position in the seasonings and hot sauce categories behind the Captain Foods and SharkBite brands. In addition, Captain Foods is a […]
Category: Suppliers
Berner Food & Beverage Hires Higgins To Oversee New Illinois Facility
Berner Food & Beverage LLC, a Dakota, Illinois-based private label and contract manufacturing supplier of food and beverage products, has added Jesse Higgins as director of warehouse operations. Higgins will oversee warehouse and logistics at two locations, including Berner’s newest warehouse distribution center in Winnebago County, Illinois. “Jesse Higgins has joined Berner’s team to manage […]
Little Leaf Farms Arranges Financing For Expansion Plan
Little Leaf Farms has arranged $18 million in financing from Bank of America, to be followed by another $20 million, to fund the company’s growth. Little Leaf Farms is producing more than one million boxes of fresh greenhouse-grown baby green lettuce a month in Devens, Massachusetts, delivered to every major supermarket chain in New England […]
7-Eleven, Stripes First To Offer Jarritos As A Fountain Drink
In an exclusive deal announced Dec. 13, 7-Eleven and Stripes are the first stores to bring Jarritos Craft Soda to the soft drink fountain. Up to now, the soft drink from Mexico has only been sold in a bottle. Mandarin, one of Jarritos’ most popular flavors, will be available on Big Gulp fountain machines at […]
Force Of Nature Meats Joins Savory Institute’s Land To Market Program
The Savory Institute in Boulder, Colorado, has a longstanding relationship with husband-and-wife duo Katie Forrest and Taylor Collins, founders of Epic Provisions and now advisors and suppliers to Force of Nature Meats. The latter company offers healthy, regenerative, grass-fed, meat-based snacks. Collins and Forrest sold Epic in 2016, and while they continue to remain involved with […]
Tommy’s Superfoods Debuts Two Whole-Plant-Based Frozen Products
Tommy’s Superfoods, has introduced two new plant-based products: Asian Fusion and Cauliflower & Purple Sweet Potatoes. All of Tommy’s veggie blends begin with whole vegetables, minimally processed and seasoned with all-natural, hand-crafted seasoning blends and fresh herbs. All of the company’s products are certified vegan, non-GMO and low sodium (by FDA standards). Asian Fusion is […]
Meyer Natural Foods, Fresh Thyme Farmers Market Expand Partnership
Meyer Natural Foods, a provider of natural and organic proteins, has new products available at Fresh Thyme Farmers Market, a Downers Grove, Illinois-based specialty grocer featuring healthy and organic value-priced offerings. The retailer will offer the Meyer Heritage Duroc Pork brand and Laura’s Organic Plant-Based Burgers across all 74 of its Midwest markets. The Meyer […]
Kalera Is On The Cutting Edge Of Vertical Farming
Kalera, a technology-driven vertical farming company, is using high-yield hydroponic production systems to grow lettuce faster, cleaner, at a lower cost and with less environmental impact. Kalera’s new CEO, Daniel Malechuk, sat down recently with Tom Bachmann, VP-Southeast for The Shelby Report, to talk about the company and its future. Headquartered in Orlando, Florida, Kalera […]
