Suppliers - Page 14 of 91 - The Shelby Report
Posted inProduce News, Online Grocery Technology, Perishables, Suppliers, Sustainability News, West

Plenty Expands Product Availability Through Bay Area Food Retailers

Plenty, a vertical farming company with headquarters in South San Francisco, will be bringing its products to several Bay Area retailers. Whole Foods Market locations in San Francisco—including Franklin, Potrero Hill and Soma—and Safeway locations in Menlo Park and Oakland have joined Andronico’s, Good Eggs, Berkeley Bowl and Draeger’s grocery stores to offer Plenty’s produce. The retailers are carrying […]

Posted inBeverage News, Home Page Slider, New Products, Packaging News, Suppliers, West

Joffer Beverage Co. Rolls Out Jelly Belly Sparkling Water

In a new licensing agreement, Joffer Beverage Co. is bringing the flavors of Jelly Belly jelly bean candies to flavored sparkling water. The launch will include eight varieties: French Vanilla, Lemon Lime, Orange Sherbet, Piña Colada, Pink Grapefruit, Tangerine, Very Cherry and Watermelon. Each flavor has two ingredients: carbonated water and natural flavors with no […]

Posted inInternational Foods, Beverage News, Home Page Slider, Suppliers, West

Gaviña Family Celebrates 150-Year Family Coffee History

Gaviña and Sons Inc., makers of Don Francisco’s Coffee and Café La Llave Espresso, will celebrate its 53rd year of roasting coffee in Los Angeles in 2020, but the company’s history goes back more than a century and a half. “Our family has been in the coffee business 150 years,” said Lisette Gaviña Lopez, executive […]

Posted inNortheast, Center Store, Home Page Slider, Snacks Brands, Suppliers

Mars Wrigley Seeks Guinness World Record For Largest Snickers Bar

Hackettstown, New Jersey-based Mars Wrigley unveiled the largest Snickers bar ever created during a Guinness World Records title attempt at the company’s Waco, Texas, plant. The candy bar, weighing more than two metric tons, is a small version of something even bigger the brand has planned for Super Bowl LIV. The record-setting bar features more than 1,200 pounds […]

Posted inMeat/Seafood/Poultry, Home Page Slider, New Products, Packaging News, Snacks Brands, Southeast, Suppliers

Butterball Launches Its New Premium Snacking Line

Over the past two years, Butterball says it has emphasized a renewed focus on innovation in the turkey space with a newly created innovation team to focus solely on new product development and identifying unmet consumer needs in the turkey space. “There has been a significant demographic shift in recent years and the buying power […]

Posted inBeverage News, New Products, Packaging News, Southeast, Suppliers

The Coca-Cola Co. Expands Its Powerade Lineup, Updates Packaging

Powerade is expanding its product lineup for the first time in more than a decade with two new zero-sugar beverages. The company says they offer functional hydration solutions—plus a new packaging design—to meet the fast-changing needs of sport drink consumers.  The sports drink brand is kicking off the year with the launch of new packaging […]

Posted inMeat/Seafood/Poultry, New Products, Southwest, Suppliers

Tyson Teams Up With Instant Brands To Offer Instant Pot Kits

The Tyson Brand and Instant Brands Inc.—creator of the multicooker, the Instant Pot—have teamed up to create the brand-new Tyson Instant Pot Kits. Designed to cook in 20 minutes, these fully prepped kits have everything needed for a meal, including Tyson 100 percent all-natural chicken made with no antibiotics ever, as well as premium long-grain rice and sauces. […]

Posted inBakery News, Amazon Fresh, Independent Store News, Northeast, Suppliers, Whole Foods

Wegmans To Sell Smartbuns And Smartcakes At Select Stores

Smart Baking Co. products are now available at Wegmans. The Sanford, Florida-based bakery is supplying Smartcakes and Smartbuns to a select number of the chain’s stores, with the potential for expansion. Our goal at Smart Baking Co. is to give everyone, regardless of dietary needs, delicious, healthy options,” said Dave Heuvel, co-founder and VP of […]

Posted inSuppliers, Home Page Slider, Northeast

Goya Foods Offers Culinary Arts And Food Science Scholarships

Every year, Jersey City, New Jersey-based Goya Foods, America’s largest Hispanic-owned food company, grants $20,000 Culinary Arts and Food Science Scholarships to four students nationwide entering their freshman year of college with an undergraduate degree in culinary arts and/or a food science. Goya’s Culinary Arts Scholarship is available on a competitive basis to students entering […]

Posted inSouthwest, Beverage News, Home Page Slider, Suppliers

Silk Introduces New DHA Omega-3 Plant-Based Beverage

Silk, America’s No. 1 plant-based beverage brand, is adding a DHA Omega-3 plant-based beverage to its product lineup. Joining the Silk Protein beverage portfolio is the new DHA Omega-3 pea, oat and almondmilk beverage. Silk DHA Omega-3 features a balanced blend of oatmilk, almondmilk and pea protein and is available in Original and Unsweetened Vanilla […]

Posted inSouthwest, Home Page Slider, Marketing News, Packaging News, Snacks Brands, Suppliers

Lay’s Unveils Three New Chip Flavors, Kicks Off Lay’s Smiles Campaign

Lay’s, having recently unveiled its first brand redesign in over a decade, is looking for ordinary people doing extraordinary things to create joy in their communities. And as Lay’s kicks off its nationwide search for people to feature on its packaging, the brand is introducing three new chip flavors across its entire portfolio this month: […]

Posted inProduce News, Frozen Food, Southeast, Suppliers

Seal The Seasons Expands National Distribution, Surpasses 3,000 Stores

Seal the Seasons, the first national brand to sell locally grown frozen fruit, has expanded its distribution to seven new retailers over the last six months and is now available in more than 3,000 locations across 35 states. The Chapel Hill, North Carolina-based company has added three conventional and four natural retailers to its nationwide […]

Posted inWest, Food Service News, Suppliers

Blount Fine Foods To Open Prepared Foods Facility In Portland, Oregon

Fall River, Massachusetts-based Blount Fine Foods said Jan. 9 that it had purchased a food manufacturing facility in Portland, Oregon, that formerly was headquarters of Harry’s Fresh Foods. The facility, at 17711 NE Riverside Parkway, gives Blount an additional 80,000 s.f. of production capacity for its soups and side dishes. It will join Blount’s existing […]

Posted inSouthwest, Center Store, Specialty, Suppliers

Ancient Harvest Acquires Gluten-Free Brand Pamela’s

Quinoa Corp., the Golden, Colorado-based parent company of plant-based foods brand Ancient Harvest, has acquired the Pamela’s brand. Quinoa Corp. says the acquisition more than doubles the business under its management, strengthens its ability to expand its retail footprint and combines the gluten-free formulation expertise and supplier networks of both brands to facilitate new product […]

Posted inPackaging News, Beverage News, Southeast, Suppliers

Milo’s Tea Unveils Updated Look For Its Packaging Labels

Milo’s Tea Co., maker of the best-selling tea item in the U.S., has unveiled a new look with an updated label on its packaging. The Birmingham, Alabama-based company says its new label reflects the heritage of the brand and highlights what is important to today’s consumers.   Milo’s says the new packaging reinforces founder Milo Carlton’s […]

Posted inFrozen Food, Home Page Slider, Organic Natural, Suppliers, West

Alden’s Organic Debuts Organic Dairy-Free Products

New Dairy-Free products from Alden’s Organic will be on display at the Winter Fancy Food Show in San Francisco, Jan. 19-21. “Consumers are craving a dairy-free option that actually delivers an exceptional flavor-filled experience,” said Joelle Simmons, SVP of sales and marketing at Alden’s Organic in Eugene, Oregon. “We saw an opportunity and worked through 29 […]

Posted inFrozen Food, Home Page Slider, Snacks Brands, Suppliers, West

Eat The Ball Introduces Its Frozen, Filled Football-Shaped Roll

El Segundo, California-based Eat the Ball USA has debuted a product that fits into the frozen snacks and filled rolls product categories. “Now is the perfect time for retailers to add Eat the Ball to their assortment, so they can include it in their upcoming Super Bowl promotions,’’ said managing director Fouad Lilabadi about the […]

Posted inYear In Review - 2020, Bakery News, Home Page Slider, Midwest, Suppliers

MIDWEST: TreeHouse Foods To Sell Two In-Store Bakery Facilities To Rich Products

Oak Brook, Illinois-based TreeHouse Foods Inc. entered into a definitive agreement on Jan. 10 to sell two of its in-store bakery facilities located in Fridley, Minnesota, and Lodi, California, to Rich Products Corp., a family-owned food company with more than 11,000 associates, operating on six continents, in more than 100 countries. The Fridley and Lodi plants manufacture breads, rolls and […]