Meat, Seafood & Poultry News | Grocery | The Shelby Report
Posted inMeat/Seafood/Poultry, COVID News, Home Page Slider, Southwest

Tyson Foods Reports More Than 96% Of Active Workforce Is Vaccinated

Springdale, Arkansas-based Tyson Foods says it has achieved nearly full vaccination of its active workforce. President and CEO Donnie King released the news in a note to members of the Tyson Foods workforce. The full note is below: “Throughout the pandemic, your health and safety has been our top priority. We have used every tool […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest

Tyson Foods Supports Early Childhood Literacy In Local Communities

The team behind Star Ranch Angus beef, a Tyson Foods fresh meats brand, recently presented grants to two school systems. The Springdale, Arkansas-based company gave an $8,000 grant to the Silvis School District in Silvis, Illinois. The grant is intended to benefit students and early literacy efforts in the district. A $16,000 grant was presented […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Sanderson Farms Increases Pay Rates For Hourly Employees

Sanderson Farms, Inc., headquartered in Laurel, Mississippi, has increased pay rates for the company’s hourly employees as of  Sept. 26. The decision marks the third consecutive year the company has given an across-the-board pay increase to hourly employees as part of their ongoing effort to recruit and retain employees.  With the pay increase, hourly line […]

Posted inMeat/Seafood/Poultry, National

Meat Institute Selects Inaugural Class Of Emerging Leaders

The North American Meat Institute has selected 20 participants for its inaugural Emerging Leaders Program, which will apply the vision of its Protein PACT to future industry executives who proved themselves ready to take the next step in their leadership journey. This program – sponsored by the Food Safety Net Services – will prepare the winners with […]

Posted inMeat/Seafood/Poultry, Home Page Slider, National

Meat Department Sales Rise Above 2020 Levels In August

by Anne-Marie Roerink / president, 210 Analytics LLC The multi-month normalization of grocery shopping patterns came to a halt in August. “Since January 2021, we had been seeing the share of meals prepared at home decrease a little each month,” said Jonna Parker, team lead Fresh with IRI. “However, with the elevation of COVID-19 cases […]

Posted inMeat/Seafood/Poultry, Home Page Slider, National

Convenience And Premiumization Expected To Influence Fall Gatherings

Sponsored content by Michael Uetz / managing principal, Midan Marketing, strategic meat marketing, research and creative communications agency This year, many Americans are hoping for a normal fall and holiday season. Vaccinations have helped many people feel more comfortable traveling and gathering again. As virus waves and variants come and go throughout the country, many […]

Posted inMeat/Seafood/Poultry, Home Page Slider, National

Retailers Recognized For Delivering Certified Angus Beef Cuts

As more shoppers made meals at home this year, retailers offering Certified Angus Beef cuts stepped up to fill their plates. They engaged shoppers with social conversations, weekly product features, time-saving meals, in-store promotions and online engagement opportunities. “Our retailers want customers to know they have the best beef,” said David O’Diam, Certified Angus Beef […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast, The Kroger Co.

Perdue Thanksnuggets Are Available In Select Retail Stores

Perdue, headquartered in Salisbury, Maryland, is bringing back by popular demand its limited time only Thanksnuggets. Last year it sold out online in less than three minutes. Now for the first time, the white breast meat with sweet potato-seasoned breading turkey nuggets will be available in retail grocery stores nationwide this holiday season. The limited-edition […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Midwest

Lakeside Foods Purchases Cher-Make Sausage Co.

Lakeside Foods Inc., a frozen and canned foods manufacturer, is purchasing Cher-Make Sausage Co., a 93-year-old sausage maker that produces summer sausage, hot dogs, ring bologna and bratwurst at its Manitowoc, Wisconsin-based plant.  The acquisition offers Lakeside a new product category that will benefit its existing customer base. “Cher-Make is a respected maker of premium […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest

Tyson Foods and Dickey’s Barbecue Pit Launch Retail Rib Offering

Tyson Foods and Dickey’s Barbecue Pit are launching a new retail cook-in-bag rib product featuring the restaurant chain’s three most popular barbecue flavor profiles. The new line is a result of exploring new ways to meet the continued growing consumer demand for function and convenience without sacrificing quality and flavor. The product line represents Dickey’s […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest

Tyson Foods Rejects Conclusions Drawn By White House

Springdale, Arkansas-based Tyson Foods says it categorically rejects the conclusions drawn Sept. 8 by the Secretary of Agriculture and the Director of the National Economic Council in a White House press briefing. The U.S. Department of Agriculture recently published a report detailing the drivers of consumer inflation in the food sector, none of which are […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast, The Kroger Co.

Farmer Focus Hires McLendon To Lead Research And Development

Harrisonburg, Virginia-based Farmer Focus has hired Sean McLendon to lead research and development. Farmer Focus is a 100- percent organic and humane-certified chicken company with a mission to protect and promote generational family farms. McLendon brings more than 25 years of experience in product research and development, innovation, quality control and operations in protein, across […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest

Tyson Foods Strengthens Benefits For Fully Vaccinated Frontline Workers

Springdale, Arkansas-based Tyson Foods says it will strengthen the benefits it offers its fully vaccinated U.S. frontline team members. Effective Jan. 1, 2022, fully vaccinated team members can begin earning up to 20 hours of paid sick leave per year. New hires also will receive one week of vacation after six months of employment. “These […]

Posted inMeat/Seafood/Poultry, National

As Nation Reopens, Three Meat Snacks Are Making A Comeback

Sponsored content by Michael Uetz / managing principal, Midan Marketing, strategic meat marketing, research and creative communications agency Last year, sales were up across most of the grocery store. Meat snacks – like jerky and protein lunch snacks – did not have the same success. Working from home, e-learning and generally staying inside wasn’t conducive […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Sanderson Farms Gives Update On Operations Affected By Hurricane Ida

Laurel, Mississippi-based Sanderson Farms Inc. provided an update Aug. 30 on the company’s operations and the impact of Hurricane Ida on its locations in Louisiana and Mississippi. “We are thankful that we have not had any reports of injuries to any of our employees as a result of this devastating hurricane,” said Joe F. Sanderson […]

Posted inMeat/Seafood/Poultry, Amazon Fresh, Home Page Slider, West, Whole Foods

Bear Grylls Has Joined GoodFish In New Snack Category

One of the world’s most widely known faces of survival and outdoor adventure, Bear Grylls has joined Justin Guilbert, Douglas Riboud and Errol Schweizer at GoodFish, a brand that developed and delivered a new category of sustainable seafood. The Emmy-award nominee and star of National Geographic’s “Running Wild with Bear Grylls” and Discovery Channel’s “Man […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Eckrich Kicks Off College Football Playoff Partnership With Contest

Smithfield, Virginia-based Eckrich, the maker of naturally hardwood smoked sausage and deli meats, has continued its partnership as the Official Smoked Sausage and Deli Meat Sponsor of the College Football Playoff. To kick off the 2021 season, Eckrich is launching a multifaceted campaign, including a social contest – College Football Playoff National Tailgate Champion – […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast

StarKist Launches Premium White Chicken In Single-Serve Pouch

Pittsburgh, Pennsylvania-based StarKist Co. has launched its newest innovation, StarKist Premium White Chicken, the first fully-cooked, no-draining required chicken in a single-serve pouch. Available in two varieties, Premium White Chicken and Premium White Chicken 25 percent Less Sodium, the new products can be enjoyed directly from the pouch, used in a sandwich, added to any salad along with many […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast

Feltman’s Of Coney Island Debuts All-Natural Uncured Bacon

The name behind America’s first hot dog – Feltman’s of Coney Island (est. 1867) – has officially expanded its all-natural product line with the launch of Feltman’s Thick-Cut Uncured Bacon. The bacon is handcrafted from premium pork bellies and naturally smoked for maximum flavor with no artificial nitrates or ingredients added.  Feltman’s Uncured Thick-Cut Bacon […]