USC Marshall Executive Education, in collaboration with the Western Association of Food Chains (WAFC), has revamped its Food Industry Executive Program (FIEP) for fall 2025. The four-day offering is designed to equip food industry executives in retail, manufacturing, grocery and supply chain sectors with advanced leadership strategies, market insights and a competitive edge in an […]
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USC Marshall School Of Business Honors Al Carey Of PepsiCo
USC Marshall Food Industry Management certificate program will honor Al Carey, CEO of PepsiCo North America, as its 2019 Executive of the Year. Carey will be the keynote speaker at the May graduation banquet, bringing more than 40 years of experience in the consumer packaged goods industry. “Mr. Carey is respected as both a tremendous […]
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FIM Program Celebrates 60th Class At USC Marshall School Of Business
“We are delighted to welcome the 60th class of food industry executives to USC Marshall,” said Food Industry Management (FIM) Director Cynthia McCloud. “Each year companies choose their best emerging leaders to spend four months immersed in Marshall’s top ranked business education. It’s an investment of time that pays off greatly for them in the […]