The world’s largest retailer plans to transition to a 100 percent cage-free egg supply chain in the U.S. by 2025. Walmart U.S. and Sam’s Club U.S. made the announcement Tuesday, saying this step represents a commitment to continuously improving the company’s food supply chain while maintaining the affordable prices that customers expect. Walmart is the […]
Tag: sustainability
Price Chopper/Market 32 Stores Recognized For Energy Management Practices
The Golub Corp., parent company of Price Chopper Supermarkets, Market Bistro and Market 32, has been recognized by several different organizations for its efforts to build and maintain energy efficient and environmentally friendly stores. Two recently constructed Price Chopper stores were certified by the U.S. Green Building Council under the LEED (Leadership in Energy and Environmental […]
Meat And Related Products, Snacks to Outperform Other Segments
The U.S. food industry is forecast to grow at a steady rate of 2.9 percent (compound annual growth rate) through 2022, according to the 2016 Food Packaging Trends and Advances report from PMMI, The Association for Packaging and Processing Technologies. Based on interviews from 70 food processing and packaging industry professionals in the U.S. and […]
All Ahold USA Stores Offer 100 Percent Sustainably Sourced Seafood, And More…
New Channels News In Brief… Ahold USA said March 3 that all seafood sold from the service counters at its retail divisions of Stop & Shop New England, Stop & Shop New York Metro, Giant Landover and Giant Carlisle are now 100 percent sustainably and responsibly sourced. In addition, 100 percent of Ahold USA’s Nature’s […]
Ahold USA Commits To Sell Only Cage-Free Private Label Shell Eggs
As part of its responsible retailing efforts, Ahold USA says that its companies’ private label shell eggs will be 100 percent cage free by 2022. Ahold USA’s retail divisions—Stop & Shop, Giant Food of Landover, Giant Food Stores of Carlisle, Martin’s and online grocer Peapod—now offer cage-free, free-range, organic and traditional egg varieties for its […]
All Of MillerCoors’ Major Breweries Reach Landfill-Free Milestone
MillerCoors says all of its major breweries are now landfill-free, with the Fort Worth Brewery in Texas being the latest site to reach this milestone. MillerCoors has remained an industry leader in waste reduction since its first brewery reached landfill-free status in 2011 by leveraging key learnings and the passion of its people to brew […]
Federal Agency Creates Seafood Traceability Program
A federal agency has proposed a national seafood traceability program to combat illegal fishing and seafood fraud. Recently, the National Ocean Council Committee to Combat Illegal, Unreported and Unregulated Fishing and Seafood Fraud set a plan for creating a U.S. seafood traceability program. The move is seen as the next step the U.S. government is […]
Washington, D.C., Foam Ban Takes Effect, And More…
New Channels News In Brief… On Jan. 1, the nation’s capital no longer allowed restaurants and other foodservice establishments to package food or beverages in polystyrene containers. The city council approved of the styrofoam ban in 2014 in a package of environmental proposals aimed at helping the Anacostia River recover its health. Nearby Montgomery County, […]
Keystone Foods Names Cole President, And More…
Foodservice News In Brief… Keystone Foods of West Chester, Pennsylvania, has appointed Devin Cole president of Keystone U.S., overseeing all North American business for the company. Keystone Foods is a subsidiary of Marfrig Global Foods, a publicly listed global protein company headquartered in Brazil. Keystone Foods is a global foodservice company that supplies consumer brands with […]
Weis Markets Recognized For Sustainability Program
Weis Markets of Sunbury, Pennsylvania, has been recognized for incorporating sustainability practices into its day-to-day operations, which has helped conserve resources and reduce the overall environmental impact of its 163 stores, distribution center and manufacturing facilities. It is the second food retailer in the country to receive this recognition. The Manomet Grocery Stewardship Certification (GSC) […]
Ahold USA Receives EPA Green Power Leadership Award
Ahold USA has received a 2015 Green Power Leadership Award from the U.S. Environmental Protection Agency. The annual awards recognize the country’s leading green power users for their commitment and contribution to helping advance the development of the nation’s voluntary green power market. Combined, Ahold USA and its four regional divisions—Stop & Shop New England, […]
Aramark Transitions To 100 Percent Sustainability Sourced Tuna, And More…
Food Service News In Brief… Aramark of Philadelphia, Pennsylvania, a provider of food, facilities management and uniforms, will transition to 100 percent sustainably sourced canned skipjack and albacore tuna in the U.S. by April 1, 2016. When the transition is complete next year, Aramark will have converted an estimated 2.5 million pounds of tuna to […]
IDFA Recognizes HP Hood With Sustainability Innovation Award, And More…
New Channels News In Brief… The International Dairy Foods Association honored HP Hood with the Sustainability Innovation Award for its partnership with CleanWorld, a local California technology company, during this year’s International Dairy Show. In January 2013, HP Hood began to divert product waste, approximately 35 tons per week, from its Sacramento aseptic and extended […]
Associated Food Stores Offers ‘Misfit’ Robinson Fresh Produce
Available now, and just in time for Halloween, select Fresh Market, Dan’s and Macey’s locations—all banners of Salt Lake City-based Associated Food Stores—will sell produce that’s best described as odd or misshapen. Robinson Fresh and local grocers endearingly refer to this selection of produce as “Misfit.” Misfit produce will be sold at a discount, an […]
Raley’s Customers Raise $100K For Local Veteran’s Group By Reusing Grocery Bags
Raley’s Family of Fine Stores has presented Friends of Travis Fisher House with a $100,000 check. The money was raised by customers through Raley’s nickelAid program. The Fisher House Foundation is best known for a network of comfort homes where military and veterans’ families can stay at no cost while a loved one is receiving […]
Greenpeace Again Names Whole Foods Tops For Seafood Sustainability
For the third consecutive year, Greenpeace named Austin, Texas-based Whole Foods Market the top retailer for seafood sustainability in the nonprofit’s annual ranking of U.S. supermarkets. The company earned the highest overall score in the report’s nine-year history, as well as the highest individual scores for transparency, purchasing policies and private label canned tuna sourcing. […]
Natural Products Expo East Expected To Set Attendance Record, And More…
New Channels News In Brief… Natural Products Expo East 2015, the East Coast’s largest natural, organic and healthy products event, is poised to hit record numbers this year with more than 22,000 attendees and more than 1,800 exhibitors. According to show planners, 30 percent of the exhibitors are exhibiting for the first time and are […]
Hershey Named A Top 10 Green Company In The U.S.
The Hershey Co. was recognized for its continuing commitment to environmental stewardship in Newsweek’s 2015 Green Rankings. Out of the top 500 U.S. companies named, Hershey placed No. 6, moving up 40 spots from last year’s ranking. “Hershey’s commitment to operating sustainably dates back to the early days of the company when our founder, Milton […]
Calif. Assembly Passes Bill Moving State Closer To Uniform Plastic Bag Ban
The Yes on SB 270 Coalition hailed the California Assembly’s historic approval Thursday of Senate Bill 270, moving California one step closer to a landmark law banning single-use plastic carryout bags statewide. SB 270 is supported by dozens of groups representing a spectrum of sectors, including environment, organized labor, business organizations, grocers, retailers, poverty rights […]
Kroger Concludes National Seafood Month with Sustainability Progress Update
The Kroger Co. concluded its celebration of National Seafood Month—October—with an update on the company’s work to source sustainable seafood. “Today’s seafood supplies are not unlimited, so Kroger is taking steps to require our suppliers to follow sustainable practices,” said Mark Van Buskirk, Kroger’s VP for meat and seafood, in a press release. “We have […]
