ConAgra Foods will begin adding labels to products nationwide by July 2016 to meet Vermont’s GMO labeling requirements. In a recent corporate statement, ConAgra said, “We stand behind the health and safety of all of our products, including those with genetically modified ingredients, and believe consumers should be informed as to what’s in their food. […]
Tag: Northeast
News from the northeastern United States.
Jack Link’s Protein Snacks Names Chief Marketing Officer, And More…
Convenience Store News In Brief… Jack Link’s Protein Snacks has appointed Tom “TD” Dixon as the company’s first chief marketing officer. Dixon comes to Jack Link’s with more than 19 years of global marketing experience. Most recently, he served as chief marketing officer at Welch’s and previously held roles at Kimberly-Clark and the Schwan Food […]
Olive Garden To Host Spirit Night Celebrations For Local High Schools, And More…
Foodservice News In Brief… Olive Garden and the NFHS Network, a national high school sports media company, are teaming up to recognize team mothers and the high school athletes they support. To celebrate this partnership, on select dates in April, every Olive Garden restaurant nationwide will host a Spirit Night event to celebrate a local […]
Sparkling Ice Unites With Rite Aid To Aid CMN Hospitals, And More…
New Channels News In Brief… Sparkling Ice, part of the Talking Rain Beverage Co., has partnered with Rite Aid to benefit Children’s Miracle Network (CMN) Hospitals. Sparkling Ice kicked off a four-week program on April 1 that will result in a $15,000 donation to Cohen Children’s Medical Center, a CMN Hospital located in New Hyde Park, […]
USDA Extends Retailer Comment Deadline For SNAP Rules
The U.S. Department of Agriculture’s Food and Nutrition Service (FNS) has implemented a 30-day extension to the comment period for its proposed rule to change the requirements that retailers must meet to participate in the Supplemental Nutrition Assistance Program (SNAP). Retailers will now have until May 18 to file comments on the proposal. This extension follows calls […]
Starbucks To Locate Large Roastery In New York City
Starbucks’ next Roastery location will be in New York City, in the heart of the Meatpacking District at 61 Ninth Avenue. Scheduled to open in 2018, the 20,000-s.f. location will get inspiration from the first Starbucks Roastery and Tasting Room that debuted in December 2014 in the company’s hometown of Seattle, Washington. Starbucks officials describe the […]
Organic Valley Adds More Northeast Grassmilk Farmers For More Production
Organic Valley has welcomed 17 new Grassmilk farmers in the Northeast to increase production of its Organic Valley Grassmilk milk products. The organic farmer-owned cooperative now has a total of 81 Grassmilk milk farms producing Organic Valley Grassmilk milk products, including Grassmilk milk, Grassmilk Cheese and Grassmilk Yogurt. Additional Grassmilk milk products currently are in […]
Stop & Shop And Five Unions Reach Tentative Contract, And More…
Grocery News In Brief… Five branches of the United Food and Commercial Workers (UFCW) reached a tentative agreement on a new contract with Stop & Shop New England on April 9. The previous contract expired in late February. If approved, the agreement covers Stop & Shop stores in Connecticut, Massachusetts and Rhode Island. The tentative […]
Violette Named President Of AG New England
The board of directors of Associated Grocers of New England has named Mike Violette its new president. Violette has been acting COO and will continue in that role, reporting to Michael Bourgoine. Bourgoine will continue his duties as CEO until his retirement in early July. Violette has more than 30 years of experience in the food […]
Chipotle, Panera Bread Lead Fast-Casual Growth
Fast-casual restaurant chains continue to be on a winning streak, growing both in units and customer visits, according to The NPD Group, a national research and information company. The number of fast-casual chain restaurants rose by 5 percent to 19,043 total units, based on NPD’s fall 2015 restaurant census, which includes restaurants open as of […]
Bay Valley Foods To Close Ayer, Massachusetts, Facility, And More…
Grocery News In Brief… Bay Valley Foods, a wholly-owned subsidiary of TreeHouse Foods, intends to close its Ayer, Massachusetts, facility. Production is expected to cease in the first quarter of 2017 with full closure of the facility expected in the third quarter of 2017. The Ayer facility has approximately 100 employees and primarily produces regionally […]
Subway To Include Calories On All U.S. Menu Boards, And More…
Foodservice News In Brief… Subway says it will include calorie listings on menu boards across all U.S. restaurant locations in April, more than a year before the FDA enforces national menu-calorie labeling requirements. The new menu panels will be on display in all U.S. sandwich shops beginning April 11… The National Restaurant Association (NRA) has […]
Manchester Food Co-op To Open Inside AG New England Store
Manchester Food Cooperative (MFC), a member-owned local food cooperative, plans to open its food cooperative at the Harvest Market store in Bedford, currently owned by Associated Grocers of New England, also a cooperative. MFC, founded in 2010, currently has 1,067 member owners and has been working for the past three years to secure and operate […]
New York Governor Signs $15 Minimum Wage Bill, 12-Week Paid Family Leave Plan
New York Gov. Andrew Cuomo signed legislation on April 4 enacting a statewide $15 minimum wage plan and a 12-week paid family leave policy. The state budget includes a historic increase in the minimum wage, ultimately reaching $15 an hour for all workers in all industries across the state. For workers in New York City […]
Not Your Average Joe’s Creates New Mobile Guest Experience
Not Your Average Joe’s (NYAJ), an East Coast casual dining restaurant chain featuring chef-prepared, made-from-scratch food with local ingredients, has partnered with MyCheck, a mobile payment technology platform, to develop its first branded mobile payment app to further elevate customer convenience and engagement. “Not Your Average Joe’s has created a special dining experience—casual, but with […]
Hannaford Bag Sales To Generate Support For Local Organizations, And More…
Grocery News In Brief… A Hannaford Supermarkets program designed to help the environment and local people in need has surpassed two significant milestones. Hannaford has reported more than 500,000 meals provided to fight hunger and $100,000 raised to support local community groups. In recognition of these accomplishments, Hannaford will donate $2 to a local charity […]
Boston C-Store Retailers Protest Flavored Tobacco Ban, And More…
Convenience Store News In Brief… Members of the Boston Convenience Store Owners Association (BCSOA) recently rallied outside Boston City Hall to protest a citywide ban on the sale of flavored tobacco products. The protest followed a Boston Public Health Commission vote to raise the minimum age for buying tobacco to 21 years old and restricting sweet […]
Report: Cigarette Sales Decline, Smokeless Tobacco Sales On The Rise
The number of cigarettes sold by the largest cigarette companies in the U.S. to wholesalers and retailers across the nation declined from 267.7 billion in 2012 to 256.7 billion in 2013, according to the latest Federal Trade Commission Cigarette Report. The amount spent on cigarette advertising and promotion decreased from $9.17 billion in 2012 to $8.95 […]
Price Chopper/Market 32 Stores Recognized For Energy Management Practices
The Golub Corp., parent company of Price Chopper Supermarkets, Market Bistro and Market 32, has been recognized by several different organizations for its efforts to build and maintain energy efficient and environmentally friendly stores. Two recently constructed Price Chopper stores were certified by the U.S. Green Building Council under the LEED (Leadership in Energy and Environmental […]
FDA Delays Menu Labeling Again, And More…
Convenience Store News In Brief… According to the National Association of Convenience Stores, the U.S. Food and Drug Administration has pushed enforcement of its menu-labeling regulations until 2017. As part of the Affordable Care Act passed in 2010, the rules mandate that restaurants and retailers selling prepared foods in 20 or more U.S. locations place […]
