People are eating more protein, with 61 percent of Americans increasing their intake in 2024, compared to 48 percent who did so in 2019. This is among the findings from Cargill’s 2025 Protein Profile, an annual trends report that looks at trends in protein consumption for the year ahead. The report also found that animal […]
Tag: protein
Posted inFresh Thyme, Health & Wellness, Home Page Slider, Independent Store News, Midwest, Perishables, Produce News, Suppliers
Happy Little Plants, Fresh Thyme Highlight Plant Protein In Stores
The Happy Little Plants brand and Fresh Thyme Farmers Market are helping to fuel the plant-based protein explosion by having a dedicated set in each of Fresh Thyme’s 74 locations. The two Midwestern companies are joining forces to help bring plant protein items to consumers across the region. “We know that people are looking to add […]
Posted inHealth & Wellness, Center Store, Midwest, Suppliers
Barilla Reformulated Protein+ Line Now 100% Plant Based
Barilla has reformulated its Protein+ line which now is made entirely with 100 percent plant-based ingredients, specifically semolina durum wheat mixed with protein from lentils, chickpeas and peas. As today’s consumers are increasingly looking for plant-based products, Barilla identified a new recipe that removes the egg whites from the formula, while maintaining the same taste and […]
Posted inBeverage News, Albertsons, Health & Wellness, Home Page Slider, New Products, Southwest, Suppliers
Ascent Recovery Water Is Ready-To-Drink Protein Beverage
Ascent, a sports nutrition company based in Denver, Colorado, has launched Recovery Water, a water-based beverage that pairs protein with electrolytes to help athletes recover post-workout. It is made using Ascent’s proprietary native whey protein formulation process. Ascent Recovery Water contains 20g of fast-digesting native whey protein and 2.5 grams of naturally occurring Leucine to […]
Posted inMeat/Seafood/Poultry, New Products, Southwest, Suppliers
Tyson Teams Up With Instant Brands To Offer Instant Pot Kits
The Tyson Brand and Instant Brands Inc.—creator of the multicooker, the Instant Pot—have teamed up to create the brand-new Tyson Instant Pot Kits. Designed to cook in 20 minutes, these fully prepped kits have everything needed for a meal, including Tyson 100 percent all-natural chicken made with no antibiotics ever, as well as premium long-grain rice and sauces. […]
Posted inMeat/Seafood/Poultry, Health & Wellness, Home Page Slider, Perishables, Southeast, Suppliers
Smithfield, Cheney Brothers Donate To Palm Beach County Food Bank
Smithfield Foods Inc. and Cheney Brothers Inc. joined forces to donate more than 40,000 pounds of protein to Palm Beach County Food Bank. Smithfield’s contribution was part of the company’s 2019 Helping Hungry Homes donation tour, Smithfield’s signature hunger-relief initiative focused on alleviating hunger and helping Americans become more food secure. The donation, equivalent to more than 160,000 servings of […]
Posted inGrocery News, Meat/Seafood/Poultry, New Products, Snacks Brands, Southwest, Suppliers
Tyson Introduces Any’tizers Chicken Chips In 3 Flavors
Springdale, Arkansas-based Tyson has introduced its newest protein-packed snack, Tyson Any’tizers Chicken Chips. The snacks are triangle-shaped, made with quality all-white meat chicken raised with no antibiotics ever and feature the crunch of a chip. They are available in three flavors: barbecue, ranch and cheddar and sour cream flavored Chicken Chips. “The lines between snacking […]
Posted inHealth & Wellness, Association News, Grocery News, Meat/Seafood/Poultry, Suppliers, West
Tyson Foods, NACS Donate Truckload of Protein To Three Square Food Bank
Tyson Foods Inc. and NACS, the National Association of Convenience Stores, partnered during the NACS show in Las Vegas to donate a truckload of protein totaling 35,000 lbs. to Three Square Food Bank to help fight hunger in Southern Nevada. Three Square will distribute the donated food, which is equivalent to 140,000 servings, through its […]
Posted inNational, Deli News, Food Service News, Grocery News, Meat/Seafood/Poultry
Chicken Presents Opportunity For Sales Growth Across The Store
The old saying warns us not to count chickens, but for the fast-moving consumer goods (FMCG) industry, measuring chicken sales is essential to the bottom line. From the meat department to deli to dairy and more, chicken is an important product driving a total of $26.2 billion in annual sales in the U.S. But chicken’s […]
Posted inNational, Association News, Grocery News, Home Page Latest News, Meat/Seafood/Poultry, Online Grocery Technology
Meat Institute Unveils New Resources For The ‘Meat Denied’
The North American Meat Institute (NAMI) is offering new resources for those it’s calling the “meat denied”—people whose offices are restricting access to meat in the workplace—on a new web site IChooseMeat.com. Among the resources are lists like “Top Ten Ways to Sneak Meat Into the Office” and “Best Excuses to Get Out of Your Office’s […]
Posted inMeat/Seafood/Poultry, Grocery News, Industry News, National, Sustainability News
Animal Meat And Protein Resurging As A Culinary Food Trend In 2018
Throughout most of 2017, it was clear that increased consumer focus on vegan, vegetarian and flexitarian diets was influencing trends industrywide. But if 2017 was the year of plant-based proteins, market research firm Packaged Facts predicts that 2018 will be the year animal-based protein makes a push to reclaim space on America’s center plate. Packaged […]
Posted inMeat/Seafood/Poultry, Executive News, Grocery News, Home Page Latest News, Midwest, New Products, Snacks Brands, Suppliers
Jack Link’s Launches Five New Protein Snacks, Brings On R&D VP
Jack Link’s, a maker of meat snacks, has debuted new products that it says will not only “offer loyal fans new portable protein options but will reach new customers at varied snacking occasions.” The new products range from updated classics like Lorissa’s Kitchen 100 percent grass-fed beef sticks to the less traditional products like Jack […]
Posted inIndependent Store News, Home Page Latest News, Southwest, Suppliers
Crest Foods Raises $80K At Annual Golf Tourney For Childhood Hunger
Eight-store Oklahoma-based grocer Crest Foods once again “took a swing” at childhood hunger in Oklahoma, raising $80,000 from its 28th annual golf tournament, held at Oak Tree Golf & Country Club in Edmond last year. The funds will support the Regional Food Bank’s Food for Kids Backpack Program and provide weekend food for chronically hungry school children. A semi-truck […]
Posted in, Beverage News, Home Page Latest News, National
The Muscle Milk Brand Debuts Coffee House Protein Shakes
CytoSport Inc., maker of Muscle Milk premium protein products, has launched its new Muscle Milk Coffee House ready to drink product line, combining high quality protein and caffeine in three coffee-inspired flavors: Vanilla Latte, Cafe Latte and Mocha Latte. The shakes come in 11-oz. Tetra four-packs and contain 20 g. of high quality protein, 120 mg […]
Posted in, Northeast
NRA Says Some Commodities And Food Costs Are Dropping
Food costs are lower this summer, thanks to a surplus of pork, chicken, beef and even coffee, according to industry analysts and the National Restaurant Association (NRA). “There’s plenty of pork to be had,” said commodities analyst John Barone. “It should continue flowing.” According to Hudson Riehle, NRA’s head of research, wholesale food prices overall […]
Posted in, Center Store, Industry News, National, New Products
RAP Protein Gummies A Lighter, Sweeter Alternative To Bars
RAP Protein Gummies, the first protein gummy snack to hit the market, launched nationwide on Sept. 10. RAP Protein Gummies are a convenient alternative to protein bars and shakes, which are often heavy in fat, available in a limited flavor profile and can be time consuming to make at home. The new gummies are fat […]