At the 2016 National Safety Conference for the Poultry Industry in Destin, Florida, this week, 122 chicken and turkey facilities received safety awards by the Joint Industry Safety and Health Council. The companies were recognized for their outstanding performance through the implementation of innovative and effective employee safety and health programs. The Joint Industry Safety […]
Tag: poultry
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National
Chicken Consumers Rate Freshness, Taste And Price A Priority
U.S. chicken consumption remains high with 2016 levels surpassing those from the previous two years, according to new research presented at the recent 2016 Chicken Marketing Summit. In the two weeks leading up to the survey, 87 percent of consumers ate a chicken meal or snack purchased from a supermarket and 72 percent ate a […]
Posted in, Grocery News, Home Page Latest News, Meat/Seafood/Poultry, Perishables, Suppliers
Meat/Poultry/Seafood Sourcing Event Coming This Fall To Florida
FirstSource Events’ MainCourse1on1 is coming up Nov. 2-3 at the Renaissance World Golf Village Resort in St. Augustine, Florida. Bill Doherty, director of MainCourse1on1, says the event targets high-volume retail and foodservice buyers and suppliers of all “main course proteins,” including meat, poultry and seafood. Referring to surveys of past participants in MainCourse1on1, Doherty said, […]
Posted in, BJ's Wholesale Club, Grocery News, Home Page Latest News, Industry News, Meat/Seafood/Poultry, National, Perishables, Suppliers
Perdue Foods’ Plan Puts The Focus Back On Animal Care
Perdue Foods Chairman Jim Perdue said Monday that the company is refocusing on animal care with a four-part plan that also will strengthen relationships with farmers, build trust with multiple stakeholder groups and create an animal care culture for continued improvement. Titled “2016 and Beyond: Next Generation of Perdue Commitments to Animal Care,” the plan […]
Posted in, Northeast
Subway Transitioning To Cage-Free Eggs
Subway has become the latest to commit to serve only eggs from cage-free layer hens across its 30,000 North American locations by 2025, a transition that has already begun in select U.S. and Canadian markets. On Dec. 22, Nestlé said it would transition to using only cage-free eggs in all of its U.S. food products […]
Posted in, Northeast
Papa John’s Pizza Moves To Antibiotic-Free Chicken
Papa John’s says that by summer 2016 its grilled chicken pizza toppings and chicken poppers will consist of poultry that is raised without human and animal antibiotics, as well as fed a 100 percent vegetarian diet. Papa John’s is the first national pizza chain to pledge removal of antibiotics from some of its chicken. The […]