On Jan. 15, the U.S. Centers for Disease Control (CDC) and Food and Drug Administration (FDA) declared e. Coli outbreaks associated with romaine lettuce grown in the Salinas, California, region over and the agencies have lifted the consumer advisory. In a statement, the FDA said there is no longer a need for consumers to avoid romaine lettuce from […]
Tag: E. coli
Posted inMeat/Seafood/Poultry, Corporate Store News, Health & Wellness, Home Page Slider, National
World Animal Protection Questions What’s In Pork At Walmart Stores
On Nov. 25, World Animal Protection, a global animal welfare organization with offices in 14 countries, released US pork and the superbug crisis: how higher welfare farming is better for pigs and people. The new report reveals that bacteria resistant to antibiotics considered highly important or critically important to human health were present in pork products purchased […]
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E. Coli Outbreak Still Spreading, Contaminated Romaine Traced To Yuma Farm
The CDC has added 14 more illnesses to the multi-state E. coli O157:H7 outbreak associated with romaine lettuce from the Yuma, Arizona, region, bringing the case count to 98. At the same time, the FDA has traced the whole-head romaine associated with illnesses at an Alaska correctional facility to Harrison Farms in the Yuma area. The CDC […]
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CDC Warns Retailers, Restaurants Not To Serve Romaine From Yuma
The Centers For Disease Control and Prevention (CDC) has issued a warning to retailers and restaurant operators not to serve or sell any romaine lettuce sold from the growing region of Yuma, Arizona, for fear that it is tainted. Fifty-three people from 16 states had been infected with the strain of E. coli as of Friday, April […]