After years of work, California grocers scored a major victory Tuesday with Gov. Jerry Brown’s signature on Senate Bill 270—a measure that creates a consistent, statewide standard for regulation of carryout bags. More than 120 local jurisdictions have enacted their own regulatory schemes, many with slight variations. The patchwork has become confusing for grocery retailers […]
Category: Industry News
Supervalu Reports Another Data Security Breach
Following a reported data breach in mid-August, Supervalu on Monday said that it has discovered what it believes to be another breach. The Minnesota-based company says it believes an intruder, between late August and early September, installed malware into the portion of its computer network that processes payment card transactions at some of its Shop […]
Skippy Peanut Butter Launches New Marketing Campaign
The makers of the Skippy brand are launching a new multi-faceted regional ad campaign, the brand’s first in more than five years and the first under Hormel Foods’ ownership. After undergoing global positioning research for the Skippy brand, Hormel Foods says it discovered that consumers across the world believe peanut butter is one thing: simple […]
Popchips Launches First-Ever National Television Campaign
Popchips Launches First-Ever National Television Campaign Sept. 22 was the launch date for Popchips’ first national TV campaign, in which it shares the “magic” of its creation of popped potato and veggie chips that have “all the flavor and half the fat of a greasy, fried chip.” The campaign is called “the popchips way.” The […]
Expert Harold Lloyd: Walgreens, Not Walmart, Is The Competition
Supermarket expert Harold Lloyd doesn’t understand why grocers are so worried about Walmart. Rather, he says successful convenience stores like Sheetz and Wawa, as well as drugstore chain Walgreens, are the retailers that grocers should be concerned about—mainly because they’re easy to shop. They excel at what Lloyd refers to as “Flow and Focus.” This […]
Buehler’s Introduces Big Beer Exchange At Wooster Milltown
As part of Ohio-based Buehler’s Fresh Foods’ Wooster Milltown remodeling project, the store now offers fresh draft beer on tap. The new “Big Beer Exchange” is located in the beer department and features eight tap varieties of craft and specialty beers. Reusable glass containers, also known as growlers, are available in 32- and 64-oz. sizes. […]
Cub Foods Kicks Off Month-Long Customer Thank You Celebration
Cub Foods is marking more than 45 years in the Twin Cities with a month-long “Cub Days” customer appreciation campaign. Through Oct. 11, Cub will feature aggressive promotions, free samples and food demonstrations, major prize giveaways, local brand mascot appearances and more. Cub is holding the customer appreciation celebration to thank customers in the Minneapolis/St. Paul […]
RAP Protein Gummies A Lighter, Sweeter Alternative To Bars
RAP Protein Gummies, the first protein gummy snack to hit the market, launched nationwide on Sept. 10. RAP Protein Gummies are a convenient alternative to protein bars and shakes, which are often heavy in fat, available in a limited flavor profile and can be time consuming to make at home. The new gummies are fat […]
Ancient Harvest Introduces Hot Cereals Featuring Grains
Ancient Harvest is serving up ancient grains for breakfast with the debut of its line of hot cereals. Featuring a blend of quinoa, millet, amaranth and gluten-free rolled oats, the new hot cereal line, like all Ancient Harvest products, is organic (non-GMO) and gluten-free. Prepared by adding water and heating in a microwave or cooking […]
New Research From IDDBA Studies Evolving Shopper
The International Dairy∙Deli∙Bakery Association (IDDBA) has released a new original research study entitled Engaging the Evolving Shopper: Serving the New American Appetite. The study, compiled by The Hartman Group, showcases the evolving U.S. shopper of fresh perimeter categories—dairy, deli, bakery, prepared foods, specialty cheese and specialty meats—through the lens of Millennials, modern eating, health & […]
Palermo’s Celebrates 50th Year With Food Bank Donations
Frozen pizza manufacturer Palermo’s Pizza, in partnership with key grocery retailers, is donating more than 50,000 pizzas to food banks during the company’s 50,000 Pizza Giveaway for Our 50th Anniversary campaign. This fall, the Milwaukee, Wis.-based company will tour the country, marking each donation with an event at local grocery stores across the Midwest and […]
Council On Aging Supports Increased SNAP Enrollment For Seniors
Nearly 5 million—or close to one out of every 12—seniors will experience hunger this year, with even more at risk. But there is assistance available. Benefits from the Supplemental Nutrition Assistance Program (SNAP) can help food insecure seniors over age 60 pay for nutritious food. That’s why during Hunger Action Month in September, the National […]
Ruby Fresh Jewels Qualify As 2014 PMA Impact Award Finalist
Attracting 67 entries from 56 companies, Ruby Fresh Jewels Grab-N-Go Pomegranate Aril cups are among 20 products that have been selected as finalists for the 2014 PMA Impact Award: Excellence in Packaging. Winners will be announced at the PMA Fresh Summit on Friday, Oct. 17. The 2014 PMA Impact Award: Excellence in Packaging is a […]
Pink Ribbon Produce Is Back For Ninth Year To Help Fight Breast Cancer
This October, Pink Ribbon Produce will continue its partnership with big names in the grocery industry to support the fight against breast cancer during Breast Cancer Awareness Month. Harris Teeter, Meijer and Price Chopper have once again joined together to support the National Breast Cancer Foundation (NBCF) by welcoming customers to take the Fresh Plate […]
Natalie’s Orchid Island Juice Now Certified A Women-Owned Company
The Women’s Business Enterprise National Council (WBENC) certified Natalie’s Orchid Island Juice Co. as a women’s business enterprise as of Aug. 22. The WBENC is the largest third-party certifier of businesses owned, controlled and operated by women in the U.S., as well as the nation’s leading advocate of women-owned businesses as suppliers to America’s corporations. […]
Lempert: Americans Throw Half Of Their Food Away Annually
According to a report by the National Resources Defense Council, Americans throw away nearly half of their food every year. The report also states that a 15 percent reduction in losses in the U.S. food supply could feed 25 million Americans annually. This week’s segment of The Lempert Report Innovation Series, a weekly video series […]
Goya Foods Unveils State-Of-The-Art Distribution Center In Georgia
Goya Foods, America’s largest Hispanic-owned food company, has opened a state-of-the-art distribution center in Georgia to help it expand its business in the Southeast. Located at 4005 Haworth Parkway in McDonough, the facility hosted a ribbon-cutting ceremony and tours Sept. 17. “We are so happy and excited to open the doors of our new distribution center and […]
Refrigerated Foods Association Appoints New Executive Director
Megan Levin has been appointed as the Refrigerated Foods Association’s (RFA) new executive director. Levin has worked for the RFA in various positions since 1992, including communications director, membership coordinator and associate executive director. She received the President’s Pin in 1997, a testament to her value with RFA. As the new executive director, Levin is responsible […]
Eggland’s Best Reveals Lower Calorie Count For Its Eggs
After years of testing, Eggland’s Best (EB) says the calorie count for its large eggs has been reduced from 70 calories to 60 calories. “Three different outside labs were used to confirm the lower calorie content,” said Dr. Bart Slaugh, director of quality assurance at Eggland’s Best. “The calorie count of EB eggs dropped 10 […]
California Avocado Commission Expands Marketing Of Breakfast Campaign
The California Avocado Commission (CAC) has extended its program promoting the use of California avocados at breakfast with retail support materials, public relations outreach featuring registered dietitians spokespersons and digital media. Participating retailers have distributed a recipe booklet titled “Wake up to Breakfast” featuring simple, produce-rich recipes and nutrition information. In addition to being merchandised […]
