Editor’s note: This is a guest post by Laure Chatard, director of sales and marketing-North America at Donsuemor, an Alameda, California-based bakery that makes madeleines and other French-inspired desserts like french almond cakes, biscotti and, the latest, sablés. In this industry, every new year brings new flavors and trends. I can only imagine what’s to come, […]
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HR & Benefits News: Believing ACA Rumors Can Be Costly
Editor’s note: HR & Benefits News is a monthly column by Chris Cooley, co-founder of MyHRConcierge and SMB Benefits Advisors. Believing rumors about the Affordable Care Act (ACA) can be costly for grocers. For example, many companies mistakenly believed that ACA wouldn’t be enforced, but the IRS has recently started sending out penalty letters for […]
Recommended: Albertsons To Remodel Idaho store, Plans 5 New Stores
The ParkCenter Albertsons is ready for a makeover that will bring a new Starbucks kiosk, new check stands and cold cases, and an expanded salad bar. The remodel comes as Albertsons is adding stores across Ada County. The $230,000 remodel will include new floor tiles and lass doors in the dairy section of the store […]
Green Giant Launching Limited Edition Cans To Support Children’s Hospital
Green Giant has partnered with Smith Design to launch three limited edition cans that feature the artwork of patients of St. Jude Children’s Research Hospital. Smith Design donated design, production and project management services to create these special cans of sweet peas, whole kernel sweet corn and cut green beans with colorful labels that integrate […]
Mondelēz To Acquire New York’s Tate’s Bake Shop
Mondelēz International has signed an agreement with global private equity firm The Riverside Co. and other shareholders—including Tate’s Bake Shop founder Kathleen King—to acquire Tate’s for nearly $500 million. Mondelēz says the deal gives it entree into the premium cookie market. Tate’s was founded in 2000 on Long Island, New York, producing cookies and baked goods. Mondelēz says […]
Rutter’s Plans To Expand Its Reach To West Virginia, Maryland
Rutter’s is expanding its operations outside central Pennsylvania, the York, Pennsylvania-based chain has acknowledged. Construction has begun on a new store that is planned to open at the end of May in West Virginia. Future plans include a new store in Maryland, where Rutter’s operated stores years ago but closed them “a while ago,” according […]
Stater Bros. Honors Two Men Who Have 50 Or More Years’ Service
Stater Bros. Markets recently recognized “family” members who reached milestone years of service in their careers, including 55-year and 50-year team members. Through the “Family” Service Awards Program established in 1987, Stater Bros. team members reaching five, 10 and 15 years of service are recognized with a gold pin that signifies their years with the […]
Food Lion Celebrates Former Farm Fresh Store Reopenings
It wasn’t quite six weeks ago that Food Lion announced it would purchase three Farm Fresh stores that would otherwise close for business in the greater Norfolk, Virginia, market. On Wednesday, May 9, these three stores, located at 1615 General Booth Boulevard in Virginia Beach, Virginia; 608 Mercury Boulevard in Hampton, Virginia; and 683 South […]
Sales And Income Up For Ingles Markets In 2Q Report
Ingles Markets Inc. is reporting increased sales and net income for the three and six months ended March 31, 2018. Net sales totaled $984.6 million and net income totaled $9.3 million for the second quarter, compared with $946.2 million and $9.2 million, respectively, for the second quarter of fiscal year 2017. “Our strong sales performance […]
PCC Community Markets Commits To Improving Chicken Welfare
PCC Community Markets (PCC), a Seattle-based community-owned food market, is committing to improve the welfare of chickens raised for meat by meeting the standards of Compassion in World Farming’s Better Chicken Initiative (BCI) and the Joint Animal Protection Organization Statement on Broiler Chicken Welfare. PCC says it is the first retailer in the country to comprehensively address broiler chicken […]
Angelo Caputo’s Fresh Markets Celebrates 60 Years In Business
Angelo Caputo’s Fresh Markets, family owned and operated since 1958, is celebrating 60 years of bringing fresh foods to its customers. What began as an Italian immigrant looking to live out the American dream became the Caputo family business, which now includes seven stores throughout the Chicagoland area. A factor in the business’ success, according […]
Neil Stern: Create Your Own Story To Remain Relevant
Editor’s note: Last month, The Shelby Report published part one of our coverage of a presentation given by Neil Stern, a senior partner at retail consultancy firm McMillanDoolittle LLP, at the Annual Meat Conference entitled “Maintaining Relevancy: Retail Trends Impacting Today’s World and Beyond.” In part one, Stern laid out demographic and consumer behavior trends, […]
Plant-Based Meat Company Beyond Meat Plans Global Expansion
Beyond Meat’s plant-based burgers are heading abroad with plans for expanded distribution and availability across six continents this summer. The mission driven company which aims to positively impact human health, the environment and animal welfare by replacing the protein at the center of the plate with “plant-based meat,” will work with distribution and food service […]
Supervalu Completes Sale And Leaseback Of Seven DCs
Supervalu Inc. has completed the sale and leaseback of seven of its distribution centers as part of its previously announced agreement to sell eight of its owned warehouses. With the sale of these seven facilities now complete, Supervalu has entered into lease agreements for each facility for an initial term of 20 years with five […]
NGA: Store-Level SNAP Data Should Remain Private
Food stamp sales data is now public information. That’s according to a ruling by a three-judge panel of the Eight Circuit Court of Appeals in St. Paul, Minnesota, in Argus Leader Media vs United States Department of Agriculture. The decision “paves the way for the United States Department of Agriculture to release more than a […]
Krause’s Market Wins Its Third ‘Beef Stampede’ Championship
Krause’s Market’s Garrison, North Dakota, store topped nearly 400 grocery retailers from across the nation during Supervalu Inc.’s annual “Beef Stampede” merchandising contest. Scoring a perfect 75 out of 75 possible points, the retailer clinched its third win in the past four years. The Beef Stampede is held every fall to showcase beef as the […]
Weis Markets’ Comparable Store Sales Up For 16th Consecutive Quarter
Weis Markets reports that its first quarter sales increased 2.8 percent to $876.1 million compared to the same period in 2017 while comparable store sales, adjusted for the holiday shift, increased 1.5 percent. During the 13-week period ending March 31, 2018, the company’s net income increased 36.8 percent to $16.2 million compared to $11.8 million for the same period in 2017, […]
A (Biased) Grocer’s Guide To Choosing A Digital Commerce Partner, Or Why I Became CEO Of Self Point
by Michael J. Haaf Last fall, I was asked to join the board of a promising startup. Although I had never heard of the company, I was immediately impressed by the tech firm’s focus on helping grocery chains fight back against Amazon-Whole Foods, Walmart and other retailers entering the traditional grocery space with a wide […]
Survey: Parents Unsure How Much Calcium Children Need
The Dairy Alliance (formerly the Southeast United Dairy Industry Association) surveyed more than 1,000 parents in the Southeast to learn about their family’s milk, yogurt and cheese consumption habits to understand the most pervasive myths about dairy in honor of May’s National Osteoporosis Awareness Month. Allison+Partners Research + Insights surveyed adults in Alabama, Louisiana, North […]
Fruit Flavors Take Top Honors At Innovative Ice Cream Contest
Several fruity flavors of ice cream—either newly introduced or yet to be released—captured the attention of judges at the International Dairy Foods Association‘s (IDFA) annual Innovative Ice Cream Flavor Competition in Fort Myers, Florida, with the favorites earning first-place finishes in all three categories. Signature Reserve Brazilian Guava Cheesecake ice cream, Spicy Mango Raspberry Fiesta […]
