Today’s retailers are focusing less on overall growth and more on shopper behavior, including developing smaller, more productive stores; digital retailing and online shopping; and more tailored assortment strategies by region and season. This is one of the findings in “What’s in Store 2017,” the latest edition of the annual trends publication from the International […]
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New Research On Fresh Prepared/Deli In Grocery Explores Retailer Opportunities
Food Marketing Institute (FMI) released its inaugural analysis, the “Power of Fresh Prepared/Deli,” which explores fresh prepared and deli foods through the eyes of the consumer. Grounded in Nielsen data, the research outlines how the supermarket industry will continue to identify improved ways to track consumer dynamics, convenience and household trends that have had a profound […]
2016’s Top 10 Stories Of The West
2016’s Top 10 Stories New formats, new top executives and new store ownership were at the center of most of the biggest stories of the year in the West. A number of Kroger banners, in particular, saw leadership changes this year; Kroger also got in on the format experimentation with a rebranded store in Washington […]
Giant Food Recognized With Business Philanthropy Award
Giant Food recently received the Maryland Chamber of Commerce’s Business Philanthropy Award in the large business category. The award, which is a joint program of the Maryland Chamber of Commerce and the Baltimore Business Journal, recognizes Maryland businesses that have demonstrated a commitment to improving the quality of life for Maryland residents through extraordinary philanthropic […]
Boomers, Millennials Lead Spending In $30B Pet Industry
Nearly 80 million households in the U.S. own a pet, representing 60 percent of the entire population and a large portion of consumer spending, which is why Acosta—a leading full-service sales and marketing agency in the consumer packaged goods (CPG) industry—has released new research focused on the growing industry. The Hot Topic Report, “The Pet Parenting Boom,” […]
Couple Married At Harveys In Albany, Georgia
Two Harveys customers—Charles and Mary Tinson—were joined by friends and family on Thanksgiving Day as they wed at the grocer’s Albany, Georgia, supermarket—the exact location where they reconnected four years ago on Thanksgiving Day. On Thanksgiving Day 2012, after returning home from a tour in Afghanistan, Charles walked into Harveys Supermarket at 1032 W. Gordon […]
Judge Temporarily Blocks Upcoming Overtime Rule
Texas federal District Judge Amos L. Mazzant III has preliminarily blocked the U.S. Labor Department’s new overtime rule, which was set to go into effect on Dec. 1. In a ruling Tuesday, Mazzant blocked the implementation or enforcement of the salary-related changes in the federal Fair Labor Standards Act’s “white collar” exemptions. He issued his […]
To Capture Holiday Profits, The Pennies Are In The Details
by Art Patch/Special to The Shelby Report As a college student, I had the good fortune to work for a manager who was willing to share with me what it took to run a grocery business. He let me know right away that no question was without merit. But before he began responding to my […]
To Be Successful, Foodservice Operations Need Flexibility
by Alissa Marchat/staff writer The competition grocery retailers face when entering the foodservice space is heating up, both with each other and with restaurants, which often have an edge when it comes to atmosphere and the ability to shift with trends. To meet rising consumer expectations for fresh, seasonal and memorable food experiences, retailers need […]
Lowes Foods Reports Dramatic Increase In Coupon Redemption Using Digital Platform
Winston-Salem-based Lowes Foods, with grocery stores in North Carolina, South Carolina and Virginia, is reporting a 422 percent increase in average coupon redemptions over the last six weeks compared with the average for the six weeks prior to the launch of Unata’s integrated coupons platform. Lowes Foods is the first grocery retailer to embed digital […]
The 2016 ROFDA Report
Each year, The Shelby Report publishes a special section about Retailer Owned Food Distributors & Associates, better known as ROFDA. This special showcases the group’s work, its leadership and member-owners, as well as the independent grocery industry. The 2016 special appears below and also in the December print editions of The Shelby Report and The Griffin Report […]
Lucky’s Market Leader Steve Black Joins Rouses As President, COO
Steve Black, previously president of Lucky’s Market, a specialty grocery chain focused on natural, organic and locally grown products, has been named president and COO of Rouses Markets, effective in December. Donny Rouse, CEO of Rouses Markets, made the announcement today. Rouse recently assumed his new role as CEO of the 56-year-old Thibodaux, Louisiana-based company. Before […]
Southeastern Grocers To Donate More Than 1K Turkeys To Food Banks
Southeastern Grocers is donating more than 1,000 turkeys to Feeding America affiliates throughout the Southeast to help feed the one in eight people who will struggle with hunger this Thanksgiving. The approximately 11,000 pounds of turkey can provide nearly 10,000 much needed meals to hungry families throughout the Bi-Lo, Harveys and Winn-Dixie footprints. Ian McLeod, […]
Sanders To Resign From Sprouts Farmers Market Board
Doug Sanders will resign as executive chairman of the Sprouts Farmers Market board of directors. He will focus his efforts on his recent appointment as CEO of a technology company. The change will become effective at the board’s next scheduled meeting on Feb. 20. “Doug has been an integral part of Sprouts since our inception and […]
Certified Angus Beef Brand Appoints Retail, Foodservice Staff Leads
The Certified Angus Beef brand has appointed four staff members to retail and foodservice leadership roles. David O’Diam has been named the director of retail, Sara Scott the director of broadline foodservice, Dana Bean the director of independent meat specialty and Diane DiDonato the executive account manager for contract sales. “By having specialized staff in these roles, […]
North American Meat Institute Urges Congress To Approve TPP
With the election over and Congress back in Washington, D.C., North American Meat Institute (NAMI) President and CEO Barry Carpenter is calling on Congress to approve the Trans-Pacific Partnership (TPP) agreement. “The time is now for Congress to act on the TPP, which is integral to the future growth of the U.S. meat and poultry […]
Schnucks Opening Replacement Store In Evansville, Indiana
On Dec. 7, Schnucks will open a replacement store in Evansville, Indiana, for its 4600 Washington Avenue location. That store, which was in operation for nearly 40 years, will close at 6 p.m. on Tuesday, Dec. 6. At 7 a.m. the next morning, a new, 59,000-s.f. supermarket with a pharmacy will open less than a quarter […]
Randalls Rolls Out Grocery Delivery Service In Houston And Austin
Randalls has launched a new grocery delivery program with a fleet of state-of-the-art home delivery trucks, offering customers convenient and time-saving grocery shopping, delivered right to their door, according to the company. The program rolled out Thursday, and customers will be able to access the service online at shop.randalls.com, as well as through the Randalls […]
Raley’s Moves To Make All Check Stands ‘Better For You’
In an ongoing effort to enhance life with health and wellness, Raley’s Family of Fine Stores says it has implemented “Better for You” check stands throughout the chain. This includes removing all artificially sweetened sodas from the check stand cold cases, while also upgrading the selection of snacks and treats—enlarging offerings such as granola bars, […]
Balls Food Stores COO Testifies Before House Ag Committee On SNAP Program
Mike Beal, COO of Balls Food Stores in Kansas City, Kansas, on Wednesday testified on behalf of the National Grocers Association (NGA) before the U.S. House of Representatives Agriculture Committee in a hearing titled “The Past, Present and Future of SNAP: Opportunities for Improving Access to Food.” In his testimony, Beal shared the positive impacts […]
