Fresh Del Monte Produce’s Rubyglow pineapple was named Best Food Innovation in the premium fruit category by the World Food Innovation Awards 2025. Selected by a panel of industry experts, the awards celebrate breakthrough achievements in food and beverage, recognizing products that exemplify innovation, sustainability and consumer appeal. A registered U.S. plant patent, the Rubyglow […]
Category: Grocery News
Anheuser-Busch Produces 100 Millionth Can of Emergency Drinking Water
Anheuser-Busch, a Fort Collins, Colorado-based manufacturer and maker of Michelob Ultra, Busch Light, Budweiser, Bud Light and Stella Artois, has produced its 100 millionth can of emergency drinking water for communities impacted by disaster since 1988. For decades, Anheuser-Busch has periodically paused production of its American beers to produce emergency drinking water, a critical resource […]
IFPA’s The Retail Conference: Shaping Tomorrow’s Business, Today
Hundreds of representatives from throughout the full retail supply chain convened April 30-May 1 for networking and consumer insights at IFPA’s The Retail Conference in Dallas. In its fourth year, the produce conference attracted key industry retailers, suppliers and solutions providers. The event’s limited registration continues to create networking opportunities that foster partnerships. This was […]
Albertsons Cos. Debuts Chef-Inspired Own Brand, Chef’s Counter
Albertsons Companies Inc. has launched Chef’s Counter, a new Own Brand featuring chef-inspired flavors and tastes. Chef’s Counter is debuting with a selection of ready-to-cook marinated meats available exclusively at Albertsons Cos. stores, including Albertsons, Safeway, Vons, Jewel-Osco, ACME and Shaw’s. The launch coincides with Memorial Day weekend and the start of the summer grilling […]
Sweets & Snacks Day 3 Photo Gallery
The Sweets & Snacks Expo, hosted by the National Confectioners Association, has taken over downtown Indianapolis for three-and-a-half days filled with new, innovative products and informative educational sessions. The show, which runs May 12-15 at the Indiana Convention Center, features more than 1,000 exhibitors – 300 of them first-timers – with 14,000 attendees across more than […]
State Of Snacking Report Unwraps Industry Insights
Sally Lyons Wyatt, EVP and global advisor of CPG and foodservice for Circana, took the stage May 13 to present the 2025 State of Snacking report at the Sweet & Snacks Expo in Indianapolis. Among the takeaways from the early morning show: Nearly half of U.S. consumers continue to snack more than three times per […]
NCA Study: Price, Brand, Nutrition ‘Top Of Mind’ For Consumers
The Sweets & Snacks Expo held an early morning eye-opener session – the State of Treating – on May 14, led by 210 Analytics President Anne-Marie Roerink, who gave an in-depth look at the everyday and seasonal confectionery landscape. Drawing on category and channel performance from Circana and input from more than 1,500 consumers on […]
Publix Produce For Kids Campaign Kicks Off With Supplier Support
Fifteen produce companies are collaborating with Publix Super Markets for the Healthy Family Project’s 23rd biannual Publix Produce for Kids campaign, aiming to provide 800,000 meals to 35 Feeding America partner food banks within the grocer’s operating area by June 25. The companies include Coast Tropical, Ayco Farms, Driscoll’s, The Wonderful Company, Shuman Farms, Mucci […]
