Hy-Vee Inc. recently held a grand opening of a new Hy-Vee Health infusion clinic at 1 East Erie St., Suite 640 in Chicago. This is the second Hy-Vee Health infusion clinic to open and the first to open in the Chicago area. The infusion clinic is referral-based and will provide treatments for rheumatology, gastroenterology, pulmonary, neurology, […]
Category: Grocery News
Posted inOrganic Natural, Association News, National
Association Urges Vitamin D Addition To SNAP Farm Bill
In an effort to enhance the nutritional support provided through the Farm Bill’s Supplemental Nutrition Assistance Program (SNAP), the Organic & Natural Health Association has launched the “All for Vitamin D: Building Stronger Families in a SNAP” campaign. This initiative calls on voters to reach out to their respective members of Congress, especially those on […]
Posted inThe Kroger Co., Meat/Seafood/Poultry, Midwest
Smithfield, Kroger Donate 30K Pounds Of Food To Nonprofit
Smithfield Foods, in partnership with Kroger, donated 30,000 pounds of protein to Gleaners Food Bank to help fight hunger in central Indiana. The donation, which included Smithfield bacon and ham, will provide 120,000 servings to food insecure people in Gleaners’ 21-county service area. Aric Almirola, driver of the No. 10 Smithfield Ford Mustang for Stewart-Haas […]
Posted inProduce News, Southwest
Gotham Greens Opens Second Greenhouse In Colorado
Gotham Greens’ recently opened 140,000-square-foot hydroponic greenhouse in Windsor, Colorado, is its second in the state and 11th nationwide. The first of three greenhouses the company is set to open this year, the facility in the Great Western Industrial Park builds on the success of its flagship Denver metro greenhouse, which opened in 2020 at […]
Posted inThe Kroger Co., Midwest, Produce News, Southeast
Produce Partnership Growing To Serve More Kroger Stores
The Kroger Co. and 80 Acres Farms, a global vertical farming company, are expanding their partnership to serve about 1,000 of the grocer’s stores across the Midwest and Southeast. 80 Acres Farms has been a supplier to Kroger since 2019, beginning with a store in downtown Cincinnati and growing to more than 300 stores across […]
Posted inExecutive News, National, Snacks Brands
Leadership Transition Coming To Kraft Heinz
The Kraft Heinz Co. has appointed Carlos Abrams-Rivera as CEO and a member of the board, effective Jan. 1. Abrams-Rivera will take over from Miguel Patricio, who has served as CEO since 2019 and chair of the board since 2022. Patricio will transition to the role of non-executive chair of the board. Until then, Abrams-Rivera […]
Posted inIndependent Store News, International Foods, West
Filipino Culture Celebrated At New lsland Pacific Supermarket
Island Pacific Supermarket marked the debut of its 19th store, located in the Los Angeles neighborhood of Granada Hills, with a grand-opening celebration Aug. 11. The store offers a selection of fresh seafood, meat, produce and specialty items from the Philippines and other Asian countries, as well as a range of non-food items, like cookware, […]
Posted inMeat/Seafood/Poultry, Northeast
North Coast Seafoods Introduces Culinary Reserve Crab Meat
Boston, Massachusetts-based North Coast Seafoods, a supplier of sustainable seafood, has introduced Culinary Reserve Crab Meat. It is available to foodservice operators, chefs and retailers across the country. North Coast’s Culinary Reserve Crab Meat is a premium line of pasteurized Blue Swimming Crab meat available in six varieties of 1-lb. cans, including Colossal Crab Meat, Jumbo Lump […]
Posted inProduce News, Southwest
South Texas Onion Committee Shares Promotion Wrap-Up
The South Texas Onion Committee’s promotion campaign for Texas 1015 Sweet Onions resulted in another record-breaking marketing program this spring and early summer. The campaign focused on increasing brand awareness and sales of the Texas 1015 Sweet Onion. This year, the South Texas Onion Committee launched its most comprehensive campaign to date, including live, print, […]
Posted inMeat/Seafood/Poultry, Southeast
Heartland Catfish Co. Celebrates National Catfish Month
Itta Bena, Mississippi-based Heartland Catfish Co., the nation’s leading supplier of fresh and frozen catfish products, is celebrating National Catfish Month by reflecting on its growth and environmental initiatives. Since 1984, August has been recognized as National Catfish Month to celebrate the hard work and dedication that goes into producing and receiving high-quality U.S. farm-raised […]
Posted inProduce News, Executive News, Southwest
Revol Greens Names Bradley As New CFO
Austin, Texas-based Revol Greens has appointed James Bradley as its new CFO. Bradley’s addition to the team is important in driving the company’s growth and expansion within the Controlled Environment Agriculture lettuce and greens category. With its national footprint and continued growth plans underway, Bradley will lead the overall financial strategy and process development for Revol Greens. “As […]
Posted inDeli News, Feature, West
FreshRealm Focused On Ready-To-Go Meal Solutions
San Clemente, California-based FreshRealm offers fresh meal solutions that range from ready-to-heat items to low-effort meal kits and ready-to-cook products. Michael Lippold, founder and CEO, talked with The Shelby Report’s Bob Reeves on the floor of the recent IDDBA Show in Anaheim, California. “We’re a platform that allows retailers to enter the category, grow the […]
Posted inPlant-Based News, Midwest
Philadelphia Cream Cheese Releases New Plant-Based Product
Philadelphia Cream Cheese has expanded its first plant-based spread offering nationally with two additional flavors. As the original flavor outperforms the category, the brand will offer two new best-selling flavors as part of the nationwide launch: strawberry and chive and onion. “To be the first mainstream cream cheese brand launching a plant-based spread option with […]
Posted inAssociation News, National, Produce News
How To Get Ready For Organic Certification
The USDA has published a new regulation to “Strengthen Organic Enforcement” (SOE). The SOE states that “more types of businesses in the organic supply chain must be certified organic.” Among the new provisions is the requirement that facilities that “handle” or store organic products, such as distribution centers and warehouses, must be organic certified. USDA […]
Posted inProduce News, Southeast
SEPC, Society Of St. Andrew Distribute Produce In Macon, GA
The Southeast Produce Council (SEPC) partnered with the Society of St. Andrew to distribute free produce during its second annual community food distribution July 21 in Macon, Georgia. Reinforcing their SEPC Cares initiative, member volunteers joined the SoSA team, in collaboration with Atrium Hospital, to provide much-needed provisions for the community. “Thank you to the […]
Posted inMeat/Seafood/Poultry, West
Bristol Bay Celebrates Large Wild Sockeye Salmon Harvest
The cumulative wild sockeye salmon harvest through the end of July in Bristol Bay, Alaska, sits at 38 million fish, surpassing the forecast of 37 million. As anticipated, this season’s strong returns make 2023 one of the top five harvest seasons of the past 20 years – a follow-up to last year’s all-time record-breaking harvest. Bristol […]
Posted inPackaging News, Beverage News, West
The Alkaline Water Co. Enters New Co-Packing Partnership
Scottsdale, Arizona-based The Alkaline Water Co. Inc. has further expanded its production capacity through a new co-packing partner in New York. A1 Beverages recently completed a new packaging and bottling production line and has plans to further expand capacity in 2024. The partnership is important to The Alkaline Water Co. for the continued growth of the […]
Posted inOnline Grocery Technology, Bakery News, Midwest
Bimbo Bakeries USA Minimizes Waste With Zebra Technologies
Pennsylvania-based Bimbo Bakeries USA is using antuit.ai – now part of Illinois-based Zebra Technologies – to transform its organization by improving order accuracy and team visibility. With the Zebra antuit.ai “Predictive Ordering for Direct Store Delivery” solution, Bimbo Bakeries USA has also minimized waste by reducing forecast errors up to 30 percent, as well as achieving […]
Posted inProduce News, Executive News, West
Mission Produce Appoints SpartanNash’s Sarsam To Board
Oxnard, California-based Mission Produce Inc. has appointed Tony Bashir Sarsam to its board of directors, effective Aug. 14. Sarsam has been appointed as an independent Class I director, with a term expiring at the company’s 2024 annual meeting of stockholders. In connection with this appointment, Mission Produce’s board of directors has increased the size of […]
Posted inPrivate Label Brands, Midwest, Nonfood Items
AWG’s Clearly By Best Choice Brand Adds Hair, Body Line
Clearly by Best Choice, a private brand of Kansas City, Kansas-based Associated Wholesale Grocers Inc., has launched a new line of hair and body care products which are free from synthetic dyes and fragrances. The brand is entering the naturals hair and body care category with 11 new items. “We’ve seen this category double in […]