Milo’s Tea Co., along with its supplier Altium Packaging LLC, opened a new packaging manufacturing operation adjacent to Milo’s original manufacturing and distribution center in Bessemer, Alabama. Milo’s bottle blowing facility began full operations during the summer, creating 35 new jobs, and formally opened its doors on Sept. 4 with an on-site ribbon-cutting ceremony. At […]
Category: Grocery News
Posted inDairy News, Midwest
General Mills Shares Plans To Sell N.A. Yogurt Business
General Mills Inc. has entered into definitive agreements to sell its North American yogurt business to Lactalis and Sodiaal, two French dairy companies, in cash transactions valued at an aggregate $2.1 billion. Following the completion, the U.S. and Canadian businesses will operate independently, with Lactalis acquiring the U.S. business and Sodiaal acquiring the Canadian business. […]
Posted inBakery News, Northeast
Tops Unveils New Artisan Breads
Tops Friendly Markets has introduced new artisan breads – designed to enhance sandwiches, appetizers and table breads – at participating stores. They are available in seven flavors – Rosemary Sea Salt, Kalamata Olive, Asiago, Roasted Garlic, Pugliese, Ciabatta and Baguette – though the variety may vary by location. Created in partnership with Buffalo-based Rich Products, the collection is a “perfect example […]
Posted inCenter Store, National
Campbell Soup Co. Shares Upcoming Name Change At Investor Day
Campbell Soup Co. held an Investor Day on Sept. 10 at the Nasdaq MarketSite in New York City, where the management team announced several changes, including updating its name to reflect the breadth of the company. The company intends to change its name to The Campbell’s Company, subject to shareholder approval at its annual meeting […]
Posted inProduce News, Corporate Store News, Northeast, Tops Friendly Markets
Franklin To Receive IFPA’s Retail Produce Manager Of The Year Award
Brad Franklin, produce manager for Tops Friendly Markets in Towanda, Pennsylvania, will receive the 2024 Retail Produce Manager of the Year Award. For their commitment to fresh produce, innovative merchandising, community service and customer satisfaction, Franklin is one of 20 produce managers nationwide being recognized from the International Fresh Produce Association (IFPA) with this distinction. “Brad […]
Posted inProduce News, National
SEPC Releases ‘What’s New’ Annual Consumer Research Results
The Southeast Produce Council (SEPC) released its annual “What’s New? 2024″ consumer research in a sold-out educational session at Southern Innovations. The interactive format combines the presentation of the research results by Anne-Marie Roerink of 210 Analytics with attendees discussing findings with fellow retailers and grower/shippers throughout the session. In addition to consumers’ views of the […]
Posted inProduce News, Association News, Feature, National, The Kroger Co.
IFPA Officials Preview Fresh Produce & Floral Show
“Make the most of these three days in October.” That’s the advice of Cathy Burns, CEO of the International Fresh Produce Association (IFPA), referring to the 2024 Global Fresh Produce & Floral Show, coming up Oct. 17-19 at the Georgia World Congress Center in Atlanta. “We’re really excited to be in Georgia this year after […]
Posted inSnacks Brands, Feature, Midwest
New-look Greenridge Naturals Introducing 1-oz. Snack Sticks Later This Year
Claire Flannery, director of communications for Greenridge Naturals, talked with The Shelby Report about the company’s recent rebranding and new products coming later this year. Illinois-based Greenridge was founded in 2008 by Michael and Sebastian Madej, who wanted to produce clean, simple meats – such as meat sticks, sausages and deli meats – made with […]
Posted inWholesaler/Distributor News, Midwest, Private Label Brands
AWG Brands Continues Support Of National Family Meals Month
AWG Brands, the private brands of Associated Wholesale Grocers Inc. (AWG), is celebrating 10 years of FMI’s National Family Meals Month. Since this movement began, AWG Brands has been helping promote the benefits of family meals to AWG member retailers and consumers alike. “As the backbone of their communities, AWG member retailers are well placed […]
Posted inFeature, Snacks Brands, Southeast
Stuckey Shares Family Company’s Comeback Journey
Stephanie Stuckey, chair and co-owner of Stuckey’s, was one of the speakers during the recent Sweets & Snacks Expo, sharing with the crowd how she revived her grandfather’s company and offering tips to market a brand’s products on a “scrappy” budget. “I know a thing or two about comebacks,” Stuckey said. “I had a completely […]
Posted inSnacks Brands, Executive News, Southwest
The Simply Good Foods Co. Appoints Clawson As CCO
The Simply Good Foods Co., a developer, marketer and seller of branded nutritional foods and snacking products, has named Mike Clawson chief customer officer, effective Oct. 14. A cornerstone of the company’s strategic growth plan is an enhanced selling model and approach. This new sales playbook is centered on building multi-year growth plans with a […]
Posted inBakery News, Association News, Dairy News, Deli News, Executive News, National
IDDBA Combines Teams, Promotes Atkins
The International Dairy Deli Bakery Association (IDDBA) has combined its marketing and membership teams and promoted Whitney Atkins as VP of the newly formed marketing and membership department. “Since joining the association, Whitney has led marketing efforts that have produced event and membership growth, while working hard for the association’s endeavors to support the industry […]
Posted inProduce News, Association News, National
Driving Fresh Produce Sales With SNAP
At a time when access to nutritious food is critical, independent grocers play a pivotal role in serving diverse communities and promoting healthy eating habits. The National Grocers Association Foundation Technical Assistance Center hosted a recent webinar that delved into innovative strategies and best practices for increasing fresh produce sales among SNAP recipients, while simultaneously […]
Posted inPrivate Label Brands, Midwest
The Food Club Brand Partners With Feeding America
The Food Club brand plans to donate five million meals in the coming year as part of its partnership with Feeding America to help improve food security in U.S. communities. The Feeding America network consists of food banks, pantries, meal programs and the Feeding America national organization working together to end hunger in America. Established […]
Posted inSnacks Brands, Northeast
The Hershey Co. Names Del Pozzo U.S. Confection President
The Hershey Co. has appointed Michael Del Pozzo as president of U.S. confection, effective Sept. 16, where he will lead Hershey’s next phase of U.S. growth with a portfolio of brands such as Hershey’s, Reese’s and Jolly Rancher. “I am thrilled to join Hershey at such an exciting time for the company,” Del Pozzo said. “I am inspired by the company’s history, culture and […]
Posted inProduce News, Northeast, Tops Friendly Markets
Tops Promotes Blair To Fruit Desk, Rowe Moves To Vegetable Desk
Tops Friendly Markets has promoted Matthew Blair to category business manager for produce–fruit desk, with Justin Rowe shifting from that role to category business manager for produce-vegetable desk. In his new role, Blair will be responsible for developing and managing the procurement and merchandising program for produce–fruit to achieve budgeted sales, gross profit, inventory turns […]
Posted inProduce News, West
Bolthouse Farms Splits Into 2 Entities, Updates Brand, Packaging
Butterfly, a California-based private equity firm, recently separated its portfolio company, Bolthouse Farms, into two entities – Bolthouse Fresh Foods and Generous Brands. Bolthouse Fresh Foods will carry on the legacy of Bolthouse Farms as a supplier of fresh carrots to retailers across North America, with nearly 700 million pounds sold annually. Generous Brands will […]
Posted inBakery News, Albertsons, Midwest, The Kroger Co.
T. Marzetti Co. Introduces New York Bakery Gluten Free Texas Toast
T. Marzetti Company, a subsidiary of Ohio-based Lancaster Colony Corp., is introducing a gluten-free line of New York Bakery Texas Toast. The offering features gluten-free versions of the brand’s classic Garlic Texas Toast and Five Cheese Texas Toast. Both products will be available nationwide this fall. With more than a decade of recipe and production […]
Posted inBakery News, Midwest
Legacy Bakehouse Acquires Assets Of Angelic Bakehouse
Legacy Bakehouse has completed its acquisition of Angelic Bakehouse in Cudahy, Wisconsin, a unit of T. Marzetti Co. The asset purchase enables Legacy Bakehouse to grow its core business while adding new customers and product categories. The Angelic facility is a 4-acre location with 42,000 square feet of production space. Built as a commercial bakery […]
Posted inNatural Grocers, Organic Natural, Produce News, Southwest
Natural Grocers Begins Organic Ag Partnership With Rodale Institute
Natural Grocers has begun a new partnership with Rodale Institute, a nonprofit that supports the regenerative organic agricultural movement through research, farmer training and education. During Organic Month, customers will have an opportunity to support the retailer’s goal of raising $100,000 for Rodale Institute with donations at the register and a portion of proceeds from the sales […]