Posted inProduce News, Association News, National, News

FMI Research: Generational Shifts Redefine Shoppers’ Produce Purchases

Fresh produce remains a critical growth driver for food retail, with $97 billion in sales and a 2 percent increase in unit sales, according to FMI – The Food Industry Association’s The Power of Produce 2026 report, which debuted at the Southeast Produce Council’s Southern Exposure 2026. The category’s future is increasingly shaped by generational […]

Posted inMeat/Seafood/Poultry, Association News, Featured News, National, News

Meat Sales Hit Record $112B In 2025, Driven By Millennials, Gen Z

Meat sales reached a record high of $112 billion in 2025, with pound volume increasing 2 percent, according to the 21st annual Power of Meat report released March 2 during the Annual Meat Conference by the Meat Institute and FMI—The Food Industry Association. Millennials and Gen Z were a driving force behind the growth, according […]

Posted inExecutive News, Association News, Featured News, National, News

Meat Institute, FMI Announce 2026 Leaders Of Tomorrow

The Meat Institute and FMI – The Food Industry Association have announced the 2026 Leaders of Tomorrow, a group of 10 rising professionals whose work reflects the strength and future of the industry. “This Leaders of Tomorrow class represents the depth of talent and leadership growing our industry,” said Julie Anna Potts, president and CEO […]

Posted inBakery News, Association News, Dairy News, Deli News, Featured News, National, News

IDDBA Unveils Brand Refresh, Debuts New Tagline

The International Dairy Deli Bakery Association (IDDBA) underwent a brand refresh and is debuting its new tagline, “Thinking Outside the Aisle.” The refreshed brand reflects IDDBA’s evolution as the essential resource for dairy, deli and bakery professionals – honoring the strength of its perimeter-focused categories while embracing forward-looking leadership and innovation. IDDBA’s mission remains its […]

Posted inExecutive News, Association News, Finance News, News, West

WAFC Adds Leal As Senior Director Of Educational Programs

The Western Association of Food Chains (WAFC) has appointed Jaime Leal as senior director of educational programs. Leal has spent 34 years in the food industry, joining Costco Wholesale in 1989 at its location in City of Industry, California. In 1993, after the merger between Costco and Price Club, Leal left the warehouse to begin […]

Posted inGrocery Research, Association News, Featured News, Health & Wellness, National, News

FMI Research: 94% Of Food Retailers Have Health, Well-Being Programs

FMI – The Food Industry Association released findings from the 2026 Report on Food Industry Contributions to Health & Well-Being Feb. 26, revealing the industry’s efforts to serve as a destination for health and well-being through products, resources and services that support shoppers’ individual health goals. The report was released following the recently published Dietary […]

Posted inExecutive News, Association News, Bakery News, Dairy News, Deli News, Featured News, Finance News, National, News

Schwass Takes Helm At IDDBA As Haaf Departs

International Dairy Deli Bakery Association (IDDBA) CEO David Haaf has stepped down from his position effective Feb. 26, the organization’s board of directors announced. Chris Schwass, the association’s CFO, has been appointed acting CEO. Schwass, who has 28 years of experience at the Madison-Wisconsin-based organization, will lead operations while the board begins the search for […]

Posted inFrozen Food, Association News, Featured News, Grocery Research

Report: Frozen Food Becoming Meal-Planning Essential For U.S. Consumers

New market data shows frozen food has moved from a backup option to a core element of meal planning for a growing share of American households, according to the fourth edition of the Power of Frozen in Retail report released during the recent AFFI-CON. The American Frozen Food Institute (AFFI) and FMI – The Food […]