Nielsen-Massey Vanillas will debut two new single-origin pure vanilla extracts from Uganda and Indonesia at the upcoming 2019 Winter Fancy Food Show, taking place Jan. 13-15 in San Francisco. These new products for retail and foodservice customers join the company’s existing line of single-origin vanilla products sourced from Madagascar, Mexico and Tahiti. The two new introductions […]
Category: New Products
Flow Alkaline Spring Water Rolls Out ‘Flow Glow’ CBD-Infused Water
Flow Alkaline Spring Water, a brand of naturally alkaline spring water from Canada, is launching a functional beverage line following what the company says is the “strong success” of its core product across North America. The new Flow Glow line is infused with CBD in select markets and botanical and antioxidant ingredients. “Flow Glow is ultra-hydrating, mineral-rich H2O super […]
Tamim Teas Offers Mushroom Tea Blends In Eco-Friendly Canisters
Arlington, Massachusetts-based Tamim Teas, a producer of herbal teas with American-grown, organic, medicinal mushrooms, has launched five immune-boosting blends in eco-friendly canisters. These herbal teas deliver the health benefits of medicinal mushrooms, a remedy for strengthening the immune system, the company says. “Medicinal mushrooms are exploding in today’s health market. Unfortunately, to meet this demand, many […]
Green Giant Introduces Frozen Harvest Protein Bowls
Green Giant, based in Parsippany, New Jersey, has launched Harvest Protein Bowls. The bowls are plant-forward meals made with vegetables and whole grains. Each variety offers 12-14g of protein and includes whole grains such as quinoa, lentils or ancient grains. The bowls are vegetarian and go from the freezer to table in under 6 minutes. The bowls are […]
Stavis Seafoods Adds Argentine Red Shrimp To Bos’n Line
Stavis Seafoods, a Boston, Massachusetts-based importer and manufacturer of fresh and frozen seafood, has expanded the Bos’n brand to include a full line of Argentine Red Shrimp products. The new Bos’n additions include retail and foodservice packs of Peeled and Deveined, Easy-to-Peel and Headless, Shell-On Argentine Red Shrimp that are harvested on company-owned vessels and […]
North Country Smokehouse Expands Product Line With Sugar-Free Bacon
North Country Smokehouse, a family-owned smoked meat producer, has expanded its product line to include two sugar-free, paleo-friendly bacon products. All of North Country’s products are handmade and slow-smoked in small batches and never include artificial flavors, fillers or dyes. The meats are sourced from the Breton family, a third-generation, family farm business that supplies […]
Chobani Launches Yogurt For Kids In Fun Packaging And Flavors
Chobani LLC, based in Norwich, New York, has launched Chobani Gimmies, a new line of Greek Yogurt snacks for kids. “Options today are lousy or impractical. It’s either junk food that parents don’t want their kids to eat or food that’s designed for adults that kids don’t want to eat. We wanted to break that cycle, […]
The Country Hen Launches Colorful Heirloom Eggs
The Country Hen, a Hubbardston, Massachusetts-based producer of organic eggs, has added Heirloom Eggs to its product line. These eggs, with distinctive blue shells, are packed in 6-count clear packaging. They will be available in Donelan’s Supermarkets, Crosby’s Marketplace and Market Basket stores throughout Massachusetts beginning in January; SRP $3.99-$4.99. The Country Hen’s state-of-the-art farm […]
