The Hoke County Sheriff’s Office in North Carolina served a search warrant at a Shannon turkey farm associated with Garner-based Butterball today, Dec. 29, the same day an animal rights group claimed it had video showing workers at the facility kicking, dragging and throwing turkeys, reports the Triangle Business Journal. Shannon is about 85 miles […]
Category: Perishables
Posted inHarps Food Stores, National, Perishables, Southwest
Harps Cake Decorator Wins Food Network Challenge
A Fort Smith, Ark., cake decorator with Harps Food Stores recently made his national television debut. Competing on the Food Network Challenge’s “Christmas Classics Cakes” episode, the two-person team led by award-winning cake designer Danny Lane was challenged to make a unique Christmas-themed cake. A large gathering of Harps associates, family and friends met at […]
Posted in, National, Perishables
Decorators Wanted, to Compete in IDDBA’s Cake Decorating Challenge
The International Dairy-Deli-Bakery Association (IDDBA) is seeking cake decorators to compete in its 17th annual Cake Decorating Challenge—a featured event at the annual Dairy-Deli-Bake Seminar and Expo, to be held June 10-12 in New Orleans, La. Three store-level decorators will have the opportunity to create displays that promote their artistic abilities and show off the […]
Posted in, National, Perishables
USDA Delays New Ground/Chopped Meat Labeling Enforcement
The USDA has announced a two-month delay in enforcement action for nutritional labeling of ground or chopped meat or poultry products and single-ingredient products to March 1, 2012, instead of Jan. 1. Nutrition information for these products will be required either on their label or at the point-of-purchase (POP) by either sign or brochure, unless […]
Posted inMidwest, Perishables
Heinen’s Fine Foods Goes High-Tech With Meat Labeling Program
Integrated Management Information Inc. and Heinen’s Fine Foods, a regional retailer with 17 locations in northeast Ohio, have launched the WhereFoodComesFrom® labeling program in the grocery chain’s meat department. The program is designed to give customers more information about the source and origin of Heinen’s Own Beef and Pork. IMI Global has created a new […]
Posted in, National, Perishables
Proposed Dairy Policy May Have Hidden Costs
A new study of the impacts of proposed dairy policy legislation on federal nutrition programs has found millions of dollars in hidden costs. Behind typical estimates of the price of the National Milk Producers Federation’s Foundation for the Future dairy policy proposal are large and unintended additional taxpayer costs, reductions in the effectiveness of federal […]
Posted in, National, Perishables
AFFI, USDA, FDA, Appliance Manufacturers to Launch ‘Cook it Safe’ Campaign
The American Frozen Food Institute (AFFI) has partnered with the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS), the U.S. Food and Drug Administration, the International Food Information Council (IFIC) and home appliance manufacturers to launch the “Cook it Safe” campaign. “Food safety has long been the number one priority for America’s frozen […]
Posted in, Perishables, Southeast
Georgia Company Recalls Chicken Products
Authorities say a Lawrenceville, Ga., company is recalling some ready-to-eat chicken products over concerns about possible Listeria contamination.
Posted in, Northeast, Perishables
N.Y. Resident a Winner in Beef Checkoff Veal Promotion
The Beef Checkoff Program has announced the winner in its recent veal promotion designed to help retailers expand veal sales. Susan Motisi of New Rochelle, N.Y., was awarded $1,000 in free groceries. A frequent shopper of her local Super Stop & Shop, Motisi’s winning entry was one of more than 200,000 received in the “Eat […]
Posted in, Perishables, Southeast
Fresh Market to Offer Anna Mae Bread
Greensboro, N.C.-based Anna Mae Southern Bread Co. announced that The Fresh Market will distribute the local company’s frozen rolls at 101 store locations in 20 states, reports The Business Journal. It will mark the first national grocery outlet for Anna Mae Southern Bread Co., which was founded by Shana Martin in 2009. Consumers will be […]
Posted in, Perishables, Southeast
Conference Drew More Than 330 to Hilton Head Island
A group of 330-plus frozen and refrigerated food category managers, manufacturers and sales agents gathered in Hilton Head Island in late March to network, learn and relax at the Southeastern Association Frozen & Refrigerated Food Councils’ annual conference. The Frozen and Refrigerated Food Councils from North Carolina, South Carolina and Florida sponsored the conference in […]
Posted in, National, Perishables
Flowers Foods Buys Tasty Baking
Flowers Foods Inc. will buy troubled Tasty Baking Co. in a cash deal worth $165 million, including Tasty Baking’s debt, reports the Atlanta Business Chronicle. The deal is expected to close in the second quarter. Tasty Baking is an iconic Philadelphia company known for its more than 100 Tastykake and Kandy Kake snack products. The […]
Posted in, Marketing News, National, Perishables
Pork Moves Beyond ‘The Other White Meat’
After nearly 25 years of plugging pork as “The Other White Meat,” the National Pork Board’s new “Pork, Be Inspired” tagline seeks a deeper connection with existing pork fans, while positioning the meat as an ingredient for a wide range of meals. In short, the board wants the 82 million Americans who regularly eat pork […]