perishables Archives - Page 15 of 34
Posted in, National, New Products

Pastry Smart Introduces Jack Crisps Brand

Pastry Smart LLC has debuted Jack Crisps, an all-natural cracker cheese crisp. “Our focus is to provide retailers with unique and all-natural specialty items that add value on the shelf and increase customer satisfaction,” said Mark Ainsworth, Pastry Smart founder and CEO. “We are excited to introduce Jack Crisps, nationwide, as a new brand with […]

Posted in, National, Suppliers

Better Bean Co. Receives B Corp Certification

The Better Bean Co., the pioneer of refrigerated “rethought” beans, has become a Certified Benefit Corporation (B Corp). The designation is awarded to companies that use the power of business to solve social and environmental problems and meet higher standards of social and environmental performance, transparency and accountability. “From the beginning, we were committed to using […]

Posted in, Equipment & Technology, National

Ecolab Introduces Whiteout Power Foam Cleaning System For Retail Meat Rooms

Ecolab is rolling out Whiteout Power Foam, a new cleaning and sanitizing system developed for food retail meat rooms that delivers high performance while reducing labor, water and energy use. In tests, Whiteout Power Foam, with Ecolab’s proprietary low-temperature chemistry, removed 45 percent more soil at 100 degrees Fahrenheit than a traditional foam system at […]

Posted in, Equipment & Technology, National

Intelligent Checklist Platform Boosts Foodservice Quality And Safety

Results from a recently completed case study released by the Center for Advancing Retail & Technology (CART) and the National Grocer Association (NGA) show that in-store deployments of a food safety and intelligent checklist platform have a positive impact on food quality and safety performance. The case study, “Intelligent Checklist for Quality and Safety in the Supermarket,” […]

Posted in, National, Perishables

In-Store Bakery Goods Market Exceeds $13 Billion

Despite comprising a relatively small percentage of perishable dollar sales at most retail stores, in-house bakeries are a thriving part of the U.S. food landscape. Retail dollar sales of in-store bakery goods reached $13.4 billion in 2013, up from $12.8 billion in 2012, according to “In-Store Bakeries: U.S. Market Trends,” a recently released report by […]

Posted in, Midwest, Store News

Hy-Vee Strengthens Commitment To Seafood Sustainability

Hy-Vee Inc., an employee-owned company based in West Des Moines, Iowa, with 235 stores in eight midwestern states, has added a Responsible Sourcing Commitment to its comprehensive Seafood Procurement Policy. The policy and commitment were developed in partnership with FishWise—a nonprofit organization focused on supporting sustainability through environmentally responsible business practices. To protect marine resources […]

Posted in, Marketing News, National

Michigan Family Wins Eckrich’s Ultimate Tailgate Contest

Eckrich, a part of the John Morrell Food Group, a division of Smithfield Foods, has announced the winner of its Ultimate Tailgate sweepstakes that includes a chance to meet college football analyst Kirk Herbstreit, participate in a VIP tailgate experience and attend the college title game in Pasadena, Calif. William McGrath of Charlotte, Mich., is […]

Posted in, Equipment & Technology, National

Godshall’s Specialty Meats Rolls Out Content-Focused Website

Specialty meat producer Godshall’s has launched its redesigned website and refocused social media campaigns. The Telford, Pa.-based company says the transition from basic product listing to a content-rich approach is a result of its dedication to build awareness of its versatile core brands. “It’s tempting to think that producing a quality product that converts customers with […]

Posted in, Midwest, Suppliers

Chobani’s Twin Falls Facility Reaches Full Capability Milestone

Chobani’s Twin Falls, Idaho, facility has reached optimal production capability, a significant milestone achieved in less than a year, according to the New York-based yogurt brand. This will serve to support the continued growth and demand for the company’s Greek yogurt, as its sales have increased 32 percent year-to-date and are projected to grow even […]

Posted in, National, Suppliers

Inventure Foods To Invest $3.9M In Freezing Capabilities, New Equipment

Inventure Foods Inc., a leading specialty food marketer and manufacturer, plans to purchase two state-of-the-art IQF (Individually Quick Frozen) freezing tunnels in 2014 for an estimated $3.9 million. “We continue to look for opportunities to meet growing demand for our frozen fruit products, while also improving margins in our frozen fruit segment by increasing our […]

Posted in, Executive News, National

Chobani Names Golechha To CFO Post

Chobani Inc., maker of America’s No. 1-selling Greek yogurt brand, has named Dipak Golechha as its CFO. Golechha joins Chobani after 18 years at Procter & Gamble where he held a variety of finance, operational and management positions, including CFO of the global snacks division. He will report directly to Hamdi Ulukaya, Chobani’s founder and […]

Posted in, National, Suppliers

BeBevCo Looks To Expand Into Another Category With Relaxation Ice Cream

Bebida Beverage Co. (BeBevCo), a developer, manufacturer and marketer of relaxation drinks and energy products, plans to enter into a new industry through a wholly-owned subsidiary. BeBevCo CEO Brian Weber, who developed the company’s flagship product, KOMA Unwind Relaxation drink, recently embarked on another curiosity. Now, that curiosity has taken another step into becoming a […]