Diet Coke is introducing a new product, Diet Coke Frost. A low-calorie frozen carbonated beverage, this is the first frozen offering in the brand’s 31-year history. Diet Coke Frost includes natural cherry flavorings. Each serving has 30 calories and 12g of carbs. Diet Coke Frost Cherry as a Slurpee will be available exclusively at 7-Eleven locations […]
Tag: perishables
American Frozen Food Institute Elects New Board Leadership
The American Frozen Food Institute (AFFI) has elected three officers and nine members to the AFFI board of directors. The elections took place at the AFFI annual meeting and keynote breakfast Monday, held in conjunction with the 2014 AFFI Frozen Food Convention in San Diego, Calif. The newly-elected AFFI officers are: Dave Yanda of Lakeside […]
Oscar Mayer Brand Introduces P3 Portable Protein Pack
The Oscar Mayer brand is introducing P3 Portable Protein Pack, packs of meat, cheese and nuts, designed for active consumers looking for a snack to help keep them going throughout the day. Supported by a major national marketing effort, P3 Portable Protein Pack is poised to become a major force in the growing $19 billion […]
Health Concerns, Convenience Demands Shape Breakfast Baked Goods Market
Breakfast is regarded as the most important meal of the day, and for food retailers and marketers this widespread emphasis on the morning meal will spur the packaged breakfast baked goods market—which includes bagels, donuts, croissants and English muffins—to sales of $5 billion in 2017, according to “Packaged Breakfast Baked Goods: U.S. Market Trends,” a […]
Power Of Meat Study Highlights Increasing Home-Cooked Meat Dishes, Mealtime Opps For Retailers
Shoppers place high importance on value, quality and variety when making purchasing decisions in the meat aisle, according to the Power of Meat survey published by American Meat Institute (AMI) and Food Marketing Institute (FMI). The ninth annual report, conducted by 210 Analytics in partnership with The Cryovac Brand, a part of Sealed Air’s Food […]
Ehrmann Mixim Greek Yogurt Hits Stores In Six Flavor Combos
Ehrmann is rolling out Mixim, the only Greek yogurt with a triple-dip of flavorful fun, according to the Irvine, Calif.-based company. Packaged in a heart-shaped container, each serving of plain Mixim Greek yogurt is paired with two topping combinations to let consumers create their own taste sensations. Mixim is now available at retail locations in […]
Moose Tracks Parent Expands Into Novelties Category
West Michigan-based Denali Flavors, developer of the Moose Tracks flavor of ice cream, is entering a new grocery category with the introduction of four ice cream novelty products based on its top-selling Moose Tracks and Caramel Caribou ice cream flavors. Moose Tracks and Caramel Caribou ice cream bars and sandwiches currently are available at Meijer […]
Kraft Cheese Removes Artificial Preservatives From Singles
Kraft Foods says it is introducing Kraft Singles with No Artificial Preservatives, removing artificial ingredients while still delivering the same taste, look and melt its consumers expect. “We know families today want convenient foods that have no artificial preservatives and a simpler, more recognizable ingredient list, and Kraft is working to deliver more of these […]
Trend Report: America’s Love Of Sweet Baked Snacks, Desserts Spurs Market
Americans’ love of sweets has propelled dollar sales of packaged sweet baked snacks and desserts by a compound annual growth rate (CAGR) of 2.5 percent since 2008 to reach $13 billion in 2012. “Packaged Sweet Baked Snacks and Desserts: U.S. Market Trends,” a report by market research publisher Packaged Facts, projects retail sales in the […]
Stonyfield Rolls Out New Flavors, Enhances Greek Yogurt Line
Stonyfield has introduced two new flavors—Black Cherry and Cafe Latte—and is making its line of organic Greek yogurt with a creamier texture and enhanced flavor. Stonyfield Greek is made without the use of pesticides, GMOs, artificial hormones and antibiotics. “Greek yogurt makes an excellent snack with its high protein content and moderate calorie count, and […]
Hy-Vee Introduces Responsible Choice Seafood Program
Starting today, Hy-Vee shoppers will see blue and green Responsible Choice logos on select products in the seafood case. The Responsible Choice education program is part of Hy-Vee’s Seafood Procurement Policy that provides customers high-quality seafood acquired through responsible methods and in accordance with the highest environmental standards in the food industry. “The Responsible Choice […]
GoodBelly Offers Free Probiotic Drinks To Sickened Cruise Passengers
GoodBelly, a line of probiotic juice drinks designed to boost daily digestive health, is responding after passengers aboard the Royal Caribbean Explorer of the Seas cruise ship were struck with an outbreak of gastrointestinal illness, presumably due to norovirus. With hundreds of passengers and their tummies signaling SOS to “Save Our Stomachs,” GoodBelly says it […]
EVOL Foods Introduces New Products To Frozen Entree Category
EVOL Foods, Boulder-based maker of new-age frozen meals, burritos and snacks, is launching two new product lines: MultiServe Skillet Meals and Lean & Fit single-serve meals. These new products further round out EVOL’s growing product portfolio while still remaining committed to providing convenient, clean food made with real ingredients that taste great, according to the […]
Uncle Charley’s Sausage Purchased By Pittsburgh Investors
Pittsburgh-based investors F.N.B. Capital Partners, along with a group of local investors, including Jim Rudolph and Len Caric, have acquired the region’s fastest growing meat processing company, Uncle Charley’s Sausage Co. The investors say they plan to increase funding to expand the business while keeping its unique brand value, leadership, Vandergrift, Pa.-based manufacturing facilities and […]
Blue Bell Kicks Off New Year With New I Love Chocolate Flavor
Blue Bell is launching a new limited-edition flavor to kick off 2014. I Love Chocolate ice cream is now available in stores and is a milk chocolate ice cream combined with dark chocolate-filled chocolate hearts, chocolate-coated cake pieces and a chocolate icing swirl. “This is our first new flavor of the year,” said Carl Breed, […]
Congress Finally Reaches Compromise On Farm Bill
The negotiations over the Farm Bill could be at an end, as late yesterday House and Senate committees reached a bipartisan agreement on the Farm Bill that has been delayed for more than a year. The bill, which still needs to be approved by both the House of Representatives and the Senate before going to […]
Champs Chicken Launches Breakfast Menu
Breakfast is more than just an important meal in the day. For many grocery and convenience stores, it’s an important part of their sales. That’s according to Champs Chicken, which, to accommodate this growing daypart, now offers a complete breakfast menu lineup for its 520 locations. The Champs Chicken Breakfast program offers quick, easy-to-prepare recipes, […]
Gluten Free Growth Projected For 2014
Gluten free looks poised for continued growth in 2014, according to new research conducted on behalf of FreeBird chicken. Four in 10 health-conscious respondents (41 percent) plan to buy more gluten-free products this year, with 57 percent intending to buy the same amount as they did in 2013. Notably, 70 percent of those surveyed said […]
Number Of Meat-Eaters Still Up, Though Americans Have Cut Back On Red Meat
As January continues, many consumers continue to forge ahead with healthy eating habits as part of New Year resolutions. Indeed, despite prevalent health trends encouraging consumers to eat less red meat, and 90 percent of consumers eating some kind of red meat at least once a month, new research from Mintel reveals some 39 percent […]
Wisconsin Milk Marketing Board Launches Mac And Cheese Site
The Wisconsin Milk Marketing Board has launched a new website dedicated to All Things Mac and Cheese. All Things Mac and Cheese includes more than 100 recipes that range from simple stovetop variations to creative gourmet options. Home cooks can find recipes for a range of any add-in ingredient they have on hand, whether it’s seasonal […]
