Wakefern Food Corp. has appointed Travis Riepenhoff as group VP of fresh divisions, succeeding Mark Van Buskirk, who has become group VP of center store. In his new role, Riepenhoff will oversee Wakefern’s fresh food divisions, including foodservice, bakery, meat, seafood, produce and floral. He will lead efforts to maintain Wakefern’s standards for quality, innovation […]
Tag: fresh
Posted inOnline Grocery Technology, News, Southwest, Vallarta Supermarkets
Vallarta Supermarkets Selects Logile Solutions For Fresh Food Production
Vallarta Supermarkets has implemented Logile Inc.’s Fresh Item Management suite, helping improve forecasting accuracy and providing real-time insights to better align production with true demand. As one of the first retailers to adopt Logile’s fresh production technology, the California-based grocer played an instrumental role in shaping and refining the solutions to meet the needs of a […]
Posted inOrganic Natural, Corporate Store News, Grocery Store Layout, Home Page Slider, West
Sprouts Farmers Market To Open Cave Creek, AZ, Store Feb. 19
Sprouts Farmers Market will open in Cave Creek, Arizona, at 5355 East Carefree Highway on Wednesday, Feb. 19. More than 100 new team members will be led by Store Manager Tom Critz, who has been with Sprouts in various leadership positions since 2011 and most recently managed the store at Scottsdale and Pinnacle Peak Roads. “Tom […]
Posted inBeverage News, Corporate Store News, Deli News, Health & Wellness, Home Page Slider, Southwest, Suppliers, Sustainability News
Snap Kitchen Rolls Out Free Shipping To 235M Households
Austin, Texas-based Snap Kitchen is offering free ground shipping across 38 states for its nutritionally balanced, ready-to-eat meals. For those who prefer to shop in-store, Snap Kitchen’s dietitian-curated and chef-prepared meals also have launched in Whole Foods Market stores in Arkansas, Louisiana and Oklahoma, in addition to all 34 Whole Foods Market stores in Texas. “We’ve been pleased with the […]
Posted inGrocery News, Bakery News, Beverage News, Dairy News, Deli News, Grocery Store Layout, Home Page Latest News, Independent Store News, Industry News, Meat/Seafood/Poultry, Organic Natural, Produce News, Southeast, Store News
Rouses Markets Celebrates Grand Opening Of 63rd Store
Rouses Markets celebrated the opening of its 63rd store May 31, as 300 customers lined up at 7 a.m. to enter the new Daphne, Alabama, location. The 53,000-s.f. store is the company’s eighth in lower Alabama. The emphasis is on fresh. There’s a full-service bakery, butcher shop, floral department and seafood market, along with farmers-market […]
Posted inDeli News, Grocery News, Home Page Latest News, Industry News, Meat/Seafood/Poultry, National, Private Label Brands, Produce News
Price, Freshness & Brand Loyalty: Top Influencers Driving Retailer Traffic
Whether in store or online, shoppers like to have options when it comes to where they purchase their everyday groceries and supplies. Shopping and hopping from store to store go hand-in-hand for today’s consumers as new research and insights from Acosta—a full-service sales and marketing agency in the consumer packaged goods (CPG) industry—shows that 76 percent […]
Posted inPackaging News, Home Page Latest News, National, Produce News, Supply Chain News, Sustainability News
Meeting Supply Chain Sustainability Goals With Reusable Packaging
IFCO, a provider of Reusable Plastic Containers (RPCs) for fresh food packaging, is collaborating with the Food Marketing Institute (FMI) to offer a series of online educational sessions, Just the Facts: How Reusable Assets Can Help Retailers and Growers Achieve their Zero Waste Goals. A session in mid-May focused on the key role shared and […]
Posted inFrozen Food, Home Page Latest News, National, Suppliers
Product Revamps, Marketing Efforts Help Frozen Food Manufacturers Compete With Growing Fresh Segment
The frozen food market has proven to be largely resilient in the face of both fresh food and meal kit trends. Sales have been steady, if unspectacular, since 2012, according to market research firm Packaged Facts in a new report, “Frozen Foods in the U.S.: Hot Meals, Sides, and Snacks, 6th Edition.” Packaged Facts estimates […]
Posted inBakery News, Deli News, Food Service News, Home Page Latest News, Industry News, Meat/Seafood/Poultry, National, Perishables, Produce News
Top Trends In Fresh Foods For 2017 To Be Revealed At FMI Midwinter This Weekend
Food retailers know the retail landscape is changing, particularly as the store perimeter plays a bigger role in grocery trips, but do they know how to respond to those changes? The Food Marketing Institute (FMI) and its Fresh Executive Committee have teamed up with IRI for the second consecutive year to highlight the trends that will have […]
Posted inDairy News, Amazon Fresh, Bakery News, Deli News, Health & Wellness, Home Page Latest News, National, Produce News, Whole Foods
Americans Trend Away From Processed Foods, Opting For Fresh Because Of Health
A new survey of more than 1,000 U.S. consumers shows that, compared to three years ago, Americans are consuming more fresh products, including fruits, vegetables, meats and cheeses. The nationwide trend away from processed foods is driven by healthier diets and lifestyles, according to data gathered in December 2016 by research firm OpinionWay for Bizerba […]
Posted inDeli News, Food Service News, Home Page Latest News, Industry News, National, Shelby Content
New Research On Fresh Prepared/Deli In Grocery Explores Retailer Opportunities
Food Marketing Institute (FMI) released its inaugural analysis, the “Power of Fresh Prepared/Deli,” which explores fresh prepared and deli foods through the eyes of the consumer. Grounded in Nielsen data, the research outlines how the supermarket industry will continue to identify improved ways to track consumer dynamics, convenience and household trends that have had a profound […]
Posted in, Bakery News, Dairy News, Deli News, Home Page Latest News, National, Perishables
Making Connections Between Fresh Departments, Rest Of Store To Boost Special-Occasion Sales
The International Dairy-Deli-Bakery Association (IDDBA) and Nielsen Fresh have released original research that provides retailers with ideas and strategies for boosting entertainment-occasion sales by examining the connections fresh-department products have with the rest of the store. “Total Store Connectivity: Entertaining Across the Store,” an IDDBA-commissioned report prepared by Nielsen Fresh, identifies what products are most […]
Posted in, Northeast
Second Bfresh Unit To Open In Brighton, Massachusetts
Bfresh, focused on affordable fresh foods, will open its doors at 470 Washington Street in Brighton, Massachusetts, on Aug. 19. This will mark the second bfresh store in the Greater Boston area. The inaugural bfresh store opened in nearby Allston in September 2015. Bfresh offers more natural and organic options than a typical market, vegan […]
Posted in, Deli News, Grocery News, Home Page Latest News, Industry News, National, Perishables
FMI’s New Power Of Fresh Prepared/Deli Study To Be Released This Fall
As the number of meals prepared away from home grows and consumers seek new methods of convenience, the supermarket industry will continue to identify improved ways to track consumer dynamics, convenience and household trends that have had a profound impact on meal preparation and shopping behaviors regarding fresh prepared foods. The Food Marketing Institute (FMI) […]
Posted in, Bakery News, Beverage News, Center Store, Grocery News, Home Page Latest News, Industry News, National, Perishables, Snacks Brands, Suppliers
TreeHouse Foods To Close California And Wisconsin Facilities
TreeHouse Foods is closing manufacturing plants in Azusa, California, and Ripon, Wisconsin. The Azusa facility has approximately 660 employees and produces bars and snack products primarily for retail customers. The full facility is expected to close and production is expected to end in the second quarter of 2017. Products produced at the Azusa facility will […]
Posted in, National
United Fresh And NACS Partner To Focus On Driving Produce Sales
United Fresh Produce Association and the National Association of Convenience Stores (NACS) have formed a new partnership to identify best practices that can be shared across the industry to assist convenience store operators in developing their own fresh produce supply chains and in-store management. A new task force of members of both groups met during […]