American Frozen Food Institute (AFFI) President and CEO Kraig Naasz expressed support for bipartisan legislation recently introduced in the U.S. House of Representatives that will enable elementary schools to serve a full range of healthy fruit and vegetable snacks. Introduced by Reps. Bruce Poliquin (R-Maine) and Kurt Schrader (D-Oregon), the “Fruit and Vegetable Access for Children […]
Category: Northeast
The Shelby Report of the Northeast covers grocery retailers, wholesalers and suppliers in Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island and Vermont. Follow the latest store openings, remodels, leadership changes and market news from the region.
Organic Panel At Expo East Zeroes In On Tomorrow’s Opportunities
A group of organic thought leaders looked into the future and agreed that major challenges need to be overcome for organic to fulfill its potential and move significantly beyond its position of nearly 5 percent of the U.S. food supply. “The next three to five years are going to be mission-critical for what happens in […]
NACS Issues Menu-Labeling Compliance Assistance, And More…
Convenience Store News In Brief… Following up on the federal Food and Drug Administration’s announcement on its final menu-labeling rule, the National Association of Convenience Stores (NACS) is providing its members with a summary of the final rule and a general understanding of their obligations by the December 2016 compliance deadline. The FDA’s menu-labeling rule […]
Massachusetts Company Acquires 29 Panera Bakery-Cafes, And More…
Food Service News In Brief… PR Management Corp. of Newton, Massachusetts, a Panera Bread franchisee, has acquired 29 bakery-cafes in Massachusetts. The company also plans to open another 14 bakery-cafes in Maine, New Hampshire and Massachusetts. The acquisition brings Panera Management Corp.’s total to 64 units… The “Chefs Table Series” on cable television that features […]
Goya Foods Donates 150K Pounds Of Food In Honor Of Pope’s Visit, And More…
New Channels News In Brief… Goya Foods donated 150,000 pounds of food in honor of Pope Francis’ visit to the United States. “We are all so blessed to have His Holiness Pope Francis visit the United States and for the opportunity to donate food in his name to each of the cities that he will […]
Connecticut Food Companies Unite For Great American Milk Drive
Adams Hometown Market, Better Valu, Tri Town Foods and Guida’s Dairy are urging shoppers to make donations at checkouts in support of The Great American Milk Drive. The drive kicked off Sept. 18 and continues through November. Shoppers can use tear-pad slips to make a donation of $1, $3 or $5, with the funds raised […]
Hughes Of Organic Valley Re-Elected To Lead OTA Board
Melissa Hughes of Organic Valley has been chosen for the second year in a row to lead the Organic Trade Association’s board of directors as president. She is general counsel and director of government affairs for Organic Valley, the nation’s oldest and largest organic dairy cooperative. Other officers announced at OTA’s annual meeting were: Kim Dietz of […]
Giant Landover Brings Back Pumpkin Private Line, And More…
Supermarket News In Brief… Back by customer demand, Giant Food of Landover, Maryland, is offering more than 50 seasonal pumpkin private label products in both the non-perishable and fresh departments. Items range from pumpkin-infused everyday products like pasta sauce, ice cream, waffles and hummus to specialty meal solutions like fully-cooked pumpkin organic chicken, pumpkin and […]
BrewFest Highlights NYACS/ESEA Fall Conference, And More…
Convenience Store News In Brief… Members of the New York Association of Convenience Stores (NYACS) and the Empire State Energy Association (ESEA) sampled 36 craft beers from 24 brewers in mid-September as part of the “Food & Fuel Fall Conference” in Saratoga Springs, New York. The BrewFest event was organized by NYACS board member Andrea […]
Walmart Expands Online Grocery Pickup Locations, And More…
New Channels News In Brief… Walmart has expanded its test of curbside pickup for groceries by adding five more locations in Arkansas. Over the past few weeks, Walmart has increased the number of grocery pickup stores in Supercenter and Neighborhood Markets in Denver, Phoenix and Huntsville, Alabama. Shoppers order groceries and other items online, then […]
FDA Halts Sale Of Four R.J. Reynolds Tobacco Products
On Sept. 16, the FDA issued orders that will stop the further sale and distribution of four currently marketed R.J. Reynolds Tobacco Co. cigarette products because the company’s submissions for these products did not meet requirements set forth in the Federal Food, Drug, and Cosmetic Act. The FDA’s evaluation found that Camel Crush Bold, Pall Mall […]
OTA Targets New Opportunities With State Agriculture Directors
Laura Batcha, executive director and CEO of the Organic Trade Association, told the National Association of State Departments of Agriculture (NASDA) Sept. 14 that state agriculture directors are critical in the creation of much-needed policies that provide more choice and opportunity—including the organic option—in today’s U.S. agricultural system. “This is a great time for farms […]
Subway Co-Founder DeLuca Passes Away, And More…
Food Service News In Brief… Fred DeLuca, who co-founded a small sandwich shop that grew to become Subway, died Sept. 14 at age 67. DeLuca had become a leader in the franchise business and was an active member of the International Franchise Association… The Massachusetts Restaurant Association is sponsoring a free safety and sanitation webinar […]
McKesson Expands Distribution Agreement With Albertsons, And More…
New Channels News In Brief… McKesson Corp. and Albertsons have signed a five-year distribution agreement to include the sourcing and distribution of both branded and generic pharmaceuticals, commencing on April 1, 2016. As part of the agreement, Albertsons’ network of nearly 1,700 pharmacies in its 2,200 stores across the country will receive McKesson’s proprietary OneStop […]
Kings Food Markets Unveils Its Own Private Line
Kings Food Markets of Parsippany, New Jersey, has unveiled its own line of gourmet foods, procuring a selection of domestic, local and international items with what the grocer calls uncompromised quality that shoppers have come to expect from the 25-store chain. The line will carry everything from household essentials like orange juice, syrup and eggs to […]
New York Gov. Cuomo Pushes For $15 Minimum Wage
New York Gov. Andrew Cuomo, joined by U.S. VP Joe Biden, rallied Sept. 10 for fair pay for New York’s workers and announced a push to make New York the first state in the nation to adopt a $15 per hour minimum wage. This announcement came on the same day that New York Acting State Labor […]
Food Service And Lodging Numbers Continue To Rise
Two noted food service and lodging analysts recently had good numbers to report to guests and members of the Rhode Island Hospitality Association (RIHA), with the most promising numbers for the Rhode Island lodging market. Hudson Riehle, SVP of research and knowledge for the National Restaurant Association, and Rachel Roginsky were guest speakers at the […]
Multi-State Salmonella Outbreak Linked To Imported Cucumbers
The CDC, multiple states and the FDA are investigating a multi-state outbreak of salmonella that has sickened 341 people, sent 70 people to the hospital across 30 states and caused the deaths of two people at this writing. CDC officials say trace-back investigations have identified imported cucumbers from Mexico, distributed by Andrew & Williamson Fresh Produce, […]
NECSA Adds New Beverage Summit To October Annual Meeting, And More…
Convenience Store News In Brief… The New England Convenience Store Association (NECSA) has added a beverage summit to its Oct. 22 annual meeting and dinner agenda. The program, to be held prior to the evening agenda, is open for 12 available vendor brands. The vendors will be in front of 12 retail buyers. There is […]
NYC Health Board OKs Warning On Menu Items With High Salt, And More…
Food Service News In Brief… The New York City Board of Health has voted to require chain restaurants to put salt-shaker symbols on menus to denote dishes with more than the recommended daily limit of 2,300 milligrams of sodium. New York City is the first U.S. city to implement such a requirement. The warning will […]
