Northeast Grocery News - Page 174 of 234 - The Shelby Report
Posted inNortheast, Packaging News, Sustainability News

Millennials’ Impact On Foodservice Packaging Trends

The 2016 Trends Report from the Foodservice Packaging Institute (FPI) reveals key industry shifts that focus on changes being driven by the generational influence of Millennials. “This year more than ever, it’s hard to deny the influence of the Millennial generation on the foodservice packaging industry,” said FPI President Lynn Dyer. “As such a large, influential […]

Posted inNortheast

Dean Foods, CROPP Partner To Grow Organic Valley Milk Brand

Dean Foods Co. and CROPP, an independent farmer cooperative, are partnering in a strategic joint venture to bring organic milk to retailers through Dean Foods’ processing plants and refrigerated direct store delivery distribution system. The 50-50 joint venture will serve as a strategic growth platform for both companies. Dean Foods will provide processing services and distribution […]

Posted inNortheast, Home Page Latest News

2016 Maine Grocer Of The Year Honored, Other Award Winners Recognized

Food City and Save-A-Lot Stores located in Bridgton, Lewiston, Lisbon Falls, Livermore Falls, Turner, Waterville and Wilton, Maine, is the 2016 Grocer of the Year, according to the Maine Grocers & Food Producers Association (MGFPA). Stanley Sclar and son Zak have combined their real estate and grocery management expertise for more than 30 years to […]

Posted inNortheast, Home Page Latest News

Chex Finer Foods’ Founder David Isenberg Dies At 73

Mr. David Isenberg, owner and co-founder of specialty food distributor Chex Finer Foods, Mansfield, Massachusetts, died Nov. 12. He was 73. In 1965, Mr. Isenberg and his father Jay started Chex Finer Foods out of a small garage in Sharon, Massachusetts. Mr. Isenberg worked in all aspects of the business, serving as president for 25 years. He […]

Posted inNortheast, Giant Food

Giant Food Presents $50K To Capital Area Food Bank

Giant Food of Landover, Maryland, this week presented the Capital Area Food Bank (CAFB) with a $50,000 donation, collected from in-store campaigns and fundraising during the summer’s 24th annual Giant National Capital Barbecue Battle in Washington, D.C. In 2016, Giant also committed to serving as the food bank’s inaugural Retailer for Wellness, a program established […]

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NOCO Express Renovations Provide For More Fresh Food Offerings

NOCO Express has completed a three-month interior and exterior remodel of its Webster, New York, store. The unit, which was closed during the renovations, debuts a complete redesign for an easier shopping experience in addition to enhanced fresh and convenient food offerings. With the remodel, NOCO Express introduces a new foodservice concept to its offerings […]

Posted inNortheast, Home Page Latest News

Food Bazaar Continues Expansion With Two New Jersey Openings

Food Bazaar Supermarket—a privately-owned, New York City-based company—continues to grow with the opening of two New Jersey stores—one in North Bergen and another in Fairview. These openings follow store debuts in Elizabeth, New Jersey, Long Island and the Bronx. The new locations each feature a full-service seafood department, custom-cutting meat department, bakery, deli counter, exotic produce […]

Posted in, Home Page Latest News, Northeast

Goya Foods Opens State-Of-The-Art, Sustainable Production Facility In N.J.

Goya Foods, the largest Hispanic-owned food company in the U.S. celebrating its 80th anniversary, has opened a 240,000-s.f. state-of-the-art and sustainable production facility in Secaucus, New Jersey, as part of a $250 million investment. The facility, equipped to manufacture and distribute more than four million cases of the company’s products annually, features new production machinery […]

Posted inHome Page Latest News, Bozzuto's Wholesale Distribution, Imperial Distributors, Northeast

Star Market’s Kelley To Lead MFA, Bozzuto’s And Imperial Distributors Recognized

The Massachusetts Food Association (MFA) during its annual meeting elected Joe Kelley, VP and GM of Star Market, as its new chairman. The MFA also expressed its thanks to Jay Rainville of Market Basket for his work as chairman for the past four years. Also elected as vice chairs were Ralph Crowley of Polar Beverages and […]

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Ahold USA Nature’s Promise Canned Tuna Is MSC Certified

Ahold USA Nature’s Promise chunk light canned tuna (skipjack) and Nature’s Promise solid white canned tuna (albacore) are Marine Stewardship Council (MSC) certified. Nature’s Promise canned tuna is sold at Ahold USA’s retail divisions of Stop & Shop New England, Stop & Shop New York Metro, Giant Landover, Giant Carlisle and online grocer Peapod. MSC certification […]

Posted in, Home Page Latest News, Northeast, Shelby Signature Content

Burns Family Stores Are No Stranger To Foodservice At Retail

by Mike Berger/editor–Northeast Pat Burns, owner of Burns Family Neighborhood Markets, is no stranger to prepared foods and foodservice at retail. He saw its potential in 1996 and seized upon the opportunity. He now owns nine stores, and each has large foodservice sections. In mid-August, ShopRite of Brookhaven opened in Brookhaven, Pennsylvania, and on Sept. […]

Posted in, Home Page Latest News, Meat/Seafood/Poultry, Northeast, Women In The News

Women In Meat Northeast Educates Women On Meat Processing Skills

Women in Meat Northeast hosted its first big event in mid-October and hopes to continue educating women about the industry and how to process meat. The group, formally known as The League of Women in Meat, met at The Harvard Forest In Petersham, Massachusetts, Oct. 16-18. The league is focused on developing the skills, knowledge […]