Sommer Stockton, Author at The Shelby Report - Page 236 of 283
Posted inIndependent Store News, Northeast

Tops Names Committee Co-Chairs For Buffalo 5/14 Survivors’ Fund

Tops Markets and the National Compassion Fund, the nonprofit that distributes charitable contributions in the aftermath of mass casualty crimes, have named the co-chairs of the Buffalo-community Steering Committee. This group will be led by Mark Blue, pastor of Second Baptist Church in Lackawanna and president of the Buffalo NAACP, and Paul Vukelic, president and […]

Posted inFestival Foods, Corporate Store News, Midwest

Festival Foods, Kwik Trip Launch Gas Rewards Program

Skogen’s Festival Foods and Kwik Trip launched a Wisconsin statewide fuel savings partnership May 25.  “We’re always looking for ways to bring value to our guests, so when presented the opportunity to partner with another Wisconsin business to do that, it was a no-brainer for us,” said David Jackson, Kwik Trip digital marketing and loyalty […]

Posted inAssociation News, West

CGA To Hold Emerging Brands Pitch Slam Contest During Conference

The California Grocers Association in partnership with the Navigator Lighthouse Foundation has announced its 2022 Emerging Brands Pitch Slam Contest at the CGA Strategic Conference. Set for Sept. 25, in Palm Springs, the selected brands will present their products to an audience of retailers and consumer packaged goods companies. Only 10 companies will be selected. […]

Posted inExecutive News, Bravo Supermarkets, Northeast

NJFC Honors Lebiak With Industry Achievement Award

The New Jersey Food Council has named Gus Lebiak, president and COO of Krasdale Foods, as an NJFC Industry Achievement Award honoree. Krasdale is an independent, family-owned grocery distribution, merchandising and marketing services company. With its base of operations in New York, Krasdale has 20 stores in New Jersey that operate under the CTown and Bravo […]

Posted inProduce News, West

The SF Market Hosts CA Official Ross, Highlights Food Redistribution

San Francisco-based The SF Market, a wholesale produce market home to 26 merchant businesses, hosted California Department of Food and Agriculture Secretary Karen Ross May 20 for a store tour, highlighting the grocer’s food recovery program. Ross was joined by Natalie Krout-Greenberg, CDFA’s director for the division of inspection services; Joshua W. Bingham, CDFA’s public information officer […]

Posted inAssociation News, National

NGA Promotes Matzen, Anderegg To Director Positions

The NGA Foundation, the nonprofit arm of the National Grocers Association, has announced two staff promotions. Chelsea Matzen will be assuming the role of director of the NGA Foundation, overseeing all department programs, including scholarships, industry promotion, leadership development, diversity and inclusion and student programs. After four years with the National Farmers Union, Matzen joined […]

Posted inSupply Chain News, Southwest

McLane Honors Former Military Employees For Memorial Day

Temple, Texas-based McLane Company Inc., a supply chain services firm, is observing Memorial Day by recognizing its former military employees. The company stated that it “has long understood the value of hiring former members of the military. With offices and distribution centers located near some of America’s largest military bases, McLane is well-positioned to recruit […]

Posted inOnline Grocery Technology, Grocery Store Equipment, Southwest

Walmart, Symbotic Expand Partnership For Automation System

Bentonville, Arkansas-based Walmart has expanded its partnership with Symbotic, an A.I.-powered supply chain technology company, to implement its robotics and software automation platform in all 42 of Walmart’s regional distribution centers over the coming years. This is an expansion of Walmart’s prior commitment to deploy Symbotic Systems in 25 regional distribution centers. The robotics platform plays a role […]

Posted inCentral Market, Meat/Seafood/Poultry, Southwest

Central Market To Begin Carrying Del Pacifico Shrimp Burgers

Dallas, Texas-based Central Market has begun carrying Del Pacifico Wild Blue Mexican Shrimp Burgers. Del Pacifico Wild Blue Mexican Shrimp Burgers are made with sustainable wild-caught whole shrimp – not ground. The company states that chopping the shrimp by hand and adding black pepper, garlic and olive oil ensures consumers are getting the highest-quality seafood […]

Posted inPackaging News, Northeast, Snacks Brands

The Hershey Co. Unveils Two-Story Trade Show Exhibit

Pennsylvania-based The Hershey Company is showcasing its leadership in retail and consumer insights by focusing on the value of space for both retailers and consumers during the National Confectioners Association’s 2022 Sweets & Snacks Expo from May 24-26 in Chicago. Hershey recently participated in a study where it explored the needs of retailers. Key insights […]

Posted inSnacks Brands, Midwest

Conagra Brands Showcases Lineup At 2022 Sweets & Snacks Expo

Conagra Brands Inc. is attending the National Confectioners Association’s 2022 Sweets & Snacks Expo. The expo is being held in Conagra Brands’ hometown of Chicago through May 26. “The Sweets & Snacks Expo is a great opportunity to connect with our customers and showcase the power of our snacking line-up,” said Spencer Fivelson, VP and general manager of snacks […]

Posted inOnline Grocery Technology, Southeast

DemandTec Launches ‘Autonomous Pricing On Demand” Service

Atlanta-based DemandTec by Acoustic, a leader in retail pricing, promotions and markdown technology, has launched its “Autonomous Pricing On Demand” service. The service delivers enterprise-grade, AI-powered price optimization for retailers of all sizes to quickly respond to market and consumer behavior changes so they can compete with larger, tech-savvy competitors. A first for the retail pricing […]

Posted inMeat/Seafood/Poultry, National

Fire Up The Grill For This Summer’s Three Hottest Consumer Categories

by Michael Uetz/ Managing Principal, Midan Marketing, strategic meat marketing, research and creative communications agency. As temperatures warm up, consumers have started planning for grilling season. For this summer’s backyard barbecues, we expect there will be three distinct consumer mindsets at the meat case: the cost-conscious consumer who is feeling the effects of inflation but […]