Sponsored content U.S. consumers are hungry, and they have a growing appetite for high-quality meat. According to The Power of Meat 2023 report, meat sales are at an all-time high, up 5.7 percent over the previous year. With rising sales, consumers continue to seek high-quality products. In fact, meat quality/appearance was the No. 1 factor […]
Author Archives: Sommer Stockton
Digital Content Editor
Sommer joined The Shelby Report in January 2022 after graduating from Brenau University in Gainesville, GA, with a B.A. and M.A. in Communications and Media Studies. As Digital Content Editor, she leverages her expertise in digital strategy and content creation to enhance The Shelby Report’s online presence and engage readers.
Committed to the grocery industry, Sommer also serves on an advisory committee with the National Grocers Association (NGA), advocating for independent grocers. She enjoys exploring emerging trends and delivering actionable insights to the Shelby community.
Reser’s Fine Foods Crosses ‘Every Category’ Within Deli Department
Beaverton, Oregon-based Reser’s Fine Foods focused on product versatility during this year’s IDDBA Show in Anaheim, California, where The Shelby Report’s Bob Reeves was able to catch up with the team to see what’s new. With a wide range of products, the prepared foods company provides retailers with solutions across the deli, according to Anne […]
Publix Reopens Store In Daytona Beach, FL
Publix Super Markets has reopened a 46,811-square-foot store at the Shoppes of Beville Road in Daytona Beach, Florida. “We look forward to welcoming new and existing customers and providing them with premier service and quality products,” said Hannah Herring, media relations manager. The Publix store features a deli counter with Boar’s Head meats and cheeses, […]
Green Giant Survey: Corn Is America’s Favorite Vegetable
In a somewhat surprising result, corn came out on top of this year’s Green Giant “Favorite Vegetable” survey, toppling five-time defending champion broccoli. It was the first time corn finished first, a spot broccoli had held since the annual consumer survey’s inception in 2018. The Green Giant brand surveyed 5,100 Americans for its annual “Favorite Vegetable” […]
The Fresh Market Celebrates Birthday With Promotions, Offers
To celebrate 41 years in business, Greensboro, North Carolina-based The Fresh Market Inc. is showcasing products specific to its stores for its birthday. Among the highlights: The company works with local farmers and growers to ensure the fruits and vegetables it offers are of the highest quality and freshness. Its butchers bring the counter to […]
Northeast Grocery Inc. Shares Several Executive Moves
Among several personnel moves announced June 29, New York-based Northeast Grocery Inc., the parent company of Price Chopper/Market 32 and Tops Friendly Markets, has named John Persons as chief operating officer. Persons will oversee the Price Chopper/Market 32 and Tops Markets operating companies, as well as the Northeast Shared Services merchandising and marketing functions. He will […]
Ithaca Hummus Introduces Clear Packaging Tubs
Rochester, New York-based Ithaca Hummus is updating its hummus and salsa packaging to better serve consumers and retailers. Rolling out in stores this fall, the Ithaca Salsa line will shift to clear tubs, allowing consumers to get a look at the dip’s ingredients prior to purchasing. According to the company, the decision to update the […]
DoorDash Launches SNAP/EBT Online Payments
DoorDash will begin accepting SNAP/EBT payments on the platform with multiple grocery partners including Aldi, Albertsons, Safeway, Meijer and participating 7-Eleven stores. With these partnerships, more than 4,000 grocery and convenience locations nationwide will soon offer SNAP/EBT payment capabilities on DoorDash for on-demand delivery of eligible grocery items. DoorDash will offer SNAP recipients the benefits […]
Kroger Hails 10K Students As ‘Zero Heroes’
Cincinnati-based The Kroger Co. has named 10,310 students across America as Zero Hero award winners through its “Zero Hunger | Zero Waste” youth engagement program. The honorees took action during the 2022-23 school year to help fight hunger and waste and advance the United Nations’ Sustainable Development Goals: Zero Hunger and Responsible Consumption and Production. […]
Publix Marks March Of Dimes Milestone
Lakeland, Florida-based Publix’s support of the March of Dimes has topped $100 million since 1995 to help improve the health of mothers and children. The Publix campaign raised about $6.4 million in 2023, making it March of Dimes’ No. 1 corporate partner for the eighth year in a row. Dwaine Stevens, Publix’s director of community […]
Weis Markets Reaffirms Sustainable Food Retail Certification
Weis Markets has completed Ratio Institute’s Sustainable Food Retail Certification, highlighting the environmental and economic benefits of the Mid-Atlantic food retailer’s sustainability practices while identifying opportunities for more gains. The company previously gained Ratio Institute certification in 2021. Within each of the grocer’s districts, Ratio Institute conducted in-person assessment training that included store managers and […]
ECRS Introduces SNAP Balance Management Tool
Boone, North Carolina-based ECRS has created SNAP While You Shop, an industry-first, patent-pending balance management tool for EBT customers. After consulting with retailers in the CATAPULT Community, ECRS heard stories of EBT/SNAP shoppers having insufficient funds at checkout, causing them to make difficult decisions about what to put back. This was complicated by the fact […]
Stavis Seafoods Relocates To Larger Site In Boston Seaport
Company officials say Stavis Seafoods’ move to 1 Seafood Way in the Boston seaport will incorporate the latest technological advancements to revolutionize seafood production, with the assistance of the engineering team of its parent company, Profand Group. “We are thrilled to embark on this exciting new chapter in Stavis Seafoods’ storied history,” said CEO David […]
Report: Major Retailers Best Prepared For Next Three Decades
A recent report from dunnhumby found that Amazon, H-E-B, Costco, Sam’s Club and Walmart are best positioned for 2053, when the U.S. grocery retail industry will be worth $1.9 trillion, more than double its size today. In “Grocery 2053: A Data-Driven Gaze into The Future,” dunnhumby included the largest 35 U.S. retailers across conventional, mass, […]
Schnucks Markets Continues Flexforce Employment Expansion
Schnucks Markets is expanding its Flexforce employment option to three stores in Columbia, Missouri. They include: Schnucks Columbia, 1400 Forum Blvd., 65203; Schnucks Battle Crossing, 5410 Clark Lane, 65202; and Eatwell Market, 111 South Providence Road, 65203. This is the second Flexforce expansion for the company this year. Flexforce employees can optimize their work schedules […]
H-E-B’s Second Fresh Bites Debuts In Lytle, TX
H-E-B has continued to roll out its H-E-B Fresh Bites brand with the recent opening of a second location in Lytle, Texas, that includes a True Texas Tacos restaurant. With H-E-B Fresh Bites, the San Antonio-based retailer offers a new look to its convenience stores. The concept provides more options, including fresh produce, chef-inspired prepared […]
Partake Brewing Showcases Refreshed Visual Identity, Packaging
Toronto-based Partake Brewing has introduced a new packaging design demonstrating a visual storytelling that the company hopes appeals to today’s multi-faceted, modern drinker who “partakes in it all.” Ted Fleming, founder and CEO, said in a statement, “We launched this refreshed brand identity to better reflect our personality and tell our brand story. “Simply put, […]
Data Highlights Increase Of Wasted Food During Summer Months
West Concord, Massachusetts-based Divert Inc., an impact technology company, has shared new data highlighting that wasted food from grocery stores increases by an average of about 20 percent during the summer months compared to the winter months. “Summer marks peak growing season across the U.S. While this is a time to celebrate an abundance of […]
Bizzy Cold Brew Introduces Craft-Inspired Branding, Packaging
Minneapolis-based Bizzy Cold Brew has introduced new branding and packaging for its products. The refreshed look comes with a new logo and bottle and was updated to better represent the product and brand’s ethos, such as quality, transparency, sustainability and high caffeine content. Designed by Los Angeles-based creative agency Day Job, Bizzy Cold Brew’s elevated […]
Food Lion Feeds Foundation Gives $785K In Grants
More than 220 nonprofits that work to fight hunger and provide nutritional education across 10 states are benefiting from some $785,000 in grants from the Food Lion Feeds Charitable Foundation. As part of the distribution, the foundation gave $165,000 to Feeding America to support child hunger programs. In addition, it awarded $50,000 matched by Food […]
