Golden West Food Group, based in Vernon, California, is bringing something new to in-store rotisseries nationwide. With the introduction of Beeftisserie, Porktisserie and Turkeytisserie, Golden West hopes to upgrade dinnertime offerings for the retail deli. The meat is hand-cut and seasoned at Golden West and then is prepared in-store by slow roasting in the rotisserie ovens before […]
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Certified Angus Beef Forms Foundation Of New Burger Varieties
Three companies have developed frozen burger lines that start with fresh Certified Angus Beef brand cuts. “These patties mirror our focus on quality and integrity with our fresh cuts,” said Brett Erickson, director of value-added products for the Certified Angus Beef brand in Wooster, Ohio. “They go from the package to the table in minutes, […]