Dave’s Killer Bread is expanding its product lineup with the national launch of organic sandwich rolls in two varieties: 21 Whole Grains and Seeds and Sandwich Rolls Done Right. In the U.S., sandwiches are a mealtime staple with more than half of Americans enjoying one daily. Dave’s Killer Bread hopes to redefine this classic by providing organic, […]
Tag: bakery news
Posted inBakery News, Frozen Food, News, Southeast
Southeastern Grocers Wins Big At National Pie Championship
Southeastern Grocers LLC (SEG) received six first-place blue ribbon awards at the National Pie Championships hosted by the American Pie Council. Competing against top industry bakers across North America, the following Southeastern Grocers’ pies garnered honors in the commercial baker division: Caramel Apple Pie, 8-inch; Chocolate Cherry Pie, 8-inch (select stores); Peaches and Cream Pie, […]
Posted inBakery News, News, West
La Brea Bakery Redefines Pretzel Bread With New Artisan Line
La Brea Bakery has debuted a new soft pretzel bread line to deliver a better-for-you take on a classic category that continues to gain popularity. As demand for premium, restaurant-quality bread at home continues to grow, La Brea Bakery’s Soft Pretzel breads offer a versatile option. Because of their versatility and consumer appeal, the new […]
Posted inBakery News, Northeast
Sara Lee Bread Introduces New Half Loaf Line
Horsham, Pennsylvania-based Sara Lee Bread has introduced a half loaf product line in three varieties –White, Honey Butter and Nine Grain. “At Sara Lee Bread, we understand that many customers in smaller households want to enjoy fresh, delicious bread without worrying about the waste,” said Nick Pitone, senior brand manager at Sara Lee Bread. “With […]