Northeast Grocery News - Page 57 of 234 - The Shelby Report
Posted inMeat/Seafood/Poultry, Northeast

Bristol Seafood Receives B Corp Certification

Portland, Maine-based Bristol Seafood has become a certified B Corp., meeting the standards of social and environmental impact. B Corp Certification means that a company is verified as meeting B Lab’s high standards for social and environmental impact, that it made a legal commitment to stakeholder governance and that it demonstrates accountability and transparency by […]

Posted inCorporate Store News, Northeast

Price Chopper/Market 32 Earns URAC Reaccreditation

Price Chopper/Market 32 Supermarkets, a Schenectady, New York-based Northeast Grocery Inc. operating company, announced that its specialty pharmacy has been reaccredited under URAC’s Specialty Pharmacy Accreditation 4.0 standards. The company launched specialty pharmacy services in 2015. URAC promotes health care quality by setting high standards for clinical practice, consumer protections, performance measurement, operations infrastructure and […]

Posted inBeverage News, Northeast

Swoon Partners With Big Geyser To Expand Retailer Network

Swoon, a beverage brand putting a healthy twist on drinks, has announced its partnership with Big Geyser, a New York-based distributor of non-alcoholic beverages.  The brand was founded by two friends with the same need: Jennifer Ross, a Type-1 diabetic and Cristina Ros Blankfein. Both were looking for healthy beverage options and realized how widespread […]

Posted inPackaging News, Northeast

Harpak-ULMA Introduces Automated Gravity Case Packer

Taunton, Massachusetts-based Harpak-ULMA has announced the North American availability of its Gravity Case Packer, an end-of-line automation solution. The Gravity Case Packer can be tailored to the needs of vertical bagging operations from meat and cheese to bakery operations. Its mechanical design allows producers to switch between traditional tote loading of fresh goods or the corrugated […]

Posted inProduce News, Northeast, Wholesaler/Distributor News

UNFI Expands Wild Harvest Line With 40 New Products

Providence, Rhode Island-based United Natural Foods Inc. has expanded its Wild Harvest private label organic produce line to include more than 40 new offerings.  Since its launch, the Wild Harvest line has experienced significant growth. Its expanded organic offerings consist of items such as bagged apples, russet and sweet potatoes, oranges, mangoes, limes, avocados, tomatoes, broccoli, […]

Posted inExecutive News, Albertsons, Northeast

Bertram Joins As Founding Member Of Divert’s Advisory Board

West Concord, Massachusetts-based Divert Inc. has appointed Nicholas Bertram as the founding member of its advisory board. Bertram brings more than 20 years of experience in the retail industry, most recently as the president of The Giant Company, a subsidiary of Royal Ahold Delhaize N.V.  “Nick is widely respected for his vision and leadership in the […]

Posted inIndependent Store News, Northeast

Drive-Up Grocer Addie’s Opens First Concept Store

Addie’s, the drive-up grocer redefining the grocery shopping experience, officially opened its first concept store in Norwood, Massachusetts. The store gained $10.1 million in seed funding led by the Disruptive Innovation Fund, the venture capital arm of Clay Christensen’s Rose Park Advisors. Addie’s is a pick-up only store designed for stocking, storing and bagging groceries without the need for […]

Posted inIndependent Store News, Beverage News, Northeast

Cingari Family ShopRite Collaborates With Half Full Brewery

Cingari Family ShopRite, the Cingari family-owned and -operated supermarket chain, has partnered with Half Full Brewery to create two beers. The beers are available in all Cingari Family ShopRite stores across Connecticut. They are named Grade Above Golden Ale and Grade Above IPA after the Cingari Family’s first foray into grocery, Grade A Market in 1943. […]

Posted inCenter Store, Executive News, Northeast

Campbell Appoints Anderson As Chief Financial Officer

Camden, New Jersey-based Campbell Soup Company has appointed Carrie L. Anderson as EVP and CFO, effective Feb. 6. Anderson succeeds Mick Beekhuizen, who was appointed president of Campbell’s meals and beverages division in November. Anderson will lead Campbell’s finance function, including controllership, corporate financial planning and analysis, corporate strategy and development, tax, treasury, internal audit, investor […]

Posted inAssociation News, Northeast

NJFC Accepting Applications For 2023 Scholarships

Eligible students can apply for the 2023 New Jersey Food Council Scholarship Program, which this year will feature 30 scholarships. Acme Markets/Kings Food Markets have added two additional scholarships of $2,500 each and Inserra Supermarkets has added two Lawrence R. Inserra Memorial Scholarships of $2,500. “A goal of the New Jersey Food Council is to […]

Posted inOnline Grocery Technology, Northeast

ShopRite Adds New Digital Shopping Feature For Health, Wellness

Keasbey, New Jersey-based ShopRite has launched new dietary lifestyle filters for shoppers online that enable them to shop items and recipes based on their needs. The filters are the most recent addition to Well Everyday, ShopRite’s health and wellness program that helps customers take steps toward achieving their nutrition goals. With nearly half of shoppers ordering their […]

Posted inProduce News, Northeast

South Mill Holds Grand Opening For Mushroom Farm

South Mill Champs, a grower and supplier of fresh mushrooms and mushroom products, announced the grand opening of its new farm in Oxford, Pennsylvania.  The new facility will be one of North America’s largest single-site mushroom farms and one of the largest phase three composting operations. The grand opening marks the completion of the first phase of the multi-year, […]

Posted inCenter Store, Northeast

Mantis Introduces Small Batch Barbecue Sauces

Scarsdale, New York-based Mantis BBQ has introduced a new line of barbecue sauces to support The Kidney Project. Three varieties, Mantis Original, A Whisper of Chile and a Haunt of Ghost, were showcased Jan. 15-17 at the Winter Fancy Food Show in Las Vegas. During his son’s battle with kidney disease, co-founder Andy Mantis searched for a transplant and solutions to help his […]

Posted inWholesaler/Distributor News, Northeast

UNFI To Showcase Wide-Ranging, Innovative Portfolio At Orlando Selling Show

Providence, Rhode Island-based United Natural Foods Inc. plans to host approximately 4,000 customers, suppliers, vendors and emerging brands at its Spring and Summer Show Feb. 7-8 in Orlando, Florida. The show, which kicks off the first of UNFI’s four major selling shows in 2023, offers attendees the opportunity to meet with experts across natural, GM/HBC, […]

Posted inCorporate Store News, Northeast

Big Y Donates 1.5M Meals To Food Banks During Campaign

Springfield, Massachusetts-based Big Y has donated 1.5 million meals to food banks during its Sack Hunger campaign. Its annual campaign provides funds for the four food banks within its two state marketing area. In turn, these food banks support local soup kitchens, food pantries, senior food programs, day care centers and other organizations. Its goal is to maximize […]