Posted inNews, Independent Store News, Raley's, West

Raley’s Awards Funding For Infrastructure Grant Program

Raley’s has donated $340,241 in grant funding through its new Food for Families infrastructure grant program. Raley’s made the grant funding available through its 12 Food for Families food bank partners, as well as their partner agencies that represent more than 2,400 partner agencies in total. “We are grateful for our loyal customers and their Food […]

Posted inIndependent Store News, H-E-B, Southwest

H-E-B Reveals Winners For Excellence In Education Awards

H-E-B announced the statewide winners May 4 for the 2025 H-E-B Excellence in Education Awards during a ceremony in Austin with hundreds of educators and community leaders. Admiral William H. McRaven, a retired four-star admiral and former Chancellor of the University of the Texas System, gave the keynote address and helped distribute awards to the […]

Posted inIndependent Store News, News, Publix Super Markets, Southeast

Publix Celebrates Grand Opening In Boca Raton, FL

Publix opened a new supermarket May 1 at 19595 S. State Road 7 in Boca Raton, Florida. The 33,679-square-foot store features departments for grocery, dairy, frozen food, seafood, meat and fresh produce, as well as a full-service bakery, deli and pharmacy.  “We look forward to introducing [customers] to an array of new offerings and providing […]

Posted inIndependent Store News, Market Profile, News, Northeast

Family-Owned Caraluzzi’s Markets Continues To Nurture Reputation For Fresh

Mark Caraluzzi is president and CEO of Caraluzzi’s Markets, a family-owned operator of four food stores in Connecticut – Bethel, Georgetown (Wilton), Newtown and Danbury. Caraluzzi is a member of the third generation of ownership of the company, which celebrated its 75th anniversary last year. His grandfather, Anthony Caraluzzi Sr., bought Bethel Fruit & Vegetable […]

Winning Labor Tactics For Independent Grocery Store Success

How independent grocers are tackling today’s toughest labor challenges. Matt Scheelar has spent over a decade in the grocery industry and knows what it takes to build and maintain a strong team. As director of solutions engineering at FMS Solutions, he’s helped independent grocers across the country tackle staffing challenges head-on. As turnover stays high […]