San Francisco-based Motive has launched a new Reefer Monitoring solution for refrigerated vehicles and trailers. The solution helps businesses improve compliance with...
Frozen Food
For the second consecutive year, Grand Rapids, Michigan-based Meijer was recognized by the Environmental Protection Agency’s GreenChill Program for having the...
Orange, California-based Hormel has new additions to its Herdez brand’s refrigerated salsas. Hormel debuted the three flavors – traditional mild, traditional medium and...
The Refrigerated Foods Association has named Douglas L. Marshall as its technical director. He has been a member of the RFA since January 2018. In this role, Marshall...
Elmwood Park, New Jersey-based Dr. Praeger’s Sensible Foods has appointed Andy Reichgut to CEO, effective immediately. Larry Praeger, founder, has moved into a...
H-E-B will be expanding its Temple, Texas distribution facilities with a new automated frozen distribution line. Pending final negotiations with Temple EDC and the city...
The height, widespread nature and the continued acceleration of inflation dominated the headlines in May. Whether in the grocery store, at the pump or at the movies...
Holy Perogy! premium frozen perogies are showcasing its four flavors of perogies. The products are prepared with quality ingredients for U.S. consumers to enjoy its...