The Centers For Disease Control and Prevention (CDC) has issued a warning to retailers and restaurant operators not to serve or sell any romaine lettuce sold from the growing region of Yuma, Arizona, for fear that it is tainted. Fifty-three people from 16 states had been infected with the strain of E. coli as of Friday, April […]
Category: Perishables
Posted inPerishables, Grocery Industry, Home Page Latest News, Marketing News, Southwest, Suppliers
Rice’s Honey Becomes Local Hive With Branding, Packaging Update
Greeley, Colorado-based Rice’s Honey has changed the name and packaging of its flagship honey brand to “Local Hive.” In addition to raw and unfiltered clover, wildflower and amber honey sourced in the U.S., the company also bottles more than 12 local varietals from around the country. The company says that is what prompted the changes. […]
Posted inMeat/Seafood/Poultry, Grocery Industry, Grocery News, Northeast, Perishables, Supply Chain News
Stavis Seafoods Earns BRC Certification For Food Safety
Stavis Seafoods, a Boston-based international seafood company, has earned British Retail Consortium (BRC) certification for its Boston facility under the Global Standard for Food Safety. BRC’s Global Standard is recognized as a global food safety and quality certification program. Stavis underwent a third-party audit to achieve the certification. The audits are conducted to cover food […]
Posted in, Corporate Store News, Food Service News, Grocery Industry, Home Page Latest News, Midwest, Perishables, Store News
Kroger’s Culinary Innovation Center Now Open In Downtown Cincy
The Kroger Co. has opened its new test kitchen and training facility in downtown Cincinnati, Ohio, called the Culinary Innovation Center. Among the benefits of the new center for Kroger is the ability to grow its Prep+Pared Meal Kits this year, in both flavors and footprint. Daniel Hammer, Kroger’s VP of culinary development and new […]
Posted inNational, Food Service News, Perishables, Supply Chain News, Sustainability News
Peapod Expands Number Of Ready-To-Cook Meal Kits Available
Peapod is expanding its meal kit line to include six new recipes. Peapod began offering meal kits in 2014, becoming one of the first retailers to combine the convenience of meal kits and online grocery delivery. The expansion comes as Peapod is seeing a 104 percent increase in new-customer purchases year over year, and the […]
Posted inOnline Grocery Technology, Equipment & Technology, Grocery Industry, National, Perishables
Grocery Software To Prevent Expired Food Gets Big Upgrade
Pinpoint Software has upgraded its expiration date management solution for grocery stores called Date Check Pro. The upgrade enhances reporting and increases savings in labor and expired shrink, the company says. Since its initial launch in 2011, stores have identified more than 4 million items that have been sold prior to expiring or donated to […]
Posted inNortheast, Health & Wellness, Perishables, Store News
Kings Launches Power Bowls To Offer Customers Customized Nutrition
by Mike Berger/editor–Northeast Kings Food Markets has launched Power Bowls in four of its New Jersey stores. The bowls, sold in the stores’ ready-to-eat food departments called Market Square, allow customers to build their own bowls of “power foods”—choosing from fresh greens, grain blends, protein of choice, and roasted or raw vegetables, topped off with […]
Posted inWest, Corporate Store News, Grocery Industry, Home Page Latest News, Meat/Seafood/Poultry, Organic Natural, Perishables, Private Label Brands, Produce News, Snacks Brands, Specialty, Store News
Sprouts Farmers Market Readying Stores In Its Home State
Sprouts Farmers Market soon will finish construction on new locations in Tempe and Scottsdale, Arizona. Those stores will be among four opening in the first quarter of 2018 in the grocer’s home state. The 30,000-s.f. Tempe store is located at 931 East Elliott Road and will open on Wednesday, March 21, at 7 a.m. The […]