The Food Safety Summit has planned a dynamic education program for its 21st annual conference and trade show taking place May 6-9, 2019, at the Donald E. Stephens Convention Center in Rosemont, Illinois. The conference program will feature sessions led by industry thought leaders; a keynote presentation by Michael Taylor, co-chair of the Stop Foodborne Illness […]
Category: Perishables
iFresh’s New Long Island Supermarket Soon To Open To The Public
iFresh, a New York-based Asian-American grocer, reported Dec. 3 that it was making progress on its Glen Cove, Long Island, supermarket. On Nov. 29, the Glen Cove store received its Temporary Certificate of Occupancy, which allows the supermarket to open to the public during the interim period before it receives a final Certificate of Occupancy. […]
Festival Foods Selects Digi’s SmartSense For Food Safety, Task Management
Wisconsin-based grocer Festival Foods has selected SmartSense by Digi—a division of Digi International focused on Internet of Things (IoT)-based condition monitoring—for task management and continuous temperature monitoring across all its locations. The implementations are being made to help improve food quality and safety, increase employee efficiency and reduce inventory loss, the companies say. SmartSense food […]
Imperfect Expands East Coast Operation To Reduce Food Waste
Imperfect, a company focused on fighting food waste by finding homes for cosmetically imperfect fruits and vegetables, will expand its East Coast operations. With the opening of a new distribution center in the Baltimore area, Imperfect will become a national e-commerce player with the scale to impact food recovery coast-to-coast. This expansion coincides with new […]
Applestone Meat Vending Machines Expanding In New York
More than 14 years ago, Joshua Applestone and his wife, Jessica, opened a whole-animal butcher shop in the Hudson Valley of New York called Fleisher’s. With his latest project, automated vending machines, Joshua and the Applestone Meat Co. strive to tackle two new challenges: 24-hour accessibility and affordability. In addition, it’s a way to make […]
Premium Brands Holdings Ready To Buy Maine’s Ready Seafood Co.
Premium Brands Holdings Corp., a Canadian producer, marketer and distributor of branded specialty food products, plans to purchase Ready Seafood Co. of Portland, Maine. Ready was founded in 2004 by brothers John and Brendan Ready and has grown from a small startup to a major processor, distributor and marketer of lobsters in the U.S. It has three production […]
Stir Foods And Pacifica Foods Acquires Sabra’s Salsa Business
Stir Foods and Pacifica Foods (Stir-Pacifica), a custom manufacturer of soups, sauces, dressings and fresh salsas for both retail and foodservice customers, has acquired Sabra Dipping Co.’s salsa business, based in Oceanside, California. The acquisition includes the Santa Barbara and Chachies brands, which will continue to be produced at the Oceanside facility, and the Sabra […]
Connecticut Private Equity Firm Acquires Rise Baking Co.
Stamford, Connecticut-based private equity firm Olympus Partners has acquired Rise Baking Co. from another private equity firm, Arbor Investments. Rise Baking is a manufacturer of premium cookies, dessert bars, artisan breads and flatbreads. Headquartered in Minneapolis, Minnesota, it is a supplier to the in-store bakery, foodservice and convenience channels in North America. Rise employs more than […]
