The National Frozen & Refrigerated Foods Association (NFRA) has opened registration for this year’s NFRA Convention, taking place Oct. 18-21 at the Orlando World Center Marriott in Orlando, Florida. More than 1,700 anticipated attendees will conduct more than 6,500 business meetings over the course of three days. Of particular interest: Registration now open: The NFRA Convention […]
Category: Grocery News
Posted inSnacks Brands, Natural Grocers, News, Private Label Brands, Southwest
Natural Grocers Adds 3 Varieties Of Peruvian Chips To Private Label Line
Natural Grocers has introduced three varieties of non-GMO Peruvian chips to its Natural Grocers’ Brand Product lineup. Peru, the birthplace of the potato, is not only the source of these chips but also a global leader in biodiversity preservation. The country has maintained a moratorium on GMOs since 2011, prohibiting their entry and production to protect biodiversity, family […]
Posted inSnacks Brands, National
Snacks Report Reveals How Health, Flavor Trends Are Redefining Cravings
Circana has shared its latest research, “Snack Unwrap: The Insatiable Craving for Growth,” offering insights into emerging trends shaping U.S. consumers’ snacking habits. The research reveals how evolving consumer priorities, a growing focus on health-conscious choices and broader macroeconomic factors are transforming snacking behaviors. The report also emphasizes the role of innovation in fostering growth […]
Posted inSnacks Brands, News, Northeast
The Hershey Co. To Acquire LesserEvil
The Hershey Co. has entered into an agreement to acquire LesserEvil, maker of organic snacks that combine bold flavors with better-for-you ingredients. The addition of LesserEvil will further expand Hershey’s snacking portfolio across its long-established confection brands – such as Hershey’s, Reese’s and Jolly Ranchers – and emerging salty snack brands, including SkinnyPop, Dot’s Homestyle […]
Posted inMeat/Seafood/Poultry, National
Report: Consumers Seeking More Protein For Health, Taste In 2025
People are eating more protein, with 61 percent of Americans increasing their intake in 2024, compared to 48 percent who did so in 2019. This is among the findings from Cargill’s 2025 Protein Profile, an annual trends report that looks at trends in protein consumption for the year ahead. The report also found that animal […]
Posted inBakery News, Northeast
Sara Lee Bread Introduces New Half Loaf Line
Horsham, Pennsylvania-based Sara Lee Bread has introduced a half loaf product line in three varieties –White, Honey Butter and Nine Grain. “At Sara Lee Bread, we understand that many customers in smaller households want to enjoy fresh, delicious bread without worrying about the waste,” said Nick Pitone, senior brand manager at Sara Lee Bread. “With […]
Posted inProduce News, Corporate Store News, Food Lion, Southeast
Food Lion Feeds Donates 14.8M Meals During Annual Orange Bag Campaign
Food Lion Feeds’ seventh annual Orange Bag campaign, in collaboration with customers, provided the equivalent of more than 14.8 million meals to address food insecurity. The campaign, which ran from Feb. 26-March 18, benefits Feeding America and local partner food banks throughout Food Lion’s 10-state operating area. Through this initiative, customers help address food insecurity […]
Posted inDairy News, National, News
Marquez Brothers Acquires YoGusto Brand, Hato Potero Farms
Marquez Brothers International Inc., a San Jose, California-based family-owned company that produces and distributes authentic quality branded Hispanic foods, has reached an agreement to acquire Hato Potero Farms, owner of YoGusto brand, a drinkable yogurt brand based in the southeastern United States. The move marks a milestone in Marquez Brothers International’s mission to expand its […]