Harris Teeter has introduced its new HT Traders Ready Made Meals line of entrees and sides. Available at all stores in the fresh foods section, the variety of different dishes can be heated at home in a microwave or oven. “Our customers lead busy lives, and we at Harris Teeter understand the importance of convenience […]
Category: Deli News
Posted inBakery News, Association News, Dairy News, Deli News, Executive News, National
IDDBA Combines Teams, Promotes Atkins
The International Dairy Deli Bakery Association (IDDBA) has combined its marketing and membership teams and promoted Whitney Atkins as VP of the newly formed marketing and membership department. “Since joining the association, Whitney has led marketing efforts that have produced event and membership growth, while working hard for the association’s endeavors to support the industry […]
Posted inAssociation News, Bakery News, Dairy News, Deli News, Southwest
Top Trends We Noticed At IDDBA 2024
Sponsored content This year, the International Dairy Deli Bakery Association brought its annual tradeshow to Houston, Texas for three busy days. IDDBA filled the George R. Brown Convention Center in Houston with thousands of exhibits and dozens of learning sessions about innovations and best practices in the industry. In case you couldn’t make it – […]
Posted inProduce News, Deli News, Southwest
Expert Explains Charting Path To FSMA 204 Compliance
Andy Kennedy’s session at IDDBA 2024 was designed to help his audience better understand the steps along the journey to FSMA 204 compliance. Kennedy has worked in traceability for the past 17 years, currently with New Era Partners and before that the FDA as well as technology and standards development companies. The compliance date for […]
Posted inBakery News, Association News, Dairy News, Deli News, Southwest
Andrés Talks Trends, Trueness, Power Of Working Together For Good
To culinary innovator and humanitarian José Andrés, the retail food industry has the power to ensure no one goes hungry during emergencies. Furthermore, feeding the world is not as complicated a problem as it may seem and World Central Kitchen – a nonprofit he founded in 2010 to deliver food relief in the wake of […]
Posted inBakery News, Deli News, National
May Sales Report: Deli Increases While Bakery Dips
According to 210 Analytics’ recent report, prices in the fresh perimeter were up 1.2 percent in May versus a year ago, whereas center-store grocery prices increased 1.7 percent – the closest rates of inflation seen in several years between the two parts of the store. The May prices across food and beverages were 33 percent […]
Posted inBakery News, Association News, Dairy News, Deli News, National
St Pierre Hosts ‘Parisian Party’ At IDDBA In Houston
St Pierre returned once again to IDDBA June 9-11 at the George R. Brown Convention Center in Houston, “transporting guests to a corner of Paris where the brand has its roots.” This year, the St Pierre team sampled its brioche products for attendees and introduced its new products in the form of traditional Liege waffles […]
Posted inAssociation News, Bakery News, Dairy News, Deli News, National
IDDBA CEO Haaf: Industry Experiencing Generational Shifts, Technology Influx
Generational shifts, labor market trends and technology are just some of the challenges facing the dairy, deli and bakery industry. IDDBA President and CEO David Haaf spoke to these issues during his address on June 9 at the organization’s annual show in Houston. Haaf noted the increased turnover rates in upper and lower-level management in […]