Guest Contributors Archives - Page 29 of 32
Posted inMeat/Seafood/Poultry, Grocery News, Guest Contributors, Home Page Latest News, National, Shelby Originals, Sustainability News

2018 Will See High Meat Consumption, But The American Diet Is Shifting

by Rich Waite/ Associate, World Resources Institute While 2017 was a banner year for plant-based eating—with plant-based burgers and other alternative proteins coming to market—2018 began with headlines proclaiming a new year filled with meat. The U.S. Department of Agriculture sparked these stories by predicting that Americans will eat a record amount of beef, pork and poultry this year. The meaty headlines—complete with pictures […]

Posted inGrocery Industry, Equipment & Technology, Grocery Store Equipment, Guest Contributors, Home Page Latest News, National, Shelby Originals

The Right Coin Management Strategy For Grocers: Turn Hidden Costs Into Profits

by Jim Weaks/ VP, Cummins Allison The grocery industry is constantly changing. Grocers must adapt to changes in consumer behaviors and expectations, online competitors luring away once-loyal shoppers and economic uncertainty that threatens already razor-thin margins. With that in mind, the pressure is on to control costs and find new ways of increasing profitability. Fortunately, […]

Posted inGuest Contributors, Grocery Industry, Home Page Latest News, National, Shelby Originals

HR & Benefits News: Current Employee Handbook: A Must for Grocers

Editor’s note: HR & Benefits News is a monthly column by Chris Cooley, co-founder of MyHRConcierge and SMB Benefits Advisors. Myth: Independent grocers really don’t need employee handbooks…no one reads them anyway. Reality: An employee handbook can help protect grocers who face lawsuits or discrimination charges if it’s up-to-date and well-written. Grocers of all sizes need […]

Posted inGuest Contributors, Amazon Fresh, Grocery Industry, Home Page Latest News, National, Whole Foods

Will Someone Win The Price Vs. Service Battle, Or Is There Room For Both?

by Art Patch/a retired retail executive & regular columnist for The Shelby Report For years, the successful retail business model featured a strong commitment to customer service. Customer service does cover a broad area but was often listed in surveys as the primary reason a customer chose a store. It was not uncommon for employees […]

Posted inShelby Originals, Guest Contributors, Home Page Latest News, International Foods, Specialty, West

Multicultural Marketplace Column: Challenging Times Call For Bold Action

by Terry Soto/strategy consultant and author of “Marketing to Hispanics: A Strategic Approach to Assessing and Planning Your Initiative” When thinking about the topic for this article, I couldn’t help thinking about what is most salient in the Hispanic community right now. I would have to say without a doubt that it’s the current negative […]

Posted inUncategorized, Grocery Industry, Guest Contributors, Home Page Latest News, National, Shelby Originals

HR & Benefits News: The Real Cost Of Worker Turnover For Grocers

Editor’s note: HR & Benefits News is a new monthly column by Chris Cooley, co-founder of MyHRConcierge and SMB Benefits Advisors.   Price tag of turnover is shocking Employee turnover is a significant issue for independent grocers, especially for part-time workers. And the real cost of turnover is hidden—it’s not a tracked profit-and-loss statement line item. […]

Posted inNonfood Items, Guest Contributors, Home Page Latest News, National, Shelby Originals

Getting SMART About Back-To-School

by Naomi Sleeper/director of business development, Imperial Distributors As the summer season comes to a close, families are starting to do their back-to-school (BTS) shopping. According to a National Retail Federation (NRF) study, BTS and college spending is the second highest shopping season for retailers, after the winter holidays. Total BTS spending accounts for more than […]

Posted inGuest Contributors, Amazon Fresh, Home Page Latest News, National, Shelby Originals, Shelby Signature Content, Whole Foods

Harry Blazer: Reflections On The Proposed Whole Foods Purchase By Amazon

Harry Blazer founded Harry’s Farmers Market in the Atlanta area in 1987, opening in Alpharetta. Two others later opened in metro counties Cobb and Gwinnett. Whole Food Market purchased the three Harry’s megastores in October 2001 as well as a distribution center, commissary kitchen, bakehouse and office facilities. Today, Blazer is a consultant ([email protected]). Here […]