Leaders who consistently win understand one simple truth: performance is never evenly distributed across the day, week or year. Some moments matter more than others, and what a team does in those windows separates average operations from extraordinary ones. What is ‘prime time’ in leadership? In operations-heavy environments, prime time is the predictable window when […]
Category: Guest Contributors
Crossroads: Built-To-Last Factors Impacting Value
As we have discussed before, understanding the value of a business is important at every stage of its life. By tracking value over time, we can see its trajectory. By understanding the factors that impact value, we can better identify where to focus our time, energy and investment. In the grocery industry, there are multiple […]
Leadership: Coach To Behaviors And Numbers Will Follow
In nearly every leadership conversation today, the focus always drifts to numbers – sales numbers, productivity and labor numbers, engagement scores, turnover rates and market share. Numbers matter, but they are not where great leadership begins. When leaders obsess over numbers, they miss the deeper truth – numbers are outcomes, not causes. The most effective […]
Crossroads: Where Life And Business Meet
This is the first installment of a new ongoing column in The Shelby Report. We’re calling it Crossroads, in recognition of the intersection between life and business, where all of us – especially independent grocers– truly live. Each month, this column will highlight a moment where life and business collide and attempt to offer insight […]
2025 Leadership Lessons In Review
In my past life as president and COO at two different grocery chains, I would end every year with a review of all the leadership lessons I’d sent out for our teams to look back on. The value in this is keeping the lessons alive in their minds, and they were encouraged to share them […]
Building Resilience – Grocers Can Strengthen Insurability Through Climate Preparedness
What does it mean for a business to be resilient – and what is your business doing to get there? If the COVID-19 pandemic taught us anything, it’s how essential grocery stores are to the communities they serve. For many, it was the first time they fully recognized the critical role these businesses play – […]
Tell Your Story, Tell Your Story, Tell Your Story
When it comes to sustainability and resource management, we typically think of workplace practices like energy efficiency, food waste diversion, recycling and refrigerant management. These aspects of food retail have the potential to provide significant benefits to the bottom line when managed resourcefully. But managing these aspects effectively provides another benefit – it helps the […]
Why Food Retailers Are Moving To Full Traceability – Turning Compliance Into Opportunity
by Ron Margulis / ReposiTrak Many of the country’s largest food retailers are actively embracing full traceability under FSMA 204 as both a regulatory mandate and a critical business strategy. Driven by major chains like Walmart, Kroger and Albertsons, the push for comprehensive recordkeeping is transforming the grocery industry, setting new performance standards for the […]
