On Wednesday, Oct. 16, Food Lion opened the doors of its store at 7905 Falls of Neuse Road in Raleigh, North Carolina. A ribbon cutting ceremony was scheduled at 7:45 a.m., followed by the store opening at 8 a.m. The first 100 customers in line received a mystery gift card valued from $10-$200, a Food […]
Category: Dairy News
Posted inDairy News, Beverage News, Midwest, New Products
Prairie Farms Launches Its New Chocolate Custard
Edwardsville, Illinois-based Prairie Farms is adding Chocolate Custard to its line of holiday milk flavors, including chocolate mint, sugar cookie, maple pecan, pumpkin spice, egg nog and custard. Prairie Farms’ egg nogs and holiday custards are made with recipes that blend locally produced milk, cream, sugar and egg yolks with spices. “Simple ingredients combined […]
Posted inDairy News, Grocery Industry, Midwest, Perishables
Vital Farms Expanding, Adding More Than 50 Full-Time Jobs In Missouri
Vital Farms, a Certified B Corp offering pasture-raised products nationwide, is expanding its operations in Springfield, Missouri, just three years after breaking ground on its first facility there. Dubbed “Egg Central Station,” the company’s 84,000-s.f. facility in Partnership Industrial Center West currently employs nearly 100 crew members. The expansion will add 64,000-s.f. of space and more […]
Posted inDairy News, Executive News, Frozen Food, Home Page Slider, Snacks Brands, Southwest
Yasso Frozen Greek Yogurt Appoints New Executive Leadership Team
Following the news of the brand’s new headquarters in Boulder, Colorado, and its founders bringing in Craig Shiesley as CEO, Yasso has chosen a new executive leadership team. Joining the brand are Andy Judd, CMO; Paul Kenny, chief customer officer; Robert Machado, chief supply chain officer; and Peter Riccio, CFO. “Since officially joining Yasso in July, one of my immediate goals […]
Posted inDairy News, Midwest, New Products, Packaging News, Perishables
Hiland Dairy Introduces New Fruit And Yogurt Probiotic Smoothies
Hiland Dairy has introduced a new fruit and probiotic smoothie in seven flavors. The drinkable yogurt is packaged in a 7-oz. bottle. The smoothie is available in Strawberry Banana, Peach, Piña Colada, Strawberry, Mango, Guanábana and Pecan Cereal flavors. The new Hiland Dairy Probiotic Smoothie provides live and active cultures, 6g of protein, 14 percent daily […]
Posted inDairy News, Frozen Food, Northeast, Perishables
Crescent Ridge Dairy Wins Four Awards At World Dairy Expo
The World Dairy Expo in Madison, Wisconsin, is the largest dairy focused trade show in the world. Since 1967, the expo’s Champion Dairy Product Contest has given dairy farms the opportunity to label their products the best in North America. This year, Crescent Ridge Dairy of Sharon, Massachusetts, took home four first place designations in […]
Posted inCenter Store, Corporate Store News, Dairy News, Deli News, Home Page Slider, Meat/Seafood/Poultry, Organic Natural, Perishables, Produce News, Southeast
Food Lion Opening New Store In Goose Creek, South Carolina
Salisbury, North Carolina-based Food Lion has served the Goose Creek community for 35 years and this week, customers will be able to shop a new store that offers an expanded assortment of items, along with the option of online shopping. On Wednesday, Oct. 23, customers can visit the new, larger Food Lion store location at […]
Posted inInternational Foods, Dairy News, Home Page Latest News, Organic Natural, Suppliers, West
Rogue River Blue Is First American Cheese Crowned World Champion
An organic blue cheese produced by U.S. cheesemaker Rogue Creamery was named World Champion Cheese 2019 in Bergamo, Italy, on Oct. 18. Rogue River Blue is the World Cheese Awards’ first-ever American champion, taking the top honor among a record-breaking 3,804 entries from 42 different countries. Made annually with organic cow’s milk from southern Oregon’s […]