by Christopher Greco / President and CEO, Storewise Recent narratives about the supermarket industry are painting an unnecessarily pessimistic picture of the future for supermarkets. The industry is changing, and smaller stores have seen a marginal dip in market share. But that’s only half of the story, and not the most exciting half. Instead of […]
Category: National
Report: Strong Meat Sales During July Fourth Holiday Week
According to the annual report by Circana, 210 Analytics and Hillphoenix, the average price per pound in the meat department across all cuts and kinds stood at $4.60 in July, which was unchanged from the levels seen in July 2022. Pricing was slightly higher for fresh meat but processed meat prices came down 1.9 percent […]
BuzzBallz To Sponsor USA Today Wine & Food Experience Tour
Carrollton, Texas-based BuzzBallz is hitting the road, stopping in 11 cities for 11 installations of the USA Today Wine & Food Experience tour. Through Nov. 4, BuzzBallz will be sponsoring every event on USA Today’s tour. The USA Today Wine & Food Experience tour will feature a variety of local cuisine from new and established chefs, […]
Seafood Trends Downward In June By 3.2%
Seafood prices reflected below-average inflation across the board, according to Circana, 210 Analytics and Elanco. Fresh seafood prices were lower in June than last year by 3.2 percent. This was driven by deflation in shellfish and finfish. Frozen seafood prices were also lower in June 2023 compared with June 2022, whereas shelf-stable only had a mild […]
Scholarships Send Family-Owned Produce Firms To D.C.
The International Fresh Produce Association has announced the recipients of the Frieda Rapoport Caplan Family Business Scholarship Program. The scholarship provides airfare, hotel and registration for representatives from family-owned businesses to attend the IFPA Washington Conference for the first time. This year’s winners are: Billy Itule, senior management, Willy Itule Produce Inc. in Phoenix; Amanda […]
FMI Report: Parents Buying Groceries Online More Often
The most recent survey of grocery shoppers’ spending habits and attitudes by FMI – The Food Industry Association found that parents are using online grocery shopping more than most consumers. According to FMI’s “Back to School” report, 42 percent of parents noted a year-over-year increase in frequency for buying groceries online. As a group, they […]
Sprouts’ Garden Program Grows To 24 More Schools
Two dozen schools in 23 states across the U.S. will receive a new or refreshed learning garden as part of Sprouts Healthy Communities Foundation’s “24 Gardens in 24 Hours in 24 Communities” contest. Launched in April to celebrate Earth Month, the three-month process drew more than 3,000 nominations from customers. A list of the 24 […]
Benchmarking And Upgrades Via The USDA REAP Grant
Sustainability and store benchmarking can drive operational efficiencies and profit for independent grocers. Infrastructure projects designed to enhance a grocer’s energy efficiency may be eligible for USDA Rural Energy for America Program (REAP) grants. The Ratio Institute’s benchmarking process can provide insights into existing best sustainability workplace practices and potential practices to employ. A recent […]
