PepsiCo has launched the “Nutrition Greenhouse” accelerator program designed to discover and support emerging brands in the food and beverage sector. The North American program follows the launch of PepsiCo’s Nutrition Greenhouse in Europe, now in its second year. In 2017, eight startups in the European program delivered an estimated combined sales growth of more than $10 […]
Category: Sustainability News
Posted inPackaging News, Corporate Store News, Grocery Industry, Home Page Latest News, National, Store News, Sustainability News
Kroger To Phase Out Single-Use Plastic Bags By 2025
The Kroger Co. on Aug. 23 announced it will phase out single-use plastic bags and transition to reusable bags across its family of stores by 2025. Seattle-based QFC will be the company’s first retail division to phase out plastic bags, and Kroger expects QFC’s transition to be completed in 2019. “As part of our Zero Hunger […]
Posted inMeat/Seafood/Poultry, Aldi, Grocery Industry, Grocery News, Home Page Latest News, National, Store News, Sustainability News
Whole Foods, Hy-Vee, Aldi Top Seafood Sustainability Rankings
Greenpeace recently released its 2018 “Carting Away the Oceans” (CATO) report, ranking Whole Foods, Hy-Vee and Aldi the top three retailers out of the 22 largest supermarket chains in the U.S. for their seafood sustainability efforts. Target came in at No. 4, rounding out the retailers in this year’s “best” category. Since 2008, Greenpeace has evaluated […]
Posted inPackaging News, Beverage News, Bonus Content, Grocery Industry, Grocery News, Guest Contributors, Home Page Latest News, Midwest, Shelby Signature Content, Sustainability News
Meet Gen Z: Plastic Water Bottles Bring Landfills To Mind
by Claire Lentsch/a contributor to The Shelby Report The first thing that comes to mind when it comes to landfills is plastic. Although plastic is not the only thing that forms mountains of waste, it is one of the more common things we face in our day-to-day lives. Ads promote the idea of “save the […]
Posted inSustainability News, Corporate Store News, Grocery Industry, Home Page Latest News, Midwest, Store News
Kroger Releases 12th Annual Sustainability Report
The Kroger Co. has released its 12th annual sustainability report detailing the company’s progress on its “Zero Hunger | Zero Waste” social impact plan as well as its 2020 sustainability goals. “Kroger associates achieved incredible progress on our business strategy and sustainability journey in 2017. We launched our three-year Restock Kroger plan, engaged more deeply with our Purpose: To Feed the […]
Posted inOnline Grocery Technology, Grocery Industry, Home Page Latest News, Northeast, Sustainability News
Food Freshness Card Wins Food Safety Award At United Fresh 2018
The Food Freshness Card was again honored with an Innovation Award for “Best New Food Safety Solution” at this year’s United Fresh Show for its new industrial size. “We are thrilled and honored to have received this award voted on by the industry professionals and attendees for a second consecutive year,” said Rick Hassler, director of […]
Posted inPackaging News, Albertsons, Grocery Industry, Home Page Latest News, Northeast, Online Grocery Technology, Supply Chain News, Sustainability News
FreshDirect Opens New, Larger Campus In The South Bronx
FreshDirect, an online fresh food grocer based in the Northeast, has opened its FreshDirect Campus (FDC), a new facility in New York City’s South Bronx community. FreshDirect says the new facility “reimagines farm-to-fork food distribution and manufacturing, which will provide even higher-quality, fresher food for customers.” It will enable the company to add thousands of […]
Posted inDairy News, Grocery Industry, Grocery News, Health & Wellness, Home Page Latest News, Meat/Seafood/Poultry, National, Sustainability News
Plant-Based Product Claims See 62% Increase Over Five-Year Period
Growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products to high popularity. Innova Market Insights reports that plant-based product claims increased by 62% globally from 2013-2017, with growth occurring on platforms such as plant proteins, active botanicals, sweeteners, herbs and seasonings, and coloring foodstuffs. “The dairy alternatives market has been a particular […]