Gluten free looks poised for continued growth in 2014, according to new research conducted on behalf of FreeBird chicken. Four in 10 health-conscious respondents (41 percent) plan to buy more gluten-free products this year, with 57 percent intending to buy the same amount as they did in 2013. Notably, 70 percent of those surveyed said […]
Category: Perishables
Number Of Meat-Eaters Still Up, Though Americans Have Cut Back On Red Meat
As January continues, many consumers continue to forge ahead with healthy eating habits as part of New Year resolutions. Indeed, despite prevalent health trends encouraging consumers to eat less red meat, and 90 percent of consumers eating some kind of red meat at least once a month, new research from Mintel reveals some 39 percent […]
Dunkin’ Donuts, WhiteWave To Introduce Dunkin’ Coffee Creamers At Grocery
Dunkin’ Donuts and WhiteWave Foods have announced a licensing agreement to introduce Dunkin’ Donuts Coffee Creamers at grocery outlets nationwide. Available in the refrigerated dairy section of select grocery outlets and club stores, Dunkin’ Donuts Coffee Creamers are made with real milk and cream as a companion for coffee. WhiteWave Foods, a leader in coffee […]
Experts To Present A View Into The Beef Consumer Mindset
What will be the biggest drivers of beef purchases in 2014? How are consumers deciding what to pick at the meat case and on the menu? And how will market conditions, supply and pricing all play out to meet consumer demands? On Feb. 4, as part of the 2014 Cattle Industry Annual Convention & NCBA Trade […]
In-Store Bakery Goods Market Exceeds $13 Billion
Despite comprising a relatively small percentage of perishable dollar sales at most retail stores, in-house bakeries are a thriving part of the U.S. food landscape. Retail dollar sales of in-store bakery goods reached $13.4 billion in 2013, up from $12.8 billion in 2012, according to “In-Store Bakeries: U.S. Market Trends,” a recently released report by […]
Chicken Council Responds To Report About Poultry Bacteria
The National Chicken Council is responding to a Consumer Reports article, “The High Cost of Cheap Chicken,” released last week and featured in the February 2014 issue of the magazine and online at consumerreports.org. Americans eat about 160 million servings of chicken each day, and 99.99 percent of those servings are consumed safely, according to […]
Fareway Now Delivering Meat Anywhere In The Contiguous States
After months of testing, Fareway Stores officially launched a new storefront—the Fareway Meat Market (farewaymeats.com)—on Nov. 4. Customers can order their favorite cuts of meat by 1 p.m., Monday-Friday, and have them delivered anywhere in the contiguous United States in time for dinner the next day. “Our customers have been asking for years to be able […]
Springer Mountain Farms’ Arrendale To Receive Humanitarian Medal
Ceremony to be held Saturday in L.A. and broadcast on Hallmark Channel Oct. 30 The American Humane Association will present its prestigious National Humanitarian Medal to Gus Arrendale of Springer Mountain Farms at this week’s American Humane Association Hero Dog Awards event. The association said it awards the National Humanitarian Medal to visionary leaders […]
