Evanston, Ill.-based Tula Foods Inc.®, a healthy foods manufacturer, has launched Better Whey of Life® (BWoL), the first all-natural brand of Greek yogurt made with whey protein from grass-fed cows. Hitting regional shelves in Chicago, Denver and San Francisco are six “twist-on-the-familiar” varieties: blackberry pomegranate, strawberry goji berry, raspberry white grape, acai mixed berry, vanilla […]
Category: Grocery News
Select 55 Introduces New 35- and 32-Calorie Packages
Select 55 now is introducing smaller-sized cans and bottles. Available at retailers nationwide, Select 55 “Little Lights” include sleek 8-oz., 35-calorie cans available in 12 packs; and 7-oz., 32-calorie clear glass bottles available in 6 packs. Select 55 offers a clean, crisp taste with fewer calories for adult beer drinkers. The new smaller-size cans and […]
Sweeten Valentine’s Day With Korbel Champagnes
Red roses, with their message of love, may always be the No. 1 Valentine’s Day gift, but sweet libations are clearly gaining ground, according to Korbel Champagne Cellars of California. Korbel Sweet Cuvee and Sweet Rose—produced using the time-honored methode champenoise (in which the bubbles are created by secondary fermentation in the bottle)—are a newer […]
First Icelandic Craft Beer Arrives in U.S., California First
Einstök Ölgerd, an Icelandic craft brewery, has sent the first shipment of its ales to the United States. Initially, an Icelandic White Ale, Pale Ale and Toasted Porter will be distributed in California in a partnership with Wine Warehouse, one of the largest distributors in the U.S. Located just 60 miles south of the Arctic […]
Multi Grain Cheerios Peanut Butter Hits Shelves
General Mills has added to its popular Cheerios line with new Multi Grain Cheerios® Peanut Butter cereal. The first line extension of the Multi Grain Cheerios brand has five whole grains and 110 calories per serving. In addition, it provides 16g of whole grain per serving (at least 48 grams recommended daily). “We wanted to […]
Kashi Rolls Out All Natural Four Cheese Pizza
Kashi® Four Cheese Pizza has been added to Kashi’s frozen pizza line. It features Provolone, Mozzarella, White Cheddar and Fontina cheeses with a real tomato and vegetable-blend sauce on top of a thin crust made with Kashi 7 Whole Grains & Sesame™ with flax seed. The three-serving vegetarian pizza provides 6g of fiber, 15g of […]
North Carolina Sauce Lauded in Bon Appetit Magazine
Original Cackalacky™ Spice Sauce was featured in the February 2012 issue of Bon Appétit Magazine, with editors declaring it a favorite in their “Savor The South” issue. The sauce was notable as an example of “… a fresh crop of artisans [who are] giving the Southern pantry a whole new shelf life.” Created in Chapel […]
Kraft Introduces New Entrée Helper
Kraft Foods has rolled out Kraft Fresh Take, a blend of Kraft Natural cheeses and seasoned breadcrumbs that when added to meat or fish creates a “flavorful, crispy and cheesy entrée” with five minutes of prep time. The product, available in six flavors, is found in the dairy aisle. “Most families rely on the same […]
