Healthy-ingredient snacks that offer convenience and transparent labels/packaging have been at the forefront of many modern food industry trends. As a result of these factors, among others, the past half-decade has seen steady growth for healthy-ingredient snacks. The market’s compound annual growth rate (CAGR) of 4.7 percent has outpaced overall food and beverage sales growth. […]
Category: Grocery News
Posted in, Home Page Latest News, Midwest, Perishables, Produce News, Suppliers
Apple Co-op Releases SweeTango Crop Projections
Members of the Next Big Thing Growers’ Cooperative released estimates for the 2016 crop of SweeTango, the sweet, tangy, crunchy apple that was developed by the University of Minnesota to feature the best characteristics of the Honeycrisp and Zestar apple varieties. The projected crop yield is 450,000 standard 40-lb. boxes, which is an 18 percent […]
Posted in, Home Page Latest News, National, Produce News, Suppliers
Dole The First Produce Brand To Get Nielsen Innovation Award
Nielsen has honored Dole Fresh Vegetables for “transformational innovation and for continually bringing improvements to essential day-to-day experiences and rituals.” The company and specifically its line of Dole Chopped Salad Kits launched in 2013 received a 2016 U.S. Nielsen Breakthrough Innovation Award, selected for distinctiveness, relevance and endurance from close to 3,500 consumer products introduced […]
Posted in, Bakery News, Food Service News, Grocery News, Home Page Latest News, Southwest
Ticklebelly Desserts Launches New Cakebars
Ticklebelly cakebars, cake baked onto a stick, have launched in grocery stores nationwide. Created by a team of dessert chefs, cakebars are baked with thoughtfully sourced ingredients and contain no artificial preservatives, colors or flavors. Unlike cakepops, which are created by blending cake with buttercream, Ticklebelly cakebars are cake baked onto a stick, enveloped in […]
Posted in, Dairy News, Grocery Industry, Grocery News, Home Page Latest News, Southeast, Suppliers, Sustainability News
Publix Has Target Date For Cage-Free Egg Transition
Publix Super Markets has published a position statement on its website that says it will work toward a 100 percent cage-free egg supply by 2026. The Humane Society of the United States (HSUS) sent out an email to media with a link to Publix’s statement. Even though Publix already offered seven varieties of cage-free eggs […]
Posted in, Beverage News, C-Store News, Grocery News, Home Page Latest News, Southwest
7-Eleven Launches Big Red Slurpee In Texas Stores
Big Red, America’s original red soda, and 7-Eleven Inc. are introducing the Big Red Slurpee drink as one of 7-Eleven stores’ new summer Slurpee flavors. Sipping on a Big Red soda in the summertime is a familiar treat for anyone who grew up in Texas, Big Red’s No. 1 market. Big Red soda has strong […]
Posted in, Home Page Latest News, National, Organic Natural, Produce News
OTA/Nielsen Report: Organic Produce Is Growing
More than half of all households in the U.S. are now purchasing organic produce, according to an Organic Trade Association/Nielsen report. Sales of organic bananas alone—now a $165 million market—soared by more than 30 percent last year. Organic “value-added” vegetables (think chopped kale, peeled carrots and ready-to-cook squash) grew by a whopping 54 percent in […]
Posted in, Corporate Store News, Health & Wellness, Home Page Latest News, Organic Natural, West
Natural Grocers Holding Job Fair For Idaho Store
Lakewood, Colorado-based Natural Grocers will open a new store in Hailey, Idaho, on Sept. 27, adding 28 jobs to the community. A job fair for the Hailey store, which is located at 710 North Main Street, will take place near the store, at the Wood River Inn at 603 North Main Street. The job fair […]