Fairlife LLC plans to build a 300,000-s.f. production and distribution facility in suburban Phoenix in its efforts to increase overall production. The Fairlife facility costing more than $200 million in Goodyear, Arizona will be in addition to its current production plant in Coopersville, Michigan. It is expected to create more than 140 jobs once its […]
Category: Dairy News
Stew Leonard’s To Make Its New Jersey Debut This Fall
Stew Leonard’s will open its first New Jersey store this fall at the Paramus Mall in an 80,000-s.f. space that was a Sears store for 45 years. According to the retailer, 350 new jobs will be created. A groundbreaking is scheduled for Friday, March 29, at 11 a.m. Stew Leonard Jr., CEO of the company […]
Peckish Hires Industry Veteran Zampardi As VP Of Sales
Peckish has hired former AccelFoods partner Frank Zampardi as VP of sales. Zampardi returns to the Sonoma Brands team, with whom he helped build Krave Jerky through the company’s acquisition by Hershey. Prior to Krave Jerky, Zampardi was part of the leadership teams at Glaceau and Pirate Brands. “I’m a consumer first and foremost, and […]
Icelandic Provisions To Debut Krimi In Summer 2019
Icelandic Provisions in New York, makers of cultured dairy products, is introducing a new line of skyr called Krímí. Skyr and yogurt are both cultured dairy products, but the cultures that make them are different. The original cultures used to make skyr impart a creamy flavor whereas yogurt cultures may provide a sour, tart taste. Krímí […]
Kroger Promotes Georgia Grown ‘Milk Makes Amazing’ Campaign
More than 168 Kroger stores throughout Georgia are participating in the Georgia Department of Agriculture’s “Milk Makes Amazing” promotion. The campaign is part of the ag department’s Georgia Grown program. Driven by Milk on My Mind, a dairy awareness program initiated by the Georgia Agriculture Commodity Commission for Milk, the partnership with Kroger educates consumers […]
Schuman’s Cello Cheese Receives Medals At Wisconsin Cheese Contest
Schuman Cheese’s flagship brand, Cello Cheese, received three medals at this year’s U.S. Championship Cheese Contest. A cheese from its Yellow Door Creamery line also placed in the competition, held March 5-7 in Green Bay, Wisconsin. “What makes these awards most exciting is the knowledge that we earned a place in the spotlight in a […]
Munroe Dairy Is Last Milk Delivery Dairy In Rhode Island
Munroe Dairy is the last dairy in Rhode Island to offer delivery service since Christiansen’s Dairy closed on March 10. Since it was established in 1881, East Providence-based Munroe Dairy offers hundreds of products, in addition to its milk products, that it delivers to consumers’ homes on a weekly basis in Rhode Island and beyond. […]
Dean Foods Explores Strategic Alternatives, Including Potential Sale
Dean Foods Co. says it has commenced a review to explore and evaluate potential strategic alternatives to enhance shareholder value. These alternatives could include, among others, continuing to execute on the company’s business plan, including an increased focus on certain standalone strategic initiatives, the disposition of certain assets, the formation of a joint venture, a […]
