Fairfield, New Jersey-based Schuman Cheese has launched Delve Mascarpone bites into the truffle category. The truffles are a refrigerated confection, crafted with award-winning, Italian-style, Mascarpone cheese and wrapped in 100 percent pure, sustainably sourced chocolate. The four varieties are: Sea-Salted Caramel Crème 8-count box is made up of sea-salted caramel, dark chocolate and mascarpone. A raspberry 8-count box […]
Category: Dairy News
Posted inDairy News, Association News, National
IDDBA President, CEO Eardley Announces Retirement
The upcoming retirement of Michael Eardley, president and CEO, was announced at the recent annual board meeting of the International Dairy Deli Bakery Association. “We are thankful for Mike’s guidance of the association throughout his tenure. His knowledge and dedication to our industry enabled IDDBA to grow our annual trade show event and year-round educational […]
Posted inDairy News, Southwest
Vital Farms’ Egg Central Station Awarded ‘Green Plant Of The Year’
Austin, Texas-based Vital Farms’ Egg Central Station has been named as Food Processing’s “Green Plant of the Year 2022.” The egg station is in Springfield, Missouri, less than a day’s drive from its more than 300 family farms to shrink the footprint for the eggs’ journey from the barn. Employees help grade, wash and pack up to six million […]
Posted inDairy News, National
Dairy, Deli, Bakery Sales Increase Due To Holiday Boosts
IRI, 210 Analytics and IDDBA have released the latest trends and analysis from the deli, dairy and bakery departments. The price per unit across all foods and beverages in multi-outlet stores increased 14 percent over the third quarter of 2022 and 14.3 percent in the month of September. September inflation was 17.4 percent in the […]
Posted inDairy News, Midwest
American Egg Board Launches Eggcelerator Lab
The Chicago-based American Egg Board has launched the Eggcelerator Lab, a network of innovation and insights capabilities, resources and expertise designed to bring new egg-based ideas to market. “The Eggcelerator Lab is aligned with the American Egg Board’s mission to drive demand for U.S. eggs and egg products, while unlocking new potential value for customers […]
Posted inDairy News, Northeast
Heritage Kulfi Expands Distribution In Retail, Foodservice
Heritage Kulfi, a family-owned business based in Princeton, New Jersey, has been expanding since its recent marketplace debut in 2022. The brand is now available in specialty and gourmet grocers, natural markets and regionally focused outlets, including South Asian, Middle Eastern and East Asian stores and growing. It is also gaining popularity among foodservice operators and […]
Posted inDairy News, Southwest
Vital Farms Begins ‘Keeping It BS-Free’ Brand Campaign
Austin, Texas-based Vital Farms has announced its new brand campaign titled “Keeping it BS-Free.” This campaign challenges viewers to rethink widespread practices including misleading labels like cage-free, hollow corporate initiatives and poor worker conditions. This is the latest effort to support Vital Farms’ stakeholder community, including its crew members, customers and consumers, suppliers and farmers, stockholders and […]
Posted inDairy News, National
Land O’Lakes Releases Survey Results For National Farmers Day
For National Farmer’s Day, Arden Hills, Minnesota-based Land O’Lakes is raising awareness of farmers and the role they play in society with the release of the “State of the American Farmer” survey. The survey, commissioned in partnership with Wakefield Research, polled 1,000 nationally representative U.S. adults to reveal some major misconceptions about the state of […]