Shell in September introduced its Shell Select brand to the U.S. with the opening of a prototype convenience store in Louisville, Kentucky, designed by Bona Design Lab, a global retail design and consulting firm. According to veteran store designer and retail consultant Joseph Bona, president of Bona Design Lab, his team was tasked with helping […]
Category: Food Service News
Rouses Celebrates Covington, Louisiana, Store Opening
Rouses Markets and the Rouse family celebrated the grand opening of their 58th location on Sept. 26. The 35,000-s.f. store anchors the Copperstill Marketplace at the southeast corner of Highway 1077 and Highway 1085 in Covington, Louisiana. The store was a year in the making and features “all of the bells and whistles,” says Rouses. […]
Albertsons On Broadway Makes Its Debut In Boise
by Terrie Ellerbee/editor-Midwest, Southwest Albertsons on Broadway opened its doors 79 years to the day that Joe Albertson opened his first cutting-edge, innovative store just a few miles down the road at 16th and State streets. In his obituary in 1993, the amenities in that first store were described as “unheard of in markets of […]
Garbo’s Fresh Maine Lobster Opens At Austin Whole Foods
Whole Foods Market at the Domain in Austin, Texas, is offering shoppers a new culinary experience with the grand opening of Garbo’s Fresh Maine Lobster, a Central Texas seafood staple that’s been serving fresh New England lobster in Austin since 2013. Located in the Draft Shack venue, Garbo’s offers New England cuisine for lunch and […]
Blount Fine Foods Promotes Vittorio To Senior Marketing Director
Blount Fine Foods, a manufacturer of soups, entrées and side dishes for retail and foodservice, has promoted David Vittorio to senior marketing director, a role that supports not only Blount-branded products, but also consumer food brands licensed by the company and many private label brands. “David Vittorio is the keeper of the Blount Find Foods […]
SpartanNash Completes Transition Of Two Minnesota Econofoods
SpartanNash on Sept. 12 celebrated the grand reopening of its newest Family Fare Supermarkets in Northfield and Red Wing, Minnesota. The retailer invested $3 million in the Northfield store, located at 601 Division Street, and $500,000 in the Red Wing store, located at 615 Main Street. The stores, which previously operated under the Econofoods banner, […]
Peapod Ramping Up Its Meal Kit Variety, Distribution
Chicago-based online grocer Peapod is planning to release more than 40 new meal kits from now until next spring. Popular recent meal kit additions, created through partnerships with chefs and food manufacturers, include limited-edition Chicken Tinga Tacos by Chef Jon Zaragoza and Diet Coke; Vegan General Tso’s Tofu by Chef Chloe Coscarelli; and Glazed Beef Tenderloin Skewers, Cauliflower […]
NPD: Millennial Dinner-Planning Behavior Shifts With Life Stage
There was a time when Millennials were referred to as one big generational group and their behaviors were attributed to their generation vs. their age or life stage, much like Gen Zs are being described. Now that Millennials are older and vary in their life stages—single, married, parents—some of their behaviors when it comes to […]
