by Steve Mehmert/managing partner, T4 Solutions Sustainable: “of, relating to, or being a method of harvesting or using a resource so that the resource is not depleted or permanently damaged.”—Merriam-Webster online dictionary Every day we read more and more about supermarkets that are embracing sustainability in their daily operations. We hear the terms reduce, reuse […]
Category: Guest Contributors
Posted inBonus Content, Grocery Industry, Guest Contributors, Home Page Slider, National, Shelby Signature Content
HR & Benefit News: 3 Key Federal Labor Laws For 2019 Highlighted
HR & Benefits News is a monthly column by Chris Cooley, co-founder of MyHRConcierge and SMB Benefits Advisors. Grocers across the nation have many state and federal laws to keep up with throughout the year, and in 2019, they will need to ensure they stay diligent in their compliance with current laws and aware of those that are […]
Posted inBonus Content, Grocery Industry, Guest Contributors, Home Page Slider, National, Shelby Signature Content, Store News
A Look At Some Best Practices For Retailer Labor Productivity
It is critically important for retailers to monitor the productivity of their associates. Labor productivity measures the output of store associates over a specific period of time. Tracking measures such as sales per labor hour or scans per minute will ensure that a retailer is getting the most of his/her labor dollars. Low productivity rates […]
Posted inOnline Grocery Technology, Amazon Fresh, Bonus Content, Equipment & Technology, Grocery Industry, Guest Contributors, Home Page Slider, National, Whole Foods
Grocers Need to Plumb Their Data To Better Understand Shoppers
by Sy Fahimi/SVP-Product Strategy, Symphony RetailAI Grocery retail is going through a significant reinvention as we continue to move into the era of the consumer. Retailers can succeed in 2019 by keeping data at the core of every practice in order to better understand their shoppers. Historically, retailers have large amounts of data, such as […]
Posted inAssociation News, Guest Contributors, Northeast
N.J. Food Council President Reviews 2018 At Outset Of 2019
Linda Doherty, president of the New Jersey Food Council, looked at what happened in the past year in preparation for this new year. Not much in Trenton surprises me, but occasionally the unexpected arises that has an impact on our membership. Case in point were two significant issues we faced heading into the year. When […]
Posted inGrocery Industry, Guest Contributors, Home Page Slider, National
Keep Waste Removal Process Going During Severe Weather
by Michael Hess/Founder, President and CEO, Waste Harmonics Winter weather hits and before you know it, garbage piles up resulting in dangerous and unsightly conditions. Within hours, garbage and recycling headaches can deter you from your day. As a reliable source of food and merchandise, you need to be ready to serve the needs of […]
Posted inOnline Grocery Technology, Equipment & Technology, Grocery Industry, Guest Contributors, National, Store News
Cash Is Here To Stay—How To Deal With Rising Handling Costs
by David Johnson/Director of Business Development, G4S Retail Solutions Retail and finance experts are fond of proclaiming that cash usage in retail and restaurants is “dying” or even “dead,” and many point to the growth of credit and debit cards, the emergence of mobile payments and an increase in conversations around restaurants, grocers and other […]
Posted inDairy News, Bonus Content, Executive News, Grocery News, Guest Contributors, Home Page Slider, Midwest, Shelby Signature Content
An Interview With Topco’s Liebich About Leadership
The Shelby Report and The Grocery Group this month introduce a new column series called “Emerging Leaders” that focuses on current and future leadership in the grocery industry. In this first installment, The Grocery Group Founder and CEO Cindy Sorensen interviews Jamie Liebich, dairy category director for Topco. Sorensen’s questions are in bold. Jamie, congratulations […]