Posted inGuest Contributors, Association News, National

Why Are Food Prices Still Rising? Look No Further Than Fertilizer

Fertilizer isn’t a glamorous topic. Far from it. But it’s a key player in the game of rising food costs. Plants need nitrogen, potassium and other nutrients to grow. Add more nutrients in the soil and plants grow bigger, vegetable and fruit yields skyrocket and, in turn, land becomes more productive and profitable. Reverse it […]

Posted inGuest Contributors, Association News, National

Independent Grocers Fly In Formation, Voices United For Fair Competition

NGA takes pride in representing the independent grocery industry and is honored to speak in the halls of power in Washington on behalf of retailers, wholesalers and suppliers. As a generator of tax revenue and jobs while helping to feed this great nation, the industry must remind policymakers how important it is to Main Street […]

Posted inOnline Grocery Technology, Association News, Guest Contributors, National

Grocery Stores Must Take Up Arms In War Against Cyber Crime

We know the stories: Some company, hospital, school or individual gets hit with a ransomware attack, which shuts down its computer system. It then must pay the criminals to get access to the system again or pay a lot of money reloading and restarting literally everything.  These aren’t teenagers hacking corporate systems to show off […]

Posted inGuest Contributors, Home Page Latest News, National

Looking At Inflation And The Past – What Can History Teach Us?

When prices rise slowly, shoppers and the economy can adjust. But when inflation accelerates, as we are seeing in stores across the globe today, what happens then? For many younger store associates, this may be their first time going through a major inflationary period. Certainly, food prices in the U.S. have not seen cost acceleration […]

Posted inGuest Contributors, Home Page Slider, National, Produce News

Grocers Confident In Future Growth Of Produce Aisle, Despite Inflation

by Greg Ferrara / president and CEO, NGA Consumers were making more healthful food choices in greater numbers before the COVID-19 pandemic, which further boosted interest in better nutrition.  As the nation continues to grapple with new variants in a pandemic that’s lingering longer than most expectations, the idea of eating better to buttress one’s […]